Suzu
鈴
3.10
（0 reviews）JPY 3,500
Kaiseki
Tokorozawa-shi, Saitama, Japan
0
Reservations
No reservations
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:30~21:30
Accepts reservations
Monday
Closed
Tuesday
17:30~21:30
Accepts reservations
Wednesday
17:30~21:30
Accepts reservations
Thursday
17:30~21:30
Accepts reservations
Friday
17:30~21:30
Accepts reservations
Saturday
17:30~21:30
Accepts reservations
Public holiday
17:30~21:30
Accepts reservations
Address
Nearby stations
0.31km from Shinntokorozawa station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
A renowned restaurant for eel and Japanese cuisine showcasing masterful skills
Suzu is a distinguished restaurant specializing in eel and Japanese cuisine, led by a chef with 42 years of experience. The interior exudes a retro yet modern atmosphere, and the dishes are meticulously prepared with a focus on the freshness of the ingredients. The popular sashimi platter and the charcoal-grilled unaju highlight carefully selected natural ingredients, delighting the palates of food enthusiasts. Why not indulge in the fusion of tradition and creativity in the dishes at Suzu?
Ratings
3.10（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Eel
Eel Bowl Small Bowl (with Soup and Pickles)
JPY 1,500
Bamboo Rice Bowl (with Miso Soup and Pickles)
JPY 2,300
Pine Bowl (with Miso Soup and Pickles)
JPY 3,000
Kasane (with suction and fresh incense)
JPY 5,000
Eel Bowl Set Bamboo (Sashimi, Sushi, Pickles included)
JPY 3,300
Pine (Sashimi, Sushi, with Pickles)
JPY 4,000
Kasane (Sashimi, Suck, with Pickles)
JPY 6,000
Grilled and Boiled Bamboo Shoots
JPY 2,100
Pine
JPY 2,800
Takeout Eel
Grilled Eel Bamboo
JPY 2,100
Pine
JPY 2,800
Bento Take
JPY 2,300
Pine
JPY 3,000
Kasane
JPY 5,000
Carefully Selected Ingredients Menu
Charcoal-grilled Local Chicken Dish
JPY 800
Deep-fried chicken
JPY 800
Boiled Chicken with Spicy Mustard
JPY 800
Assorted Sashimi with Seasonal Fresh Fish
An assortment of seasonal fresh fish carefully selected by the chef. Includes 5 different types of fish, including bluefin tuna.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Suzu
Japanese
鈴
Korean
스즈
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.31km from Shinntokorozawa station
Hours
Sunday
17:30~21:30
Accepts reservations
Monday
Closed
Tuesday
17:30~21:30
Accepts reservations
Wednesday
17:30~21:30
Accepts reservations
Thursday
17:30~21:30
Accepts reservations
Friday
17:30~21:30
Accepts reservations
Saturday
17:30~21:30
Accepts reservations
Public holiday
17:30~21:30
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.JPG?format=webp)
