DONAMON
どなもん
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Enjoy okonomiyaki and creative dishes in a relaxed atmosphere
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Choose from three courses: Standard Course, Donamon Course, or Premium Course. All-you-can-drink soft drinks are available for an additional 880 yen (available from 1 person) All-you-can-drink alcohol is available for an additional 1,980 yen or more (available from 1 person). Seating fee for elementary school students and older is 220 yen per person (tax included).
Choose from three courses: Standard Course, Donamon Course, or Premium Course. All-you-can-drink soft drinks are available from 880 yen per person. All-you-can-drink alcohol is available for an additional 1,980 yen or more (available from 1 person). A seating fee of 220 yen (tax included) per person will be charged for guests of elementary school age and older.
All-you-can-eat and all-you-can-drink plan on weekdays only! Guests of elementary school age and older will be charged 220 yen per person (tax included) for seating.
Tender pork belly stewed in-house with three types of seafood (shrimp, octopus, and clams) and cheese, packed with flavor! This is a luxurious monja that can only be enjoyed at Donamon! *The photo includes green onion topping. You can choose whether to include pickled ginger or not.
The compatibility of homemade tender braised pork and monja is outstanding! *The photo shows a topping of green onions. You can choose whether to include pickled ginger or not.
This is the popular monja! We recommend the mochi topping, it's exquisite♪
You can choose between a mild medium spiciness or a strong spiciness that you can really feel! If you love spicy food, this is a must-try! Korean seaweed topping goes very well with it!
The mild kimchi and the deliciousness of pork are irresistible in this monja. With cheese topping, Pork Kimchi Cheese is also the best!
Rich Japanese style curry with fish powder♪ Of course, cheese, mochi, and baby star toppings are also a perfect match!
No meat! For those who want to taste the umami of seafood, this is it! (shrimp, octopus, clam)
A delicious monja with pork, squid tentacles, squid ink, and butter! The secret ingredient, anchovy paste, enhances the flavor!
Simple garlic and pork, but it's delicious!! Toppings of green onions and garlic chives are also good.
The ingredients are cabbage, fried batter, and yukari only! This is a refreshing palate-cleansing monja♪
A base monja made only with cabbage and fried tempura bits! Please enjoy creating your original monja with your favorite toppings!
Okonomiyaki with plenty of ingredients including pork, three types of seafood (shrimp, octopus, clam), and a fried egg
The classic! Simple okonomiyaki with cabbage and pork♪
No meat! Enjoy the delightful texture of shrimp, octopus, and clams in this seafood okonomiyaki.
Pork pancake with a fried egg! A delightful okonomiyaki with a runny egg.
We mixed pork tamago and seafood tamago! Perfect for those who want to enjoy both meat and seafood.
A local specialty! The half-cooked egg and gooey cheese tonpei yaki grilled right in front of you by the staff is exquisite!
A local specialty! The staff cooks half-cooked eggs and garlic chives right in front of you, making a great accent that goes well with drinks♪
The kakuni, simmered thoroughly in the store until tender, is exquisite!
Very popular! This is a rich pudding made in-store. If you like firm pudding without caramel, be sure to try it!!
Plain grilled rice ball, French fries, fried chicken, ice cream (vanilla or chocolate), and a set menu with a toy.
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