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Visited

EL VINO

Name: EL VINO
Telephone: +81268260077
Price range: JPY 1,500
Rating: 3.06

エルビノ

3.06

（1 reviews）

JPY 1,500

Pasta

Ueda-shi, Nagano, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

Closed

Monday

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

17:00~24:00

(L.O.23:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.28km from Ueda station0.84km from Shiroshita station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(JCB, AMEX, and Diners)

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

A Spanish and Portuguese restaurant near Ueda Station

El Vino is a restaurant that incorporates the essence of Spain and Portugal, located around Ueda Station. The interior has a calm and stylish atmosphere, featuring a carefully curated selection of bottles that wine lovers will adore. Additionally, a variety of cheese-based dishes can be enjoyed, and the warm, welcoming ambiance makes it a homey space for visitors. It's a place where you can savor Mediterranean cuisine while enjoying a pleasant time.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.06(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

megumi

@megumi-998147

Japan

Jul 17, 2025

3.1

The interior has a stylish and sophisticated atmosphere, making it a very relaxing space. When you sit at the counter, the master kindly helps you choose a wine, allowing you to enjoy a fragrant glass. The dishes, which shine with the essence of Spain and Portugal, are all meticulously prepared, and I was impressed from the very first plate of cheese I ordered. The seafood paella has a nicely charred crust that is fragrant, and the flavors of the mussels and shrimp seep into the rice, making it exquisite. There is a variety of options, including pasta and a porridge-style menu, and you can savor every bite with excitement until the very last one. It has a calmness reminiscent of an old bar, and I think it's a wonderful place where you can casually enter and have a leisurely conversation.

1