Osake, a restaurant where you can enjoy oden, delicious fish and tasty sake

Kansai-style oden is flavored with a broth made from bonito and kelp, and features ingredients such as beef tendon and pork offal, with 30 different types of ingredients available. A sashimi platter featuring fresh fish delivered directly from Tsukiji is also offered as a daily recommendation. The menu is characterized by a variety of fish dishes, including the famous rare fried horse mackerel and carpaccio.

The store is bustling with young people, and the friendliness of the staff is heartwarming. There are semi-private rooms, perfect for groups of about 10 people. In the lively atmosphere, attention to detail is evident.

A new restaurant that just opened in 2023, and there are already regular customers who have visited 7 to 8 times. It's a hidden gem in Kashiwa, offering all-you-can-drink options and plans for large groups, making it suitable for various gatherings.