Troll Pub Under the Bridge
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Lively Pub for Drinks and Casual Bites
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Menu
Dill pickle chips, hand breaded in locally milled flour and deep fried. Served with your choice of dipping sauce.
House-fried kettle chips topped with bacon, green onions, provolone cheese sauce, sour cream and cheddar cheese.
House made beer cheese made with Shiner Bock and Sierra Nevada APA. Served with warm, salted pretzel sticks.
A fresh flour tortilla filled with refried black beans, chicken and cheese. Served with sour cream and pico de gallo. Also served vegetarian.
Jumbo chicken wings fried and tossed in your choice of: Mild, Hot, Extra Hot, BBQ or Honey Chipotle. Served with celery and your choice of dressing.
A healthy portion of iceberg and romaine mix topped with ham, chicken breast strips, bacon, grape tomatoes, cucumbers, carrots, red onions, croutons and cheddar cheese. Served with your choice of dressing.
Romaine lettuce, Parmesan cheese and croutons tossed in Caesar dressing.
Iceberg and romaine lettuce topped with seasoned ground beef, grape tomatoes, pico de gallo, cheddar cheese and fried tortilla strips. Served with chipotle-lime ranch dressing.
Iceberg and romaine mix topped with grape tomatoes, carrots, red onions, cucumbers and croutons. Served with your choice of dressing.
Romaine, grape tomatoes, banana peppers, Kalamata olives, red onions, feta cheese served with house vinaigrette.
A quarter head of iceberg lettuce, diced tomato, diced red onion, bacon, Troll's seasoned pork cracklins and blue cheese crumbles. Served with your choice of dressing.
Ground Angus, diced tomatoes, chili beans and seasoning. Topped with cheddar cheese, green onions and fried tortilla strips.
Ask your server for details.
Fresh sliced turkey, ham, bacon, Swiss and cheddar on toasted sourdough and topped with lettuce, tomato and mayonnaise.
House made chicken salad, bacon, wheat berry bread, lettuce and tomato.
Bacon, Lettuce, and Tomatoes on Wheat Bread.
Fresh sliced turkey on wheat berry bread topped with sliced apples, lettuce, red onions, tomato and mayonnaise.
Served with a slathering of house made "Great Lakes Edmond Fitzgerald" bacon jam, with cheddar and pepper jack cheese on sourdough bread. (Served as a whole sandwich).
Served on a salted pretzel bun with tobacco onions and Troll's signature beer cheese.
Served with a slice of white American cheese, topped with shredded lettuce and tomoato.
Served with a slathering of house made "Great Lakes Edmond Fitzgerald" bacon jam and pepper jack cheese, topped with shredded lettuce, tomato and bacon.
Served with melted Swiss cheese and mushrooms, topped with shredded lettuce and tomato.
Alfredo sauce, pesto, penne, tomato, spinach, grilled chicken, bacon.
Alfredo sauce, penne, tomato, spinach, grilled chicken, bacon
Crushed roma tomato, penne, mozzarella cheese.
Crushed roma tomato, penne, mozzarella cheese, diced ham and bacon.
Crushed roma tomato, penne, mozzarella cheese, diced red and green peppers, red onion, mushrooms.
Iceberg and romaine mix topped with cherry tomatoes, carrots, red onions, cucumbers and croutons. Served with your choice of dressing.
Romaine lettuce, parmesan cheese and croutons tossed in Caesar dressing.
Ground angus, diced tomatoes, chili beans and seasoning. Topped with cheddar cheese, green onions and fried tortilla strips.
Ask your server.
Multi-grain, iceberg/romaine mix, sliced tomato, bacon, chicken salad.
Sun-dried tomato wrap, iceberg/romain mix, chicken, pico de gallo, cheddar cheese, tortilla strips and served with chipotle lime ranch dipping sauce.
Sun-dried tomato wrap, iceberg/romain mix, beef, pico de gallo, cheddar cheese, tortilla strips and served with chipotle lime ranch dipping sauce.
Garden spinach wrap, romaine, Caesar dressing, parmesan cheese, grilled chicken, sliced tomato served with your choice of dipping sauce.
Italian herb wrap, iceberg/romaine mix, avocado, julienne carrots, sliced mushrooms, red onion, cucumber, sliced tomato with your choice of dipping sauce.
Deep fried pretzel sticks with bourbon caramel sauce lightly Kosher salted with powdered sugar and whipped cream. House made brownies made with Mokah Stout and a semi-sweet chocolate ganache. Served with vanilla bean ice cream and whipped cream.
House made brownies made with Mokah Stout and a semi-sweet chocolate ganache. Served with vanilla bean ice cream and whipped cream.
BBQ sauce, diced chicken, bacon, mozzarella and Parmesan cheese, tobacco onions and cilantro.
Onions, mushrooms, tomatoes, Kalamata olives, green and red peppers, artichokes and mozzarella and Parmesan cheese.
Pepperoni, Italian sausage, ham, bacon with mozzarella and Parmesan cheese.
Spinach pesto, artichokes, banana peppers, Kalamata olives, tomatoes, mozzarella and feta cheese.
Sliced turkey breast, Mornay sauce, bacon and tomatoes.
10 ounces of hand beer-battered Atlantic cod tail served with fries, cole slaw and jalapeno tartar sauce.
Scallops and shrimp sautéed with butter, garlic, white wine and lemon juice. Served tossed in linguine pasta with garlic bread.
Penne pasta tossed with tomatoes, spinach and spicy alfredo sauce, topped with chicken, bacon and parmesan cheese. Served with garlic bread.
10 oz. Choice sirloin seasoned and grilled to your liking. Served with Troll Fries and a side salad
Bone-in 10 oz. chop with Troll Fries and vegetable of the day
A Kentucky Favorite. Toasted sourdough bread topped with sliced turkey breast, Mornay sauce, bacon and tomatoes. Baked until golden brown.
A generous portion of hand-breaded in locally milled flour, buttermilk marinated, fried tenders served with Troll fries and your choice of dipping sauce.
Brioche bun served with pepper jack cheese, sautéed onions, jalapeños and homemade BBQ sauce.
Brioche bun served with cheddar cheese, lettuce, pickle, tomato, red onion and mayonnaise.
Brioche bun served with Swiss cheese, sautéed mushrooms and mayonnaise.
Served on a salted pretzel bun, with tobacco onions and Troll's signature beer cheese.
Spicy black bean patty, brioche bun, Boursin cream cheese, snow pea shoots, red onions and tomatoes.
Served on an English muffin, over hard egg, bacon, American cheese and mayonnaise.
Fresh sliced turkey, ham, bacon, Swiss and cheddar on toasted sourdough. Topped with lettuce, tomato and mayonnaise.
Lean corned beef grilled with sauerkraut and Swiss cheese. Served on marble rye with Thousand Island dressing.
Chicken breast, hoagie roll, mayonnaise, lettuce, tomato, red onions and dill pickle slice, Grilled or fried option.
House made chicken salad, bacon, wheat berry bread, lettuce and tomato.
Sliced steak, grilled onions, mushrooms and banana peppers with cheese sauce on a hoagie roll with an additional slice of melted Provolone cheese.
Fresh sliced turkey on wheat berry bread topped with sliced Granny Smith apples, lettuce, red onions, tomato and mayonnaise
6 oz. of seasoned hand-breaded, deep fried shrimp with shredded lettuce and tomato with a lemon aioli and a toasted hoagie bun.
House made buttermilk waffles and hand breaded chicken breast. Served with Maker's Mark Bourbon maple butter and sweet potato tots.
Hand breaded chicken breast tossed in buffalo sauce with shredded cheddar cheese, tomato and shredded iceberg and a fresh flour tortilla.
with Marinara, Alfredo Sauce or buttered. (Does not come with side).
with Marinara, Alfredo Sauce or buttered. (Does not come with side).
Dill pickle chips, hand breaded in locally milled flour and deep fried. Served with your choice of dipping sauce.
House-fried kettle chips topped with bacon, green onions, provolone cheese sauce, sour cream and cheddar cheese.
House made beer cheese made with Shiner Bock and Sierra Nevada APA. Served with warm, salted pretzel sticks.
A fresh flour tortilla filled with refried black beans, chicken and cheese. Served with sour cream and pico de gallo. Also served vegetarian.
Jumbo chicken wings fried and tossed in your choice of: Mild, Hot, Extra Hot, BBQ or Honey Chipotle. Served with celery and your choice of dressing.
A healthy portion of iceberg and romaine mix topped with ham, chicken breast strips, bacon, grape tomatoes, cucumbers, carrots, red onions, croutons and cheddar cheese. Served with your choice of dressing.
Romaine lettuce, Parmesan cheese and croutons tossed in Caesar dressing.
Iceberg and romaine lettuce topped with seasoned ground beef, grape tomatoes, pico de gallo, cheddar cheese and fried tortilla strips. Served with chipotle-lime ranch dressing.
Iceberg and romaine mix topped with grape tomatoes, carrots, red onions, cucumbers and croutons. Served with your choice of dressing.
Romaine, grape tomatoes, banana peppers, Kalamata olives, red onions, feta cheese served with house vinaigrette.
A quarter head of iceberg lettuce, diced tomato, diced red onion, bacon, Troll's seasoned pork cracklins and blue cheese crumbles. Served with your choice of dressing.
Ground Angus, diced tomatoes, chili beans and seasoning. Topped with cheddar cheese, green onions and fried tortilla strips.
Ask your server for details.
Fresh sliced turkey, ham, bacon, Swiss and cheddar on toasted sourdough and topped with lettuce, tomato and mayonnaise.
House made chicken salad, bacon, wheat berry bread, lettuce and tomato.
Bacon, Lettuce, and Tomatoes on Wheat Bread.
Fresh sliced turkey on wheat berry bread topped with sliced apples, lettuce, red onions, tomato and mayonnaise.
Served with a slathering of house made "Great Lakes Edmond Fitzgerald" bacon jam, with cheddar and pepper jack cheese on sourdough bread. (Served as a whole sandwich).
Served on a salted pretzel bun with tobacco onions and Troll's signature beer cheese.
Served with a slice of white American cheese, topped with shredded lettuce and tomoato.
Served with a slathering of house made "Great Lakes Edmond Fitzgerald" bacon jam and pepper jack cheese, topped with shredded lettuce, tomato and bacon.
Served with melted Swiss cheese and mushrooms, topped with shredded lettuce and tomato.
Alfredo sauce, pesto, penne, tomato, spinach, grilled chicken, bacon.
Alfredo sauce, penne, tomato, spinach, grilled chicken, bacon
Crushed roma tomato, penne, mozzarella cheese.
Crushed roma tomato, penne, mozzarella cheese, diced ham and bacon.
Crushed roma tomato, penne, mozzarella cheese, diced red and green peppers, red onion, mushrooms.
Iceberg and romaine mix topped with cherry tomatoes, carrots, red onions, cucumbers and croutons. Served with your choice of dressing.
Romaine lettuce, parmesan cheese and croutons tossed in Caesar dressing.
Ground angus, diced tomatoes, chili beans and seasoning. Topped with cheddar cheese, green onions and fried tortilla strips.
Ask your server.
Multi-grain, iceberg/romaine mix, sliced tomato, bacon, chicken salad.
Sun-dried tomato wrap, iceberg/romain mix, chicken, pico de gallo, cheddar cheese, tortilla strips and served with chipotle lime ranch dipping sauce.
Sun-dried tomato wrap, iceberg/romain mix, beef, pico de gallo, cheddar cheese, tortilla strips and served with chipotle lime ranch dipping sauce.
Garden spinach wrap, romaine, Caesar dressing, parmesan cheese, grilled chicken, sliced tomato served with your choice of dipping sauce.
Italian herb wrap, iceberg/romaine mix, avocado, julienne carrots, sliced mushrooms, red onion, cucumber, sliced tomato with your choice of dipping sauce.
Deep fried pretzel sticks with bourbon caramel sauce lightly Kosher salted with powdered sugar and whipped cream. House made brownies made with Mokah Stout and a semi-sweet chocolate ganache. Served with vanilla bean ice cream and whipped cream.
House made brownies made with Mokah Stout and a semi-sweet chocolate ganache. Served with vanilla bean ice cream and whipped cream.
BBQ sauce, diced chicken, bacon, mozzarella and Parmesan cheese, tobacco onions and cilantro.
Onions, mushrooms, tomatoes, Kalamata olives, green and red peppers, artichokes and mozzarella and Parmesan cheese.
Pepperoni, Italian sausage, ham, bacon with mozzarella and Parmesan cheese.
Spinach pesto, artichokes, banana peppers, Kalamata olives, tomatoes, mozzarella and feta cheese.
Sliced turkey breast, Mornay sauce, bacon and tomatoes.
10 ounces of hand beer-battered Atlantic cod tail served with fries, cole slaw and jalapeno tartar sauce.
Scallops and shrimp sautéed with butter, garlic, white wine and lemon juice. Served tossed in linguine pasta with garlic bread.
Penne pasta tossed with tomatoes, spinach and spicy alfredo sauce, topped with chicken, bacon and parmesan cheese. Served with garlic bread.
10 oz. Choice sirloin seasoned and grilled to your liking. Served with Troll Fries and a side salad
Bone-in 10 oz. chop with Troll Fries and vegetable of the day
A Kentucky Favorite. Toasted sourdough bread topped with sliced turkey breast, Mornay sauce, bacon and tomatoes. Baked until golden brown.
A generous portion of hand-breaded in locally milled flour, buttermilk marinated, fried tenders served with Troll fries and your choice of dipping sauce.
Brioche bun served with pepper jack cheese, sautéed onions, jalapeños and homemade BBQ sauce.
Brioche bun served with cheddar cheese, lettuce, pickle, tomato, red onion and mayonnaise.
Brioche bun served with Swiss cheese, sautéed mushrooms and mayonnaise.
Served on a salted pretzel bun, with tobacco onions and Troll's signature beer cheese.
Spicy black bean patty, brioche bun, Boursin cream cheese, snow pea shoots, red onions and tomatoes.
Served on an English muffin, over hard egg, bacon, American cheese and mayonnaise.
Fresh sliced turkey, ham, bacon, Swiss and cheddar on toasted sourdough. Topped with lettuce, tomato and mayonnaise.
Lean corned beef grilled with sauerkraut and Swiss cheese. Served on marble rye with Thousand Island dressing.
Chicken breast, hoagie roll, mayonnaise, lettuce, tomato, red onions and dill pickle slice, Grilled or fried option.
House made chicken salad, bacon, wheat berry bread, lettuce and tomato.
Sliced steak, grilled onions, mushrooms and banana peppers with cheese sauce on a hoagie roll with an additional slice of melted Provolone cheese.
Fresh sliced turkey on wheat berry bread topped with sliced Granny Smith apples, lettuce, red onions, tomato and mayonnaise
6 oz. of seasoned hand-breaded, deep fried shrimp with shredded lettuce and tomato with a lemon aioli and a toasted hoagie bun.
House made buttermilk waffles and hand breaded chicken breast. Served with Maker's Mark Bourbon maple butter and sweet potato tots.
Hand breaded chicken breast tossed in buffalo sauce with shredded cheddar cheese, tomato and shredded iceberg and a fresh flour tortilla.
with Marinara, Alfredo Sauce or buttered. (Does not come with side).
Dill pickle chips, hand breaded in locally milled flour and deep fried. Served with your choice of dipping sauce.
House-fried kettle chips topped with bacon, green onions, provolone cheese sauce, sour cream and cheddar cheese.
House made beer cheese made with Shiner Bock and Sierra Nevada APA. Served with warm, salted pretzel sticks.
A fresh flour tortilla filled with refried black beans, chicken and cheese. Served with sour cream and pico de gallo. Also served vegetarian.
Jumbo chicken wings fried and tossed in your choice of: Mild, Hot, Extra Hot, BBQ or Honey Chipotle. Served with celery and your choice of dressing.
A healthy portion of iceberg and romaine mix topped with ham, chicken breast strips, bacon, grape tomatoes, cucumbers, carrots, red onions, croutons and cheddar cheese. Served with your choice of dressing.
Romaine lettuce, Parmesan cheese and croutons tossed in Caesar dressing.
Iceberg and romaine lettuce topped with seasoned ground beef, grape tomatoes, pico de gallo, cheddar cheese and fried tortilla strips. Served with chipotle-lime ranch dressing.
Iceberg and romaine mix topped with grape tomatoes, carrots, red onions, cucumbers and croutons. Served with your choice of dressing.
Romaine, grape tomatoes, banana peppers, Kalamata olives, red onions, feta cheese served with house vinaigrette.
A quarter head of iceberg lettuce, diced tomato, diced red onion, bacon, Troll's seasoned pork cracklins and blue cheese crumbles. Served with your choice of dressing.
Ground Angus, diced tomatoes, chili beans and seasoning. Topped with cheddar cheese, green onions and fried tortilla strips.
Ask your server for details.
Fresh sliced turkey, ham, bacon, Swiss and cheddar on toasted sourdough and topped with lettuce, tomato and mayonnaise.
House made chicken salad, bacon, wheat berry bread, lettuce and tomato.
Bacon, Lettuce, and Tomatoes on Wheat Bread.
Fresh sliced turkey on wheat berry bread topped with sliced apples, lettuce, red onions, tomato and mayonnaise.
Served with a slathering of house made "Great Lakes Edmond Fitzgerald" bacon jam, with cheddar and pepper jack cheese on sourdough bread. (Served as a whole sandwich).
Served on a salted pretzel bun with tobacco onions and Troll's signature beer cheese.
Served with a slice of white American cheese, topped with shredded lettuce and tomoato.
Served with a slathering of house made "Great Lakes Edmond Fitzgerald" bacon jam and pepper jack cheese, topped with shredded lettuce, tomato and bacon.
Served with melted Swiss cheese and mushrooms, topped with shredded lettuce and tomato.
Alfredo sauce, pesto, penne, tomato, spinach, grilled chicken, bacon.
Alfredo sauce, penne, tomato, spinach, grilled chicken, bacon
Crushed roma tomato, penne, mozzarella cheese.
Crushed roma tomato, penne, mozzarella cheese, diced ham and bacon.
Crushed roma tomato, penne, mozzarella cheese, diced red and green peppers, red onion, mushrooms.
Iceberg and romaine mix topped with cherry tomatoes, carrots, red onions, cucumbers and croutons. Served with your choice of dressing.
Romaine lettuce, parmesan cheese and croutons tossed in Caesar dressing.
Ground angus, diced tomatoes, chili beans and seasoning. Topped with cheddar cheese, green onions and fried tortilla strips.
Ask your server.
Multi-grain, iceberg/romaine mix, sliced tomato, bacon, chicken salad.
Sun-dried tomato wrap, iceberg/romain mix, chicken, pico de gallo, cheddar cheese, tortilla strips and served with chipotle lime ranch dipping sauce.
Sun-dried tomato wrap, iceberg/romain mix, beef, pico de gallo, cheddar cheese, tortilla strips and served with chipotle lime ranch dipping sauce.
Garden spinach wrap, romaine, Caesar dressing, parmesan cheese, grilled chicken, sliced tomato served with your choice of dipping sauce.
Italian herb wrap, iceberg/romaine mix, avocado, julienne carrots, sliced mushrooms, red onion, cucumber, sliced tomato with your choice of dipping sauce.
Deep fried pretzel sticks with bourbon caramel sauce lightly Kosher salted with powdered sugar and whipped cream. House made brownies made with Mokah Stout and a semi-sweet chocolate ganache. Served with vanilla bean ice cream and whipped cream.
House made brownies made with Mokah Stout and a semi-sweet chocolate ganache. Served with vanilla bean ice cream and whipped cream.
BBQ sauce, diced chicken, bacon, mozzarella and Parmesan cheese, tobacco onions and cilantro.
Onions, mushrooms, tomatoes, Kalamata olives, green and red peppers, artichokes and mozzarella and Parmesan cheese.
Pepperoni, Italian sausage, ham, bacon with mozzarella and Parmesan cheese.
Spinach pesto, artichokes, banana peppers, Kalamata olives, tomatoes, mozzarella and feta cheese.
Sliced turkey breast, Mornay sauce, bacon and tomatoes.
10 ounces of hand beer-battered Atlantic cod tail served with fries, cole slaw and jalapeno tartar sauce.
Scallops and shrimp sautéed with butter, garlic, white wine and lemon juice. Served tossed in linguine pasta with garlic bread.
Penne pasta tossed with tomatoes, spinach and spicy alfredo sauce, topped with chicken, bacon and parmesan cheese. Served with garlic bread.
10 oz. Choice sirloin seasoned and grilled to your liking. Served with Troll Fries and a side salad
Bone-in 10 oz. chop with Troll Fries and vegetable of the day
A Kentucky Favorite. Toasted sourdough bread topped with sliced turkey breast, Mornay sauce, bacon and tomatoes. Baked until golden brown.
A generous portion of hand-breaded in locally milled flour, buttermilk marinated, fried tenders served with Troll fries and your choice of dipping sauce.
Brioche bun served with pepper jack cheese, sautéed onions, jalapeños and homemade BBQ sauce.
Brioche bun served with cheddar cheese, lettuce, pickle, tomato, red onion and mayonnaise.
Brioche bun served with Swiss cheese, sautéed mushrooms and mayonnaise.
Served on a salted pretzel bun, with tobacco onions and Troll's signature beer cheese.
Spicy black bean patty, brioche bun, Boursin cream cheese, snow pea shoots, red onions and tomatoes.
Served on an English muffin, over hard egg, bacon, American cheese and mayonnaise.
Fresh sliced turkey, ham, bacon, Swiss and cheddar on toasted sourdough. Topped with lettuce, tomato and mayonnaise.
Lean corned beef grilled with sauerkraut and Swiss cheese. Served on marble rye with Thousand Island dressing.
Chicken breast, hoagie roll, mayonnaise, lettuce, tomato, red onions and dill pickle slice, Grilled or fried option.
House made chicken salad, bacon, wheat berry bread, lettuce and tomato.
Sliced steak, grilled onions, mushrooms and banana peppers with cheese sauce on a hoagie roll with an additional slice of melted Provolone cheese.
Fresh sliced turkey on wheat berry bread topped with sliced Granny Smith apples, lettuce, red onions, tomato and mayonnaise
6 oz. of seasoned hand-breaded, deep fried shrimp with shredded lettuce and tomato with a lemon aioli and a toasted hoagie bun.
House made buttermilk waffles and hand breaded chicken breast. Served with Maker's Mark Bourbon maple butter and sweet potato tots.
Hand breaded chicken breast tossed in buffalo sauce with shredded cheddar cheese, tomato and shredded iceberg and a fresh flour tortilla.
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