Hyakunennen no Mori
百年の杜
3.04
（1 reviews）JPY 3,500
Izakaya
Yokosuka-shi, Kanagawa, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
Closed
Monday
15:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
15:00~23:30
(L.O.23:00)
Accepts reservations
Friday
15:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
15:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.15km from Keikyuukurihama station0.35km from Kurihama station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
A Japanese-style izakaya offering local and additive-free cuisine
Located in the heart of Kurihama, Hyakunen no Mori is an izakaya that focuses on local production for local consumption, providing additive-free dishes without chemical seasonings. The menu features a generous use of local vegetables and seafood, enhancing the natural flavors of the ingredients. The owner, who pays attention to every detail, has carefully selected a wide variety of local sake and authentic shochu, creating a warm and welcoming atmosphere for all guests.
Ratings
3.04（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.05(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Food
Courses
2700 yen course
A reasonably priced course that can be easily enjoyed.
JPY 2,500
3240 yen course
Recommended Courses
JPY 3,240
¥3,780 Course
A little bit of luxury course
JPY 3,780
Duck shabu shabu hot pot course (3,780-4,320 yen)
A course using ducks delivered from a pioneer of duck farming.
JPY 4,320
Cooking
Today's Recommendation
The daily seasonal dishes are updated every day!!
Market value (please ask)
Seared duck breast
JPY 730
Duck Tofu
JPY 730
Assorted Sashimi Plate with Local Fish (3 pieces)
JPY 1,350
Vinegared Seafood
JPY 600
Yanagawa sardine
JPY 750
Dried Squid
JPY 550
Boiled and Dried Young Sardines with Grated Radish
JPY 430
Cheese Baked with Fried and Shirasu
Market value (please ask)
Local fish natto
Market value (please ask)
Kombu Vinegar Soy Sauce Pickles
JPY 380
Hundred-Year Forest Salad
JPY 700
Organic Vegetable Salad
JPY 500
Harikari-zuke
JPY 380
Tofu Pizza
JPY 700
Miyagiya Cold Tofu
JPY 450
Yudofu
JPY 650
Konjac sashimi
JPY 550
Sushi Roll with Local Fish
JPY 330
Salmon roll
JPY 320
Hyakunen no Mori Salad
A masterpiece topped with local vegetables and fresh sashimi of Nagai and Sashima fish! Our homemade Japanese dressing is the key to the taste!!
JPY 700
Courses
2700 yen course
A reasonably priced course that can be easily enjoyed.
JPY 2,500
3240 yen course
Recommended Courses
JPY 3,240
¥3,780 Course
A little bit of luxury course
JPY 3,780
Duck shabu shabu hot pot course (3,780-4,320 yen)
A course using ducks delivered from a pioneer of duck farming.
JPY 4,320
Cooking
Today's Recommendation
Daily updated dishes of the day and season!!
Market value (please ask)
Three Kinds of Fresh Fish Sashimi
JPY 1,650
Seafood vinegar dish
JPY 715
Yanagawa sardine
JPY 825
Boiled and Dried Young Sardines with Grated Radish
JPY 495
Cheese Baked with Fried and Shirasu
JPY 770
Kombu Vinegar Soy Sauce Pickles
JPY 385
Hundred-Year Forest Salad
JPY 700
Organic Vegetable Salad
JPY 880
Pickled Vegetables with Crunchy Texture
JPY 440
Tofu Pizza
JPY 825
Miyagiya Cold Tofu
JPY 550
Yudofu
JPY 880
Rolled Sashimi of Local Fish
JPY 330
Hyakunen no Mori Salad
A masterpiece topped with local vegetables and fresh sashimi of Nagai and Sashima fish! Our homemade Japanese dressing is the key to the taste!!
JPY 880
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hyakunennen no Mori
Japanese
百年の杜
Korean
휴쿠넨노모리
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.15km from Keikyuukurihama station0.35km from Kurihama station
Hours
Sunday
Closed
Monday
15:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
15:00~23:30
(L.O.23:00)
Accepts reservations
Friday
15:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
15:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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