Wakadaisyo Kagawa Takamatsu Ekimae Store
若大将 香川高松駅前店
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A lively yakitori restaurant in front of Takamatsu Station
Ratings
Japan User ratings3.21(1 review)Reviews
Menu
Monday-Thursday, limited to 4 persons and up, enjoy Kagawa's meat to the fullest *value course!
Friday, Saturday, and Sunday: Limited to 8 persons or more, Kagawa's meat course!
Recommended for health-conscious customers who want to enjoy skewers and plenty of vegetables! This course is healthy yet hearty and satisfying!
Recommended for health-conscious customers who want to enjoy skewers and plenty of vegetables! This course is healthy yet hearty and satisfying!
A hearty skewered nabe course with vegetables rolled with ingredients♪ The broth made by a yakitori restaurant using homemade chicken broth enhances the flavor of meat and vegetables♪ Choice of chicken broth base (kimchi or Japanese style broth)!
A hearty skewered nabe course with vegetables rolled with ingredients♪ The broth made by a yakitori restaurant using homemade chicken broth enhances the flavor of meat and vegetables♪ Choice of chicken broth base (kimchi or Japanese style broth)!
A hearty skewered nabe course with vegetables rolled with ingredients♪ The broth made by a yakitori restaurant using homemade chicken broth enhances the flavor of meat and vegetables♪ Choice of chicken broth base (kimchi or Japanese style broth)!
A hearty skewered nabe course with vegetables rolled with ingredients♪ The broth made by a yakitori restaurant using homemade chicken broth enhances the flavor of meat and vegetables♪ Choice of chicken broth base (kimchi or Japanese style broth)!
A reasonably priced course that allows you to enjoy all of Wakaotoshi's popular menu items, including kushiyaki skewers. Perfect for company banquets.
A reasonably priced course that allows you to enjoy all of Wakaotoshi's popular menu items, including kushiyaki skewers. Perfect for company banquets.
Freshness No1
Young chief's standard
Salt flavor is also recommended
Handmade every day♪
Juicy♪
A popular product that sells over 100 skewers every day
Your own flavor!
Good compatibility with sauce
Crispy and Juicy
It becomes addictive★
A new specialty of Kagawa. Taste comparison with olive oil and miso.
Kagawa specialty of parent chicken on a skewer!
Garlic + Neck
Left in the photo. Addictive spiciness
In the center of the photo. Enjoy it refreshing.
Photo on the right. If you like mentaiko, definitely try this.
Deliciousness that spreads throughout your mouth!
Olive chicken nurtured by the mild climate of Setouchi. A skewer boasting rich flavor and refreshing aroma.
Olive pork raised with olives as fertilizer. A dish quickly grilled with irresistible melt-in-your-mouth fat and sweetness from the pork belly.
Popular parent chicken with bones! The flavor becomes richer the more you chew. Enjoy the popular parent thigh in an easy-to-eat yakitori style!
Using carefully deboned conger eel flesh. Enjoy a delicate flavor that is moist inside a fluffy and crispy coating. It's a great deal to enjoy this premium fish at this price.
A classic specialty of Sanuki. Traditional local cuisine from Sanuki, seasoned by marinating roasted broad beans in a sauce made from soy sauce, sugar, and other ingredients.
2 skewers.
Please order from 2 skewers.
Please order from 2 skewers.
Please order from 2 skewers.
Please order from 3 skewers.
Fresh vegetables in abundance, mainly from Kagawa Prefecture.
Moderate chewiness and the original flavor of chicken with a refreshing ponzu sauce.
Freshly prepared in the morning
Freshly prepared in the morning
Asajime
2 pieces
2 pieces
Winter Limited
2 pieces
nori/shirasu/salmon/mentai
Winter limited
Moromi/Salt/Mayo
With cream cheese
Sanuki Specialty
Produced in Uwajima
Crisp dry taste and rich aroma.
Soft aroma and mellow flavor
On the rocks / Watered down
On the rocks / Watered down
Rock / Mizuwari
On the rocks / Watered down
Rock / Mizuwari
A highball made with Setouchi Wenzu mikan, unique to Setouchi! Enjoy it in an original glass from the Setouchi International Art Festival.
Japanese sake that Kagawa is proud of. Brewed at a historic brewery in Kotohira at the foot of Konpira-san, which has been in operation since the Edo period, made entirely by hand. This unique sake captivates sake fans nationwide.
A refreshing green tea high made with the hidden famous tea 'Takase Tea' from Kagawa. It may also have health benefits due to the catechin effect?!
A highball unique to Setouchi made with Setouchi mandarin oranges! Enjoy it in the original glass from the Setouchi International Art Festival.
Uses Setouchi oranges carefully grown in Kagawa. Lightly sweet and refreshing!
A lemon sour drink filled with plenty of lemon for fatigue recovery, hangover relief, stress reduction, and beauty effects. Great for Instagram! Refills are 378 yen.
A chuhai made with Setouchi oranges, unique to Setouchi! Enjoy it in an original glass from the Setouchi International Art Festival.
By mixing the authentic sweet potato shochu 'Kinkuro' with carbonated water, it enhances the refreshment, making it easy to drink and popular among shochu beginners and women!
Red / Medium body / 750ml Cherry fruit flavor and soft taste.
Red/Medium body/750ml Spiciness and rich fruit flavor are characteristic
White/Dry/Medium Body/750ml Gentle and delicate aroma with a crisp taste
1 Go
2 Go
1 bottle
A popular sake brewery in Kagawa Prefecture. The sake rice used is Yamada Nishiki. It is characterized by a superb balance of sharpness, richness, and flavor.
Dassai, popular around the world. A pure rice daiginjo brewed with Yamada Nishiki polished to 50%. Characterized by a fresh taste and a soft, delicate aroma.
First Ticket
Red Maiden
Dabada Fire Swing
A genuine shochu made from 100% barley, achieving a perfect balance of fruity aroma and refreshing taste in a 900ml bottle.
900ml, rich and smooth flavor from sweet potato, with a clear aftertaste due to luxurious distillation.
900ml
900ml
Highball/Cassis Orange/Mediterranean Lemon
Non-alcoholic like plum wine
Carbonated Water
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