Myeongmul Toast Sochang
명물토스트 서창점
3.00
（0 reviews）Bakery
Yangsan, South Gyeongsang, South Korea
0
Reservations
No reservations
Cuisine
Hours
Address
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
3-layer Mozzarella Toast
Mozzarella cheese + ham + egg + vegetables + pickles
KRW 5,800
3-layer special toast
tteokgalbi + ham + cheese + egg + vegetables + pickles
KRW 5,800
3-layer Shrimp Toast
Shrimp + Cheese + Egg + Vegetables + Pickles
KRW 5,500
3-layer Potato Toast
Potato + Cheese + Egg + Vegetables + Pickles
KRW 5,000
3-layer Ham and Cheese Toast
2 slices of ham + cheese + egg + vegetables + pickles
KRW 5,000
[New Menu] Handmade Bulgogi Toast
Handmade bulgogi + egg + vegetables + chili sauce
KRW 5,900
(New Menu) Good Toast
Vegetables + Eggs
KRW 3,500
Strawberry Fresh Fruit Juice
KRW 5,000
Banana Fresh Fruit Juice
KRW 5,000
Bar, Strawberry (Banana + Strawberry) Fresh Fruit Juice
KRW 5,500
Tomato Fresh Fruit Juice
KRW 5,500
Pineapple Fresh Fruit Juice
KRW 5,000
Dolce Bubble Tea
KRW 4,000
Green Tea Bubble Tea
KRW 4,000
Taro Bubble Tea
KRW 4,000
Strawberry Bubble Tea
KRW 4,000
Pineapple Bubble Tea
KRW 4,000
Americano
KRW 2,500
Grapefruit Ade
KRW 4,000
Green Grape Ade
KRW 4,000
Lemonade
KRW 4,000
Hallabong Ade
KRW 4,000
Peach Iced Tea
KRW 4,000
Lemon Tea
KRW 4,000
Cocoa
KRW 4,000
Grapefruit Tea
KRW 4,000
Ginger Tea
KRW 4,000
Three-layer Shrimp Toast
KRW 5,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Myeongmul Toast Sochang
Reservations
No reservations
Cuisine
Phone number
Hours
Sunday
9:00~22:00
Accepts reservations
Monday
9:00~22:00
Accepts reservations
Tuesday
9:00~22:00
Accepts reservations
Wednesday
9:00~22:00
Accepts reservations
Thursday
9:00~22:00
Accepts reservations
Friday
9:00~22:00
Accepts reservations
Saturday
9:00~22:00
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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