Firebirds Wood Fired Grill

Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips

Fresh horseradish and candied bacon

Panko-breaded onions, roasted garlic ranch dressing

Buffalo hot sauce, bleu cheese, celery

Mixed greens, spiced pecans, spicy mustard sauce

Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce

Wood grilled chicken, mixed greens, bleu cheese, san saba farms spiced pecans, dried cranberries, granny smith apples, raspberry chipotle vinaigrette

Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette

Mayport shrimp, mixed greens, goat cheese, jicama, san saba farms spiced pecans, balsamic vinaigrette

Wood grilled salmon, mixed greens, tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Shaved parmesan, chile-dusted croutons

Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing

(Limited availability) Encrusted with fresh herbs and pepper, hand-carved and served with housemade au jus and creamy horseradish sauce

Traditional ribeye

Wood grilled strip steak served over ancho chile demi-glace, topped with fresh pico de gallo

Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style

A tender southwestern-accented favorite

Basted with key lime butter, served with parmesan mashed potatoes, fresh vegetables

Sundried tomato basil beurre blanc, seasonal grain salad

Spicy asiago cream sauce, applewood-smoked bacon, green onions, tomatoes

Java BBQ sauce, steak fries, cider slaw

Homemade biscuit, smoked mushroom gravy with firebirds hot sauce and broccolini

Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad

Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach

Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables

Mayport shrimp, scallops, fish, tomatoes and grilled corn tossed with a chardonnay cream and fresh fettuccine

Brisket-short rib & chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini

Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun

Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette

Lettuce, tomato, with lemon and pickle aioli on a brioche bun

Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun

Wood grilled burger with tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and jack daniel's tennessee honey bbq sauce, brioche bun

For every alex's lemonade purchase, $1. 25 will be donated to alex's lemonade stand foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! visit alexslemonade. Org for more information

Wood grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, green apple, raspberry chipotle vinaigrette

Mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette

Mixed greens, goat cheese, jicama, spiced pecans, balsamic vinaigrette

Tomatoes, spiced pecans, cilantro-lime vinaigrette

Applewood-smoked bacon, mushrooms, tomatoes, eggs, balsamic vinaigrette

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Lean, tender beef sirloin

Grilled vegetables, balsamic ancho chile drizzle

Traditional ribeye

Classic strip steak

Center-cut, sliced wood grilled sirloin

Center-cut, wrapped in applewood-smoked bacon

A tender, southwest-accented favorite

Citrus seasoned, grilled and topped with pineapple salsa

Basted with key lime butter, served with fresh vegetables

Half pound lobster tail and 7 oz. Bacon-wrapped filet

Java bbq sauce, cider slaw

Half pound lobster tail, grilled over hardwood flames

Bacon-wrapped tenderloin, shrimp basted in key lime butter

Add a side of salad

Add a side of salad

Enhance your entrée

Add a side of salad

Enhance your entrée

Featuring top-grade idaho potatoes, smoked cheddar cheese, and a bit of chipotle to give it a southwest twist, this hearty soup is finished with grated smoked cheddar, applewood smoked bacon and fresh-cut chives

Smoky grilled onions, celery and black beans, this nutrient-rich, all-natural soup is finished with cool sour cream, tomato, fresh chives and green onions

Ground beef seared and slow-simmered in a tomato base with ancho chili and kidney beans, then topped with shredded, smoked cheddar cheese and diced red onions

Fresh pineapple infused for 21 days with New Amsterdam® and garnished with a sweet pineapple slice

Slow & Low Rock and Rye Whiskey, muddled bitters, orange and a Filthy Cherry, with a splash of soda

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, brandied cherry and a dash of bitters

Elijah Craig Small Batch Bourbon, Domaine de Canton Ginger Liqueur, Owen's Ginger Beer and squeezed lemon with fresh mint

Glenmorangie 10 Yr Whisky, St-Germain Elderflower Liqueur, fresh squeezed lemon juice and Angostura bitters

Basil Hayden's Bourbon, Amaretto and housemade sweet & sour, dashed with Angostura bitters

Rémy Martin VSOP Cognac, Knob Creek Rye, Carpano Antica Sweet Vermouth and B&B Liqueur served on the rocks

Rémy Martin VSOP Cognac, Crème de Cacao, blackberry essence, a splash of half & half, and fresh blackberries

Belvedere Citrus Vodka, Solerno Blood Orange Liqueur, Carpano Antica Sweet Vermouth, cranberry and fresh squeezed orange, served up

Wild Turkey Bourbon, Frangelico Hazelnut Liqueur, fresh squeezed lemon, and Owen's Ginger Beer

Tullamore DEW Whiskey, housemade sweet & sour and cranberry juice, with fresh raspberries

Reyka Vodka, wild ginger berry elixir, juiced lime and Owen's Ginger Beer

Hornitos Black Barrel Tequila, Milagro Silver Tequila, housemade blackberry sweet & sour, served on the rocks

Get your Tiki on with Mount Gay Black Barrel Rum, Appleton Estate Jamaican Rum, Grand Marnier, orgeat elixir and fresh lime

Milagro Silver Tequila, Grand Marnier, orgeat elixir and fresh lime make for a very cheeky Tiki

The traditional dirty martini–chilled Belvedere Vodka, bleu cheese stuffed olives

Rémy Martin VSOP Cognac, Cointreau, cranberry and fresh squeezed lemon, served straight up

Tiramisu Liqueur, TUACA, Agave Nectar, topped with whipped cream and drizzled with chocolate

Coffee blended with Frangelico and Three Olives Vanilla Vodka

Get cozy with coffee laced with DeKuyper Butterscotch Schnapps and Godiva Chocolate Liqueur

Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips

Fresh horseradish and candied bacon

Panko-breaded onions, roasted garlic ranch dressing

Buffalo hot sauce, bleu cheese, celery

Mixed greens, spiced pecans, spicy mustard sauce

Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce

Wood grilled chicken, mixed greens, bleu cheese, san saba farms spiced pecans, dried cranberries, granny smith apples, raspberry chipotle vinaigrette

Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette

Served over mixed greens tossed with tomatoes, jicama, san saba farms spiced pecans, avocado, goat cheese and balsamic vinaigrette

Wood grilled salmon, mixed greens, tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing

Mayport shrimp, mixed greens, goat cheese, jicama, san saba farms spiced pecans, balsamic vinaigrette

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Bowl of soup served with your choice of a small caesar, blt or mixed greens salad

Shaved parmesan, chile-dusted croutons

Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing

Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun

Pepper jack cheese, lettuce, tomato, red onion, housemade pickle, brioche bun

Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette

Fresh catch or shrimp, grilled or crispy, cabbage, fresh avocado slice, spicy sriracha sour cream, fresh vegetables

Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun

Crispy slaw, housemade pickles and sriracha aioli, brioche bun

Wood grilled burger with tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and jack daniel's tennessee honey bbq sauce, brioche bun

Lettuce, tomato, with lemon and pickle aioli on a brioche bun

Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style

A tender southwestern-accented favorite

Traditional ribeye

Wood grilled steak sliced and served over ancho chile demi-glace, topped with fresh pico de gallo

Basted with key lime butter, served with parmesan mashed potatoes, fresh vegetables

Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach

Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables

Brisket-short rib chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini

Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad

Spicy asiago cream sauce, applewood-smoked bacon, green onions, tomatoes

Java bbq sauce, steak fries, cider slaw

For every alex's lemonade purchase, $1.25 will be donated to alex's lemonade stand foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! visit alexslemonade. Org for more information

Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips

Fresh horseradish and candied bacon

Panko-breaded onions, roasted garlic ranch dressing

Buffalo hot sauce, bleu cheese, celery

Mixed greens, spiced pecans, spicy mustard sauce

Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce

Wood grilled chicken, mixed greens, bleu cheese, san saba farms spiced pecans, dried cranberries, granny smith apples, raspberry chipotle vinaigrette

Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette

Mayport shrimp, mixed greens, goat cheese, jicama, san saba farms spiced pecans, balsamic vinaigrette

Wood grilled salmon, mixed greens, tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Shaved parmesan, chile-dusted croutons

Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing

(Limited availability) Encrusted with fresh herbs and pepper, hand-carved and served with housemade au jus and creamy horseradish sauce

Traditional ribeye

Wood grilled strip steak served over ancho chile demi-glace, topped with fresh pico de gallo

Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style

A tender southwestern-accented favorite

Basted with key lime butter, served with parmesan mashed potatoes, fresh vegetables

Sundried tomato basil beurre blanc, seasonal grain salad

Spicy asiago cream sauce, applewood-smoked bacon, green onions, tomatoes

Java BBQ sauce, steak fries, cider slaw

Homemade biscuit, smoked mushroom gravy with firebirds hot sauce and broccolini

Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad

Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach

Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables

Mayport shrimp, scallops, fish, tomatoes and grilled corn tossed with a chardonnay cream and fresh fettuccine

Brisket-short rib chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini

Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun

Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette

Lettuce, tomato, with lemon and pickle aioli on a brioche bun

Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun

Wood grilled burger with tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and jack daniel's tennessee honey bbq sauce, brioche bun

For every alex's lemonade purchase, $1. 25 will be donated to alex's lemonade stand foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! visit alexslemonade. Org for more information

Wood grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, green apple, raspberry chipotle vinaigrette

Mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette

Mixed greens, goat cheese, jicama, spiced pecans, balsamic vinaigrette

Tomatoes, spiced pecans, cilantro-lime vinaigrette

Applewood-smoked bacon, mushrooms, tomatoes, eggs, balsamic vinaigrette

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Lean, tender beef sirloin

Grilled vegetables, balsamic ancho chile drizzle

Traditional ribeye

Classic strip steak

Center-cut, sliced wood grilled sirloin

Center-cut, wrapped in applewood-smoked bacon

A tender, southwest-accented favorite

Citrus seasoned, grilled and topped with pineapple salsa

Basted with key lime butter, served with fresh vegetables

Half pound lobster tail and 7 oz. Bacon-wrapped filet

Java bbq sauce, cider slaw

Half pound lobster tail, grilled over hardwood flames

Bacon-wrapped tenderloin, shrimp basted in key lime butter

Add a side of salad

Add a side of salad

Enhance your entrée

Add a side of salad

Enhance your entrée

Featuring top-grade idaho potatoes, smoked cheddar cheese, and a bit of chipotle to give it a southwest twist, this hearty soup is finished with grated smoked cheddar, applewood smoked bacon and fresh-cut chives

Smoky grilled onions, celery and black beans, this nutrient-rich, all-natural soup is finished with cool sour cream, tomato, fresh chives and green onions

Ground beef seared and slow-simmered in a tomato base with ancho chili and kidney beans, then topped with shredded, smoked cheddar cheese and diced red onions

Fresh pineapple infused for 21 days with New Amsterdam® and garnished with a sweet pineapple slice

Slow Low Rock and Rye Whiskey, muddled bitters, orange and a Filthy Cherry, with a splash of soda

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, brandied cherry and a dash of bitters

Elijah Craig Small Batch Bourbon, Domaine de Canton Ginger Liqueur, Owen's Ginger Beer and squeezed lemon with fresh mint

Glenmorangie 10 Yr Whisky, St-Germain Elderflower Liqueur, fresh squeezed lemon juice and Angostura bitters

Basil Hayden's Bourbon, Amaretto and housemade sweet sour, dashed with Angostura bitters

Rémy Martin VSOP Cognac, Knob Creek Rye, Carpano Antica Sweet Vermouth and B Liqueur served on the rocks

Rémy Martin VSOP Cognac, Crème de Cacao, blackberry essence, a splash of half half, and fresh blackberries

Belvedere Citrus Vodka, Solerno Blood Orange Liqueur, Carpano Antica Sweet Vermouth, cranberry and fresh squeezed orange, served up

Wild Turkey Bourbon, Frangelico Hazelnut Liqueur, fresh squeezed lemon, and Owen's Ginger Beer

Tullamore DEW Whiskey, housemade sweet sour and cranberry juice, with fresh raspberries

Reyka Vodka, wild ginger berry elixir, juiced lime and Owen's Ginger Beer

Hornitos Black Barrel Tequila, Milagro Silver Tequila, housemade blackberry sweet sour, served on the rocks

Get your Tiki on with Mount Gay Black Barrel Rum, Appleton Estate Jamaican Rum, Grand Marnier, orgeat elixir and fresh lime

Milagro Silver Tequila, Grand Marnier, orgeat elixir and fresh lime make for a very cheeky Tiki

The traditional dirty martini–chilled Belvedere Vodka, bleu cheese stuffed olives

Rémy Martin VSOP Cognac, Cointreau, cranberry and fresh squeezed lemon, served straight up

Tiramisu Liqueur, TUACA, Agave Nectar, topped with whipped cream and drizzled with chocolate

Coffee blended with Frangelico and Three Olives Vanilla Vodka

Get cozy with coffee laced with DeKuyper Butterscotch Schnapps and Godiva Chocolate Liqueur

Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips

Fresh horseradish and candied bacon

Panko-breaded onions, roasted garlic ranch dressing

Buffalo hot sauce, bleu cheese, celery

Mixed greens, spiced pecans, spicy mustard sauce

Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce

Wood grilled chicken, mixed greens, bleu cheese, san saba farms spiced pecans, dried cranberries, granny smith apples, raspberry chipotle vinaigrette

Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette

Served over mixed greens tossed with tomatoes, jicama, san saba farms spiced pecans, avocado, goat cheese and balsamic vinaigrette

Wood grilled salmon, mixed greens, tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing

Mayport shrimp, mixed greens, goat cheese, jicama, san saba farms spiced pecans, balsamic vinaigrette

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Bowl of soup served with your choice of a small caesar, blt or mixed greens salad

Shaved parmesan, chile-dusted croutons

Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing

Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun

Pepper jack cheese, lettuce, tomato, red onion, housemade pickle, brioche bun

Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette

Fresh catch or shrimp, grilled or crispy, cabbage, fresh avocado slice, spicy sriracha sour cream, fresh vegetables

Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun

Crispy slaw, housemade pickles and sriracha aioli, brioche bun

Wood grilled burger with tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and jack daniel's tennessee honey bbq sauce, brioche bun

Lettuce, tomato, with lemon and pickle aioli on a brioche bun

Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style

A tender southwestern-accented favorite

Traditional ribeye

Wood grilled steak sliced and served over ancho chile demi-glace, topped with fresh pico de gallo

Basted with key lime butter, served with parmesan mashed potatoes, fresh vegetables

Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach

Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables

Brisket-short rib & chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini

Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad

Spicy asiago cream sauce, applewood-smoked bacon, green onions, tomatoes

Java bbq sauce, steak fries, cider slaw

For every alex's lemonade purchase, $1.25 will be donated to alex's lemonade stand foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! visit alexslemonade. Org for more information

Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips

Fresh horseradish and candied bacon

Panko-breaded onions, roasted garlic ranch dressing

Buffalo hot sauce, bleu cheese, celery

Mixed greens, spiced pecans, spicy mustard sauce

Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce

Wood grilled chicken, mixed greens, bleu cheese, san saba farms spiced pecans, dried cranberries, granny smith apples, raspberry chipotle vinaigrette

Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette

Mayport shrimp, mixed greens, goat cheese, jicama, san saba farms spiced pecans, balsamic vinaigrette

Wood grilled salmon, mixed greens, tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette

Shaved parmesan, chile-dusted croutons

Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing

(Limited availability) Encrusted with fresh herbs and pepper, hand-carved and served with housemade au jus and creamy horseradish sauce

Traditional ribeye

Wood grilled strip steak served over ancho chile demi-glace, topped with fresh pico de gallo

Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style

A tender southwestern-accented favorite

Basted with key lime butter, served with parmesan mashed potatoes, fresh vegetables

Sundried tomato basil beurre blanc, seasonal grain salad

Spicy asiago cream sauce, applewood-smoked bacon, green onions, tomatoes

Java BBQ sauce, steak fries, cider slaw

Homemade biscuit, smoked mushroom gravy with firebirds hot sauce and broccolini

Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad

Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach

Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables

Mayport shrimp, scallops, fish, tomatoes and grilled corn tossed with a chardonnay cream and fresh fettuccine

Brisket-short rib & chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini

Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun

Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette

Lettuce, tomato, with lemon and pickle aioli on a brioche bun

Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun

Wood grilled burger with tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and jack daniel's tennessee honey bbq sauce, brioche bun

For every alex's lemonade purchase, $1. 25 will be donated to alex's lemonade stand foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! visit alexslemonade. Org for more information

Wood grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, green apple, raspberry chipotle vinaigrette

Mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette

Mixed greens, goat cheese, jicama, spiced pecans, balsamic vinaigrette

Tomatoes, spiced pecans, cilantro-lime vinaigrette

Applewood-smoked bacon, mushrooms, tomatoes, eggs, balsamic vinaigrette

Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing

Lean, tender beef sirloin

Grilled vegetables, balsamic ancho chile drizzle

Traditional ribeye

Classic strip steak

Center-cut, sliced wood grilled sirloin

Center-cut, wrapped in applewood-smoked bacon

A tender, southwest-accented favorite

Citrus seasoned, grilled and topped with pineapple salsa

Basted with key lime butter, served with fresh vegetables

Half pound lobster tail and 7 oz. Bacon-wrapped filet

Java bbq sauce, cider slaw

Half pound lobster tail, grilled over hardwood flames

Bacon-wrapped tenderloin, shrimp basted in key lime butter

Add a side of salad

Add a side of salad

Enhance your entrée

Add a side of salad

Enhance your entrée

Featuring top-grade idaho potatoes, smoked cheddar cheese, and a bit of chipotle to give it a southwest twist, this hearty soup is finished with grated smoked cheddar, applewood smoked bacon and fresh-cut chives

Smoky grilled onions, celery and black beans, this nutrient-rich, all-natural soup is finished with cool sour cream, tomato, fresh chives and green onions

Ground beef seared and slow-simmered in a tomato base with ancho chili and kidney beans, then topped with shredded, smoked cheddar cheese and diced red onions

Fresh pineapple infused for 21 days with New Amsterdam® and garnished with a sweet pineapple slice

Slow & Low Rock and Rye Whiskey, muddled bitters, orange and a Filthy Cherry, with a splash of soda

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, brandied cherry and a dash of bitters

Elijah Craig Small Batch Bourbon, Domaine de Canton Ginger Liqueur, Owen's Ginger Beer and squeezed lemon with fresh mint

Glenmorangie 10 Yr Whisky, St-Germain Elderflower Liqueur, fresh squeezed lemon juice and Angostura bitters

Basil Hayden's Bourbon, Amaretto and housemade sweet & sour, dashed with Angostura bitters

Rémy Martin VSOP Cognac, Knob Creek Rye, Carpano Antica Sweet Vermouth and B&B Liqueur served on the rocks

Rémy Martin VSOP Cognac, Crème de Cacao, blackberry essence, a splash of half & half, and fresh blackberries

Belvedere Citrus Vodka, Solerno Blood Orange Liqueur, Carpano Antica Sweet Vermouth, cranberry and fresh squeezed orange, served up

Wild Turkey Bourbon, Frangelico Hazelnut Liqueur, fresh squeezed lemon, and Owen's Ginger Beer

Tullamore DEW Whiskey, housemade sweet & sour and cranberry juice, with fresh raspberries

Reyka Vodka, wild ginger berry elixir, juiced lime and Owen's Ginger Beer

Hornitos Black Barrel Tequila, Milagro Silver Tequila, housemade blackberry sweet & sour, served on the rocks

Get your Tiki on with Mount Gay Black Barrel Rum, Appleton Estate Jamaican Rum, Grand Marnier, orgeat elixir and fresh lime

Milagro Silver Tequila, Grand Marnier, orgeat elixir and fresh lime make for a very cheeky Tiki

The traditional dirty martini–chilled Belvedere Vodka, bleu cheese stuffed olives

Rémy Martin VSOP Cognac, Cointreau, cranberry and fresh squeezed lemon, served straight up

Tiramisu Liqueur, TUACA, Agave Nectar, topped with whipped cream and drizzled with chocolate

Coffee blended with Frangelico and Three Olives Vanilla Vodka

Get cozy with coffee laced with DeKuyper Butterscotch Schnapps and Godiva Chocolate Liqueur