Dolmen Bakery
돌멘베이커리
3.42
(0 reviews)KRW 10,000
Bakery
Ganghwa-gun, Incheon, South Korea
Reservations
No reservations
Cuisine
Budget
KRW 10,000
Hours
Address
Payment methods
Credit cards accepted
Ratings
3.42(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Ganghwado Mugwort Bread
Ganghwado mugwort has a strong aroma and a mild taste of bread!!
KRW 6,800
Cinnamon Roll
A cinnamon roll made with unrefined sugar instead of white sugar, and brown rice oil instead of butter!
KRW 4,000
Basil Bread
A popular bread filled with cranberries, basil, and olives, known for its rich and chewy flavor!
KRW 6,500
Makgeolli Bread Bun
Rice morning bread made with homemade makgeolli fermentation starter
KRW 5,000
Choco Shell Bread
We made handmade vegan cream and filled it generously! A favorite among children, shell bread :)
KRW 4,200
Corn-filled Sweet Potato
A signature sweet bean bread filled with homemade sweet potato paste and plenty of NON-GMO corn :)
KRW 5,000
Americano
Experience a flavorful Americano made with a La Marzocco machine :)
KRW 4,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dolmen Bakery
Reservations
No reservations
Cuisine
Phone number
Hours
Sunday
6:30~20:00
(L.O.19:30)
Accepts reservations
Monday
6:30~20:00
(L.O.19:30)
Accepts reservations
Tuesday
6:30~20:00
(L.O.19:30)
Accepts reservations
Wednesday
6:30~20:00
(L.O.19:30)
Accepts reservations
Thursday
6:30~20:00
(L.O.19:30)
Accepts reservations
Friday
Closed
Saturday
6:30~20:00
(L.O.19:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 10,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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