Havana Harry's
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Lively Cuban Dining with Generous Portions
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Menu
Two Cuban tamales, pork chunks, avocados and mariquitas.
Plantain chips.
Mariquitas served with ground beef, Cuban style, and melted cheese on top.
Mariquitas served with melted cheese and Spanish chorizo sauce.
with mojo sauce.
With cilantro sauce.
Juicy fried pork chunks, covered with onions and mojo sauce.
with creole sauce.
Four tostones, covered with beef, seafood or a combination.
Three tostones, covered with vaca frita and melted mozzarella cheese.
Three totones, covered with pulled pork and onions, queso fresco and avocado.
Three tostones, covered with chicken, onions and melted mozzarella cheese.
Three tostones, covered with shredded pork and grilled onions in a guava sauce.
Seasonal only.
Grilled chicken, covered with cheddar cheese, lettuce, avocado, tomatoes, cucumbers and carrots.
Grilled Chicken, covered with guacamole, sour cream and cheddar cheese, served with lettuce, avocado, tomatoes, cucumbers and carrots.
Grilled chicken breast, fresh mango chunks, raisins, lettuce, avocado, tomatoes, cucumbers and carrots.
Pork chunks, Chop lettuce, tomatoes, avocado, cucumbers, carrots and red onions.
Grilled churrasco steak covered with crumbled blue cheese, lettuce, avocado, tomatoes, cucumbers and carrots.
Grilled salmon, strawberries, mango chunks, lettuce, avocado, tomatoes, cucumbers and carrots.
Chopped lettuce, avocado, tomatoes, cucumbers, carrots and goat cheese in a honey balsamic dressing.
Chopped lettuce, croutons, parmesan cheese and a homemade creamy dressing.
with Strawberries and Goat cheese.
Ham, sliced pork, mozzarella cheese, Swiss cheese, mustard and pickles in Cuban bread.
Ham, sliced pork, mozzarella cheese, Swiss cheese, mustard and pickles in sweet bread.
A juicy steak with chopped onions, potato sticks, melted mozzarella cheese, lettuce and tomatoes in French bread.
Ham, mozzarella cheese, Swiss cheese, mustard and pickles in Cuban bread.
Covered with melted mozzarella cheese, lettuce, tomatoes and mayonnaise in French bread.
Turkey, ham or a combination with mozzarella cheese, Swiss cheese, bacon, lettuce and tomatoes with mayonnaise in white American bread or whole wheat bread.
Shredded pork with onions and mojo sauce in French bread.
Shredded pork with onions, mojo sauce and Swiss cheese.
With melted mozzarella cheese and grilled onions in French bread.
Fresh home baked turkey breast, with Swiss cheese and guava mayonnaise.
Fresh home baked turkey breast, avocado, melted Swiss cheese, lettuce, tomatoes and mayonnaise in whole wheat bread.
White Albacore tuna salad with melted mozzarella cheese on top with white bread, whole wheat or French bread.
Chicken breast with guacamole, sour cream, cheddar cheese, lettuce and tomatoes in French bread.
Melted mozzarella cheese, avocado, bacon, lettuce and tomatoes with mayonnaise in French bread.
Ham, pork, mozzarella and Swiss cheese in sour dough bread with pickles and mustard.
A thin juicy steak covered with chopped onions and parsley.
Steak covered with, avocados and cheddar cheese.
Fried breaded palomilla steak.
Shredded beef, seasoned and cooked with onions until crispy, topped with mojo sauce.
Breaded steak covered with fresh tomato sauce, ham and mozzarella cheese.
Grilled flap meat steak, covered with grilled onions and peppers, served with guacamole, sour cream, cheddar cheese and flour tortillas.
Certified Black Angus Grilled 10-ounce skirt steak, served with chimichurri sauce and criollo sauce.
Certified Black Angus Grilled 16-ounce skirt steak, served with chimichurri sauce and criollo sauce.
Certified Black Angus 16-ounce, flap meat steak, served with chimichurri sauce.
Certified Black Angus Flap meat stead, covered with a mushroom and wine sauce.
Certified Black Angus Flap meat steak, covered with a mushroom and wine sauce and melted mozzarella cheese.
Combination of beef, chicken and pork vaca frita.
Grilled Chicken breast and chicken vaca frita, with avocado slices and mojo aioli.
A large grilled pork chop and juicy pork chunks.
Palomilla steak and garlic shrimp combination.
10-oz Grilled Certified Black Angus churrasco steak, and shrimp creole.
"The original chicken vaca frita" Shredded chicken, grilled onions and garlic cooked until crispy, with mojo sauce.
A large and juicy grilled chicken breast, then marinated with fresh lime juice and garlic, covered with grilled onions.
Fried breaded chicken steak with onions.
Grilled chicken breast covered with guacamole, sour cream and melted cheddar cheese.
Breaded chicken breast, covered with fresh tomato sauce, ham and melted mozzarella cheese.
Grilled chicken breast, covered with a mushroom and wine sauce and melted mozzarella cheese.
Grilled chicken breast with a mango and wine sauce.
Grilled chicken breast with a guava b.b.q sauce.
Covered with grilled onions and peppers, served with guacamole, sour cream, cheese and tortillas.
Juicy and tender pork chunks slowly cooked for hours, covered with garlic, onions and mojo sauce.
Shredded roasted pork with grilled onions, garlic and mojo sauce.
Thick and juicy grilled pork chops cooked in a guava b.b.q sauce.
Thick and juicy grilled pork chops marinated with garlic and lime juice, covered with grilled onions.
Covered with grilled onions and peppers, served with guava tartar sauce.
Grilled salmon covered with an avocado sauce.
Grilled salmon with a tamarind and sesame seed sauce.
Covered with grilled onions and peppers, served with mango tartar sauce.
Served with mango sauce.
Grilled and served with a mango and wine sauce.
with a mango tarter sauce.
with olive oil and garlic.
Grilled Covina fillet covered with shrimp and a creamy seafood sauce.
Corvina fillet cooked in a spicy creole sauce.
with olive oil and garlic.
Cooked with grilled onions and peppers.
Shrimp cooked in a spicy creole sauce.
Cooked in a garlic and wine sauce.
A creamy and delicious baked custard with a caramel topping.
Creamy flan with coconut inside and out.
Creamy flan covered with dulce de leche.
Custard with a brittle caramel top.
An old Cuban memory from Copelia. Our flan served with vanilla ice cream and covered with homemade caramel.
Coconut flan served with coconut ice cream and covered with shredded coconut and homemade caramel.
Sponge cake soaked in condensed milk sauce and covered with meringue.
Sponge cake soaked in a condensed milk sauce and covered with dulce de Leche.
Served warm and covered with a coconut rum sauce.
Please order with entre. Flourless dark chocolate cake, soft in the center and served warm with vanilla ice cream.
Chocolate brownie with chocolate ice cream on top.
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