Nihon Ryori Tempura Aida

Tempura Aida is a hidden gem nestled quietly in a residential area of Kushiro. The owner, who trained in Kansai, prepares tempura characterized by a light batter and a crispy texture, serving seasonal ingredients in bite-sized portions. Notably, the skillful techniques enhance the quality of the ingredients. The interior features a counter seating arrangement, creating a calm and relaxing Japanese atmosphere, which is one of its many charms.