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Priory Fryer
3.08
（0 reviews）GBP 8
Seafood
Christchurch, England, United Kingdom
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
GBP 8
Hours
Address
Nearby stations
1.13km from Christchurch station
Payment methods
Credit cards accepted(Debit card), Electronic money accepted(NFC Mobile Payment), and Meal vouchers accepted(Ticket Restaurant)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
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：Real-time reservation
：Request
：No available seats
：Closed
Classic Fish and Chips Takeaway
Priory Fryer specializes in traditional fish and chips prepared to order with notably light, crispy batter and well-cooked chips. Guests appreciate the option of breadcrumbs as well as generously sized chicken pieces and classic sides such as curry sauce and mushy peas. The team is described as friendly, efficient, and welcoming, contributing to a cheerful, lively atmosphere.
Ratings
3.08（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Priory Fryer
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
1.13km from Christchurch station
Hours
Sunday
Closed
Monday
11:30~14:00
Accepts reservations
17:00~20:30
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
17:00~20:30
Accepts reservations
Wednesday
11:30~14:00
Accepts reservations
17:00~20:30
Accepts reservations
Thursday
11:30~14:00
Accepts reservations
17:00~20:30
Accepts reservations
Friday
11:30~14:00
Accepts reservations
17:00~21:00
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
17:00~21:00
Accepts reservations
Public holiday
Closed
Budget
GBP 8
Payment methods
Credit cards accepted(Debit card), Electronic money accepted(NFC Mobile Payment), and Meal vouchers accepted(Ticket Restaurant)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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