Charcoal Yakitori Gin
炭火やきとり 吟
3.42
(2 reviews)5
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
17:00~23:00
(L.O.22:45)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:45)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:45)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:45)
Accepts reservations
Friday
17:00~23:00
(L.O.22:45)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:45)
Accepts reservations
Public holiday
Closed
Nearby stations
Facilities
Parking lot available
Payment methods
Credit cards not accepted・Electronic money not accepted.・QR code payment is not available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
:Real-time reservation
:Request
:No available seats
:Closed
A nostalgic and warm renowned charcoal-grilled chicken restaurant
Sumibi Yakitori Gin is an adult hideaway located in the 'Kakumi Koji' of Hirosaki, exuding a Showa-era charm. The charcoal-grilled chicken, made from domestically sourced poultry, is finished with exquisite sauces and salt, showcasing the owner's meticulous craftsmanship. The restaurant also boasts a wide selection of carefully chosen local sake, perfect for pairing with the yakitori.
Ratings
3.42(2 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.75
Service
3.2
Ambience
3.24
Value
1.89
Food
4.75
Service
3.20
Ambience
3.24
Value
1.89
Reviews
Photos
Menu
Food
Cooking
Assorted 5-piece Set (Salt, Sauce)
Market value (please ask)
Fresh Meat (2 pieces each, salt and sauce)
JPY 250
Pork neck (two pieces each, salt and sauce)
JPY 250
Pepper Cheese Roll (2 pieces each, salt and sauce)
JPY 380
Aomori Shamorok Tsukune (2 each, salt and sauce)
JPY 450
Colorful and satisfying in volume! 'Chicken and rice set'
JPY 380
Shrimp (2 pieces)
JPY 350
Scallops (2 pieces)
JPY 550
Green onion (2 pieces)
JPY 250
Vegetable Salad
JPY 400
Grilled beef with wasabi
JPY 150
Dried Tobahockey
JPY 450
Tuna Slicing Drop
JPY 450
Recommended 'Banquet Course' for Drinking Parties, Reunions, and Girls' Nights Out
Market value (please ask)
Drink
Draft Beer
JPY 450
Shochu (Barley and Sweet Potato)
Market value (please ask)
Half Wine
White/Red
Market value (please ask)
Fresh Sour (Lemon / Sudachi / Grapefruit)
Market value (please ask)
Assorted Five-piece Set (Salt and Sauce) for Enjoying Various Parts
Skewers to be enjoyed with carefully selected soy sauce and natural salt, fried each time. The liver and shiso rolls are highly recommended!
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Charcoal Yakitori Gin
Japanese
炭火やきとり 吟
Korean
스미야키토리 긴
Simplified Chinese
吟
Traditional Chinese (Taiwan)
吟
Traditional Chinese (Hong Kong)
吟
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:45)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:45)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:45)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:45)
Accepts reservations
Friday
17:00~23:00
(L.O.22:45)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:45)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Payment methods
Credit cards not accepted・Electronic money not accepted.・QR code payment is not available
Facilities
Parking lot
available
Smoking
Unknown
Opening date
Unknown
Website
None
Restaurant details
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