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About

Visited

Izakaya Kobayashi Shokudo

Name: Izakaya Kobayashi Shokudo
Address: 36, Yome Sanjin Yachi, Shonai-cho, Higashitagawa-gun, Yamagata, Higashitagawa-gun Shonai Machi, Yamagata, JP
Telephone: +81234251275
Price range: JPY 1,500
Rating: 3.03

居酒屋小林食堂

3.03

（2 reviews）

JPY 1,500

Izakaya

Higashitagawa-gun Shonai Machi, Yamagata, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Address

Nearby stations

0.51km from Amarume station

Facilities

Parking lot available

Payment methods

Credit cards accepted, Electronic money accepted, and QR code payment available

August 16 to September 12, 2026

S	M	T	W	T	F	S
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12

：Real-time reservation

：Request

：No available seats

：Closed

A vibrant new-generation izakaya

This izakaya is gaining popularity as a new attraction in Shonai Town. It is characterized by its commitment to fresh ingredients, offering a wide selection of sashimi and locally produced whiskey. Incorporating new culinary trends, it has an all-around atmosphere that appeals to young people. You can enjoy delicious dishes from a diverse menu in a cozy space.

Ratings

3.03（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Misaki

@misaki-209822

Japan

Oct 27, 2025

3.7

The sashimi platter stands out for its freshness, allowing you to enjoy various types of fish. The lightly seared Awaodori chicken is moist on the inside and very delicious. The simmered beef tendon is tender and has a good balance of flavors, making it a great match for alcohol. There are also trendy dishes like yangnyeom chicken, offering a wide range of options on the menu. The selection of sake is excellent, and I’m pleased to be able to enjoy Yusa whiskey as well. The interior is clean and comfortable, which conveys the reason for its popularity.

daisuke

@daisuke-273697

Japan

Nov 28, 2025

3.4

The sashimi platter is very fresh, and I feel happy tasting various flavors. The chicken tataki has a fragrant surface and is moist inside, allowing me to appreciate its freshness. The simmered beef tendon is tender, with a rich flavor that pairs well with alcohol. There is a wide selection of sake, and I can also enjoy whiskey made nearby. The interior is clean, and there are trendy dishes like Korean-style chicken that excite me. Since it's a popular restaurant, it's reassuring to make a reservation before going.

1