Jugokchip
주걱집
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
The Best Meat Restaurant in Songtan
Highlights
Ratings
Reviews
Menu
Handmade pork marinated ribs made with plenty of Pyeongtaek pears
The signature dish that 90% of customers order first.
Fresh pork belly that insists on only female pigs The best taste of charcoal-grilled direct fire
Ice floating 100% buckwheat cold noodles
A special cut located at the upper end of the front part of the sirloin.
A special cut that yields about 600g from one pig.
We only insist on Hanwoo ++ two-star beef.
Experience the true taste of 1++ Korean beef sirloin
Premium cut shaped like an Indian axe (Shrimp meat + sirloin + rib meat) Enjoy three flavors at once ~~
3L size cut crabs plunged into soybean paste providing a savory and rich flavor.
When you're craving something spicy, it's kimchi stew.
Taste of Nature The secret of fruit-aged mixed sauce 100% buckwheat mixed noodles
The fantastic harmony of Korean beef tartare & mixed buckwheat noodles
