HIROSHIMADO

Name: HIROSHIMADO
Address: 1 Chome-13-3 Koihonmachi, Nishi Ward, Hiroshima, 733-0812, Hiroshima-shi Nishi-ku, Hiroshima, JP
Telephone: +81822736005
Price range: JPY 18,000
Rating: 3.08

廣島堂

3.08

（1 reviews）

JPY 18,000

Hiroshima-shi Nishi-ku, Hiroshima, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 18,000

Hours

Address

Nearby stations

0.12km from Nishihiroshima station0.14km from Hiroden Nishi Hiroshima(koi) station0.57km from Fukushimachou station

Facilities

No parking

August 30 to September 26, 2026

S	M	T	W	T	F	S
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Real-time reservation

：Request

：No available seats

：Closed

A renowned shop for homestyle side dishes and bento

Hiroshimado is located in Nishi Ward, Hiroshima City, and offers homestyle, approachable flavors in its side dishes and bento. The shop features a variety of daily side dishes, and the traditional osechi boxes that brighten up everyday dining are particularly appealing. The diverse menu, including thick rolls, is popular, and each dish showcases a harmonious blend of ingredients, making them all delicious and easy to enjoy. Why not savor some homemade warm dishes at this beloved local establishment?

Ratings

3.08（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Misaki

@misaki-297139

Japan

Oct 1, 2025

3.7

This is a takeout-focused deli and bento shop located near the station. The bento changes daily, and I appreciate that there are plenty of vegetable side dishes. There are days when the main dish is menchi-katsu (breaded and fried ground meat), accompanied by hijiki seaweed, vinegared dishes, and takana pickles, which provide a sense of satisfaction. The maki sushi is made with small pieces of anago (conger eel), egg, cucumber, shiitake mushrooms, burdock root, and kanpyo (dried gourd), creating a cohesive sweetness that spreads in the mouth. The rice is also served in a generous portion, allowing for a delicious meal until the end. The shop is known for its pickles, and the seasoning of the spicy takana is exquisite; I've heard that the beef tendon croquettes are quite popular.

1