Milbat Kalguksu Main Branch

The kalguksu made with clams, zucchini, potatoes, enoki mushrooms, and sweet basil is served with a clear broth that enhances the flavors of the ingredients. Enjoying it with kimchi allows for an even deeper taste experience. Additionally, fried rice is also popular, made with plenty of kimchi, minari, and seaweed.

The store has a homely atmosphere where local people gather, and there can be lines on weekends. Located against the backdrop of Boson Elementary School, it provides a friendly space for visitors.

Founded in 2002, the Wheat Field Kalguksu Main Store is a renowned Kalguksu restaurant that has been loved by locals for many years. The Kalguksu made with hand-made fresh noodles is a special dish that cannot be tasted elsewhere, and it is cherished by many people.