Dai Chi
다이치
3.95
(0 reviews)KRW 30,000KRW 30,000
Yakiniku
Dong-gu, Busan, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 30,000KRW 30,000
Hours
Sunday
12:00~24:00
(L.O.23:00)
Accepts reservations
Monday
12:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
12:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
12:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
12:00~24:00
(L.O.23:00)
Accepts reservations
Friday
12:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
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:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.95(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
프렌치렉 1인분 (90g)
양갈비중 가장 고급스러운 부위(18,000원)
KRW 18,000
양갈비 1인분 (120g)
육향이 좋고 육즙이 터지는 부위(16,000원)
KRW 16,000
양등심 1인분(120g)
담백하고 부드러우며 가장 인기있는 부위(17,000원)
KRW 17,000
양설 1인분(100g)
양의혀 꼬들거리는 식감이 환상적(14,000원)
KRW 14,000
Komamura Set 1인
양등심,양갈비,숙주구이,함바그,우동,디저트 순으로 제공하고있는 코스메뉴입니다(39,000원)
KRW 39,000
Lunch Special Set for 1 person
A lunch menu consisting of lamb loin, lamb ribs, stir-fried bean sprouts, gas rice, Inani udon, and dessert
KRW 29,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dai Chi
Japanese
ダイチ
Korean
다이치
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
12:00~24:00
(L.O.23:00)
Accepts reservations
Monday
12:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
12:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
12:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
12:00~24:00
(L.O.23:00)
Accepts reservations
Friday
12:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
KRW 30,000KRW 30,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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