Michitonbori Sasebo

The fluffy batter okonomiyaki, made with domestically produced cabbage, is finished with an original blend that incorporates 25 years of know-how. You can also enjoy a variety of menus such as monjayaki, yakisoba, and teppanyaki, offering flavors that satisfy everyone.

In the vibrant interior, the cheerful voices of the staff resonate, allowing you to enjoy meals joyfully with family and friends. The self-cooked style of okonomiyaki enhances the fun of dining, with new discoveries every time you visit. You can relax in the spacious environment.

Opened on March 11, 2010, it continues to be loved by the local community. With a rich menu and a fun atmosphere, it has grown as a popular okonomiyaki restaurant supported by many customers. It contributes to the food culture of Sasebo City, Nagasaki Prefecture.