Christine House
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
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Reviews
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Menu
Grilled Bacon, Cumberland Sausage, Free-Range Egg, Tomatoes, Baked Beans, Mushroom and Toasted Bread
With pan tossed and Seasoned Spinach, Feta Cheese, Grilled Tomatoes, Baked Beans, Mushrooms and Toasted Bread
With Avocado, Eggs and Toasted Bagel
Perfectly Poached Eggs on an Artisan Muffin with Hollandaise Sauce
2 Poached Eggs on a Toasted Muffin with pan tossed Spinach and Hollandaise Sauce
2 Poached Eggs with pan tossed Baby Spinach and Smoked Salmon, served with a Muffin
A Blend of Roast Chicken, Smoked Bacon and Rich Mayonnaise
Breaded Chicken sliced on a bed of Rocket and Tomato, topped with Mozzarella Cheese
Smoked Ham slices with Cheddar Cheese
Classic combination of Smoked Bacon with Iceberg Lettuce and slices of Fresh Tomatoes
A blend of Tuna, Red Onion and Mayonnaise, topped with Cheddar Cheese
A Selection of Roasted Veg (Aubergine, Peppers, Courgettes and Artichoke) with Grilled Halloumi
Served with Bread
Marinated Chicken Breast in a Creamy Porcini and Garlic Sauce with Bacon and Roasted Mushrooms
Chicken Breast, Mushrooms and Italian Cannolicchi Pasta in a Rich Tomato and Basil Sauce topped with Mozzarella
Minced Beef seasoned with Red Pesto, Chilli and Garlic, served in a rich Tomato Sauce
Pieces of Beef and Roasted Mushrooms in a Creamy Sherry, Brandy and Paprika Sauce
Sliced Pork and Leek Sausages with New Potatoes, Bacon and Leeks in an Apple & Mustard Sauce
Oven Roasted Peppers with Cauliflower and Spinach in Spiced Chickpea and Lentil Sauce
With Choice of fillings: Coronation Chicken, Cheese and Beans, Tuna Melt (Additional Fillings for £2 each)
Creamy Cheesecake
Carrot Cake, Ginger Slice and Stick
Tasty red lentil soup. With red lentils, carrots, onions, butter and olive oil.Soup
Goat meat, pepper soup spices, peppercorn, ginger and fennelseeds.
Served with sweet chili mayo.
Succulent beef in Thai sauce with seasonal vegetables.
Succulent and Juicy Chicken wings tossed in CH spicy sauce served with salad.
Succulent Chicken with crunchy croutons creamy garlic dressing with lettuce.
Served with toasted bread or bread roll.
Tender cooked chicken tossed in spicy or nonspicy tomato sauce served with choice of white rice, jollof rice
Pan fried chicken breast served in skin with creamy mushroom sauce and seasoning vegetables.
Marinated and grilled whole sea bass. Brushed with spicy tomato sauce.
Marinated and grilled Whole Fish Croaker brushed with spicy tomato sauce.
Crispy fried fish in pepper sauce. Served with Jollof rice or rice and beans with coleslaw.
Marinated and grilled mix fish and large prawn served with rice slowly cooked in spicy sauce served with salad.
Pan seared Sea Bass fillet served with skin or crushed new potatoes, spinach & salsa Verdi.
Tomato rice with large prawns & shrimps with seasonal vegetables.
Succulent peppered beef pieces slowly cooked in spicy sauce t
Braised beef in red wine served with honey roast vegetables and roast or baked potatoes.
Sweet fried yams and plantain served with salad.
Roast vegetable stacks in fresh tomato sauce served with either baked or roast potatoes.
Beef Steak, cheddar, sliced tomato, baby salad leaf ,roast courgetti and garlic mayo.
Grilled spiced chicken, sliced tomato, red onion, lettuce & garlic mayo.
Tender cooked chicken and succulent beef tossed in spicy or non-spicy tomato rice sauce, wrapped in soft flat bread. Served with salad.
Creamy cheesecake.
Pistachio chocolate and cherry slice and passion fruit slice
Carrot cake, ginger slice and sticky toffee slice
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