Overview

Ratings and Reviews

Menu

About

Visited

Naoya

Name: Naoya
Address: 2 Chome-36-5 Kitakaname, Hiratsuka, Kanagawa 259-1207, Hiratsuka-shi, Kanagawa, JP
Telephone: +81463581710
Price range: JPY 1,000
Rating: 3.06

直屋

3.06

（1 reviews）

JPY 1,000

Cafeteria

Hiratsuka-shi, Kanagawa, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

Closed

Monday

11:00~14:00

(L.O.13:30)

Accepts reservations

Tuesday

11:00~14:00

(L.O.13:30)

Accepts reservations

Wednesday

11:00~14:00

(L.O.13:30)

Accepts reservations

Thursday

11:00~14:00

(L.O.13:30)

Accepts reservations

Friday

11:00~14:00

(L.O.13:30)

Accepts reservations

Saturday

11:00~14:00

(L.O.13:30)

Accepts reservations

Public holiday

Closed

Address

Seating Options

Counter

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

August 2 to 29, 2026

S	M	T	W	T	F	S
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem where you can enjoy a variety of set meals

Naoya is a charming hidden restaurant known for its diverse set meals. You can enjoy a range of dishes, including sashimi and grilled fish, served in small bowls, satisfying both your heart and stomach. The 'Kaori noodles,' made with locally sourced Shonan wheat, are particularly exquisite and worth a visit. The warm hospitality and heartfelt dishes are reasons you'll want to return after your first visit.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Rika

@rika-460004

Japan

Jul 18, 2025

3.7

When I entered the store I had been curious about for the first time, I was surprised to find it almost full, showing its popularity. The daily special menu listed on the whiteboard had about five or six options, and just looking at it was exciting. When I ordered the grilled mackerel and sashimi set meal, a whole mackerel along with vibrant tuna and sea bream was brought to me, raising my spirits. There were several small side dishes, and it was fun to taste a variety of items like oden-style simmered dishes and a salad of duck and bean sprouts. Tempura, soba, and fragrant noodles were also available, and the pleasant aroma of Shonan wheat was impressive. The staff greeted me with 'Welcome back' and offered me warm tea, allowing me to enjoy a cozy atmosphere until the very end.

1