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Vent Vert

Name: Vent Vert
Address: Yamanashi, Kofu, Yumura, 3 Chome−2−30 甲府記念日ホテル 14F, Kofu-shi, Yamanashi, JP
Telephone: +81552538111
Price range: JPY 9,000
Rating: 3.04

ヴァンヴェール

3.04

（1 reviews）

JPY 9,000

Buffet

Kofu-shi, Yamanashi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 9,000

Hours

Sunday

17:30~21:00

Accepts reservations

17:30~19:30

Monday

17:30~21:00

Accepts reservations

17:30~19:30

Tuesday

17:30~21:00

Accepts reservations

17:30~19:30

Wednesday

17:30~21:00

Accepts reservations

17:30~19:30

Thursday

17:30~21:00

Accepts reservations

17:30~19:30

Friday

17:30~21:00

Accepts reservations

17:30~19:30

Saturday

17:30~21:00

Accepts reservations

17:30~19:30

Public holiday

17:30~21:00

Accepts reservations

17:30~19:30

Address

Seating Options

Table Private Room

Facilities

Parking lot available

No washlet

Barrier-free available

Wi-Fi available

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available

August 9 to September 5, 2026

S	M	T	W	T	F	S
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30	31	9/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

A unique hotel buffet enjoyed with a night view

Van Verre is a buffet restaurant located on the top floor of Fujiya Hotel Kofu, where you can enjoy a beautiful night view while dining. It offers a diverse selection of Japanese, Western, and Chinese dishes, all thoughtfully prepared in a hotel-style presentation. The roast beef, in particular, is a standout dish that is worth the visit for its deliciousness.

Ratings

3.04（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

SHOUTA

@shouta-986713

Japan

Oct 24, 2025

3.6

You will be impressed by the expansive view from the buffet on the top floor. On a clear day, you can see Mount Fuji, and you can relax and enjoy the scenery from a window-side seat. The selection includes a well-balanced mix of Japanese, Western, and Chinese dishes, all with a touch of hotel-style creativity. Everything, from the salads and curries to the egg dishes, was satisfying, and I particularly enjoyed the French toast. There are also drinks and soft serve ice cream, making it enjoyable even after the meal. The staff's attentiveness is pleasant, and they efficiently replenish the dishes, allowing for a worry-free experience.

1