Awa no Saiyori Bizan
阿波の彩り びざん
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A private restaurant where you can savor the flavors of Tokushima
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Menu
Many dishes lavishly prepared with Tokushima's finest ingredients. A total of 8 dishes are available.
This is a special course that allows you to enjoy our special dishes at a reasonable price. Please use it for various banquets. Please feel free to contact us.
We offer a variety of dishes made from carefully selected ingredients, such as salmon saikyo yaki, Naruto sea bream in a hot pot, and fried Awao chicken. Please use it for various banquets. Please feel free to contact us.
Many dishes lavishly prepared with Tokushima's finest ingredients. A total of 9 dishes are available. Please use it for various banquets. Please feel free to contact us.
This is a special course that allows you to enjoy our special dishes at a reasonable price. Please use it for various banquets. Please feel free to contact us.
We offer a variety of dishes made from carefully selected ingredients, such as salmon saikyo yaki, Naruto sea bream in a hot pot, and fried Awao chicken. Please use it for various banquets. Please feel free to contact us.
Many dishes lavishly prepared with Tokushima's finest ingredients. A total of 9 dishes are available. Please use it for various banquets. Please feel free to contact us.
This is a special course that includes shabu-shabu nabe, sashimi, tempura, simmered dishes, and more at a reasonable price. Please use this course for various banquets.
This course includes shabu-shabu hot pot with sumptuous Awa beef, sashimi, tempura, simmered dishes, and other dishes that will allow you to fully enjoy the delicious flavors of Tokushima. Please use this course for various banquets.
This course includes beef sukiyaki hot pot with sumptuous Awa beef, sashimi, tempura, simmered dishes, and other dishes that will allow you to fully enjoy the delicious flavors of Tokushima. Please use this course for various banquets.
All-you-can-drink on a single item Please come and join us for a quick drink after work or a banquet!
(with Awaodori chicken)
Shabu-shabu pot, sashimi, grilled fish, tempura, simmered dishes, small bowls, rice, miso soup, pickles, dessert
Sukiyaki pot, sashimi, grilled fish, tempura, simmered dishes, small bowls, rice, miso soup, pickles, dessert
(Hot)
(Salmon, Plum, Seaweed) each
※ Kamadaki Tai Meshi takes about 30 minutes to prepare. ・For two servings…1,200 yen ・For four servings…2,300 yen
(with sauce only)
(Salt only)
(Sauce - Salt) Each
(Sauce / Salt) each
One of each type (sauce, salt) each
・100g…2,500 yen・150g…3,300 yen
Tempura assortment, chawanmushi, small bowl, salad, rice, miso soup, pickles
Sashimi platter, chawanmushi, small bowl, salad, rice, miso soup, pickles
Boxed meal, sashimi, salad, chawanmushi, rice, miso soup, pickles
Grilled fish, tempura, roast beef, sashimi, salad, chawanmushi, small dishes, rice, miso soup, pickles
Draft beer (medium) - small bowl - sashimi - edamame - fried chicken - French fries
Fried chicken, French fries, hand-stretched udon noodles, three pieces of nigiri, fried Awaodori chicken. *The kids set is intended for children under elementary school age.
・One sip of draft beer…280 yen・Draft beer…630 yen
(Strong free)
(Young Seven + Sudachi)
[Limited Edition]
[Tokushima Local Whiskey]
[Limited Edition]
[Tokushima]
[Tokushima]
[Tokushima]
[Tokushima]
[Tokushima]
[Tokushima]
[Tokushima]
(900ml)
(900ml)
(720ml)
(720ml)
(720ml)
(720ml)
Carlo Rossi American variety
[Crisp and Dry White]
[Medium-bodied dry red]
※The total amount is one cup for the three types. ※Please choose three types of your favorite sake from the menu.
A sake that pairs well with dishes that bring out the umami of the Honjozo Yamadanishiki. It is slightly dry and popular when warmed. Served at room temperature or warmed: 600 yen each for a small cup, 900 yen each for a larger cup.
Ginjo Hikiri won the gold prize in the 'National Warm Sake Contest 2020' for the value hot sake category. Its firm acidity and gentle, rich aroma are excellent from room temperature to warm. Room temperature / warm / one cup... each 720 yen; one and a half cups... each 1,080 yen.
Special Junmai Cold Sake named after the symbol of Tokushima City, 'Bishan'. Unfiltered raw sake with a refined acidity that becomes addictive. Cold sake: one go... 800 yen; one and a half go... 1,200 yen.
Junmai Nama Genshu Muroka Nakadori has a solid umami flavor that is well-balanced and refreshing. It pairs well with any meal and is the owner's recommended local sake from Tokushima. Warm sake is also recommended. Chilled sake: 920 yen for one go, 1,380 yen for one and a half go.
Junmai Ginjo Nama Genshu, a local sake from Tokushima. The taste is crisp and dry. The aftertaste features a pleasant fruity aroma from the strongly fragrant 'LED Dream Yeast' and the umami lingering from the sake rice 'Ima no Sato'. Recommended by the owner, this is a local sake from Tokushima. Chilled sake: one cup... 920 yen; one and a half cups... 1,380 yen.
Special Junmai sake, a limited edition from Nakawa Shouten. It has a slightly dry taste with a deep and clear flavor. Chilled sake - one go... 920 yen; one and a half go... 1,380 yen.
Junmai Ginjo Nama Genshu, while being super dry, has a rich flavor and a beautifully balanced taste. It has a refreshing essence and a lingering finish. Chilled sake: one cup... 920 yen; one and a half cups... 1,380 yen.
Unpasteurized sake that allows you to enjoy the original flavor of Housui Ginjo without any heating or pasteurization. It is light and refreshing. Chilled sake 300ml
<Not Sweet>
<Orange Soda>
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