Icheon Ssalbbang Simbbang
이천쌀빵심빵
3.79
（0 reviews）KRW 15,000
Bakery
Icheon-si, Gyeonggi, South Korea
Reservations
No reservations
Budget
KRW 15,000
Hours
Sunday
10:00~20:00
Accepts reservations
Monday
Closed
Tuesday
10:00~20:00
Accepts reservations
Wednesday
10:00~20:00
Accepts reservations
Thursday
10:00~20:00
Accepts reservations
Friday
10:00~20:00
Accepts reservations
Saturday
10:00~20:00
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
Ratings
3.79（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
연유빵
겉은 바삭, 속은 촉촉 겉바속촉(3,500원)
Market value (please ask)
치아바타
버터를 쓰지않고 올리브유로 반죽 단백하고 부드러움(3,500원)
Market value (please ask)
우유식빵(대)
고소함, 담백함(4,500원)
Market value (please ask)
단팥빵
이천팥으로 만든 달지 않은 단팥빵(2,500원)
Market value (please ask)
소보로빵
땅콩과 버터의 고소함, 달달함(2,500원)
Market value (please ask)
휘낭시에
이천쌀로 만든 프랑스식 디저트빵(2,500원)
Market value (please ask)
바닐라 마들렌
부드러움, 촉촉함, 고소함(2,000원)
Market value (please ask)
에그타르트
겉은 바삭하고 속은 촉촉함(2,500원)
Market value (please ask)
브라우니
부드럽고 촉촉함(4,000원)
Market value (please ask)
머랭쿠키
(3,000원)
Market value (please ask)
아메리카노(Hot/Ice)
브라질, 케냐산 원두를 직접 로스팅하여 고소함(2,500원)
Market value (please ask)
까페라떼(Hot/Ice)
커피의 고소함과 우유의 단백함(2,500원)
Market value (please ask)
바닐라라떼(Hot/Ice)
커피의 고소함과 바닐라의 달달함(3,500원)
Market value (please ask)
먹물 치아바타
올리브유로 반죽하고 오징어 먹물을 추가, 단백하고 부드러움(3,500원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Icheon Ssalbbang Simbbang
Japanese
イチョンサルパンシンパン
Korean
이천쌀빵심빵
Reservations
No reservations
Phone number
Hours
Sunday
10:00~20:00
Accepts reservations
Monday
Closed
Tuesday
10:00~20:00
Accepts reservations
Wednesday
10:00~20:00
Accepts reservations
Thursday
10:00~20:00
Accepts reservations
Friday
10:00~20:00
Accepts reservations
Saturday
10:00~20:00
Accepts reservations
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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