Authentic Charcoal-Grilled Unagi En Otsu
本格炭火焼きうなぎ「えん」大津店
3.27
（4 reviews）JPY 4,500JPY 4,500
Eel
Otsu-shi, Shiga, Japan
Reservations
Reservation agent service not available
Budget
JPY 4,500JPY 4,500
Hours
Sunday
11:00~21:00
(L.O.20:00)
Accepts reservations
Monday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Tuesday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Wednesday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Thursday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Friday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:00)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:00)
Accepts reservations
Address
Nearby stations
0.57km from Ogotoonnsenn station
Facilities
Parking lot available
Payment methods
Credit cards accepted
Reservation agent service not available
Number of requests for resumption: 0 requests
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Direct ReservationsCall
Exquisite eel enhanced by the aroma of charcoal
Authentic Charcoal-Grilled Eel En is located near Ogoto Onsen in Shiga Prefecture, offering a tranquil space that evokes a sense of traditional Japan, specializing in eel dishes. The aroma of charcoal grilling fills the restaurant, allowing you to savor eel with an exceptional flavor. Additionally, the attentive service and thoughtfully arranged seating make it a place where you can enjoy your meal at a leisurely pace. This restaurant is highly recommended for those looking to indulge in a luxurious experience.
Ratings
3.27（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.85
Service
4.85
Ambience
4.9
Value
4
Japan User ratings3.37(2 reviews)Food
4.70
Service
4.70
Ambience
4.80
Value
-
Reviews
Photos
Menu
Food
Drink
Charcoal Grilled Unaju
Carefully grilled selected live eel by a certified grill master using binchotan charcoal. This dish features a secret sauce that enhances the flavor of the eel and is proud of its specially selected rice. Extra large rice serving, liver soup change +150 yen.
Extreme (1.5 pieces)
Soup, pickles included
JPY 6,710
Matsu (1 stick)
Soup, served with pickles
JPY 4,840
Bamboo (3/4 piece)
Soup, served with pickles
JPY 3,850
Plum (1/2 piece)
Soup, pickles included
JPY 2,860
Charcoal Grilled Unagi Nishikiju
Large serving of rice, liver soup change +150 yen
Shell (3/4 piece)
Soup, served with pickles
JPY 4,290
Otsu (1/2 piece)
Soup, with pickles
JPY 3,300
Charcoal Grilled Shirakaba Jyu
Large serving of rice, liver soup change +150 yen
Charcoal Grilled Shirakaba Jyu (1 piece)
Served with soup and pickles
JPY 4,950
Charcoal Grilled Hitsumabushi
A dish featuring carefully selected eel grilled to perfection with a secret sauce, served with condiments, and enjoyed three ways with dashi tea. Extra large rice, liver soup change +150 yen.
Delicious Ways to Enjoy Hitsumabushi
Please serve it in a bowl and enjoy the aroma of grilled eel and the secret sauce. Add your favorite condiments and enjoy the flavorful taste. Pour homemade broth over it and enjoy it as ochazuke. For the fourth serving, please enjoy it in your preferred way. You can request more condiments if needed.
Market value (please ask)
Special (1 piece)
Soup, served with pickles
JPY 5,060
Upper (3/4 piece)
Soup, with pickles included
JPY 4,070
◇◇
Charcoal Grilled Omi Beef Rice Bowl (150g)
Carefully grilled Omi beef loin over charcoal. Please enjoy with our homemade sauce. Comes with soup and pickles, large rice serving +150 yen.
JPY 3,740
Charcoal Grilled Omi Beef Nishiki Jyu (100g)
Carefully grilled selected Omi beef loin over charcoal, this dish features tender Omi beef paired perfectly with fluffy rolled omelette. Comes with a soup, pickles, and a large serving of rice for an additional 150 yen.
JPY 3,080
Dish
Omi Beef Bowl (150g)
Omi beef loin used
JPY 3,190
Grilled White (1 stick)
JPY 4,400
Grilled White Fish (Half)
JPY 2,310
Grilled Eel (1 piece)
JPY 4,400
Grilled Eel (Half)
JPY 2,310
Grilled Liver
Limited quantity
JPY 880
Egg Roll
JPY 1,430
Bone Senbei
Limited quantity
JPY 440
Uzaku
JPY 880
Rice
JPY 275
Clear Soup
JPY 275
Liver Soup
JPY 440
Takeout Menu
You can specify the pickup time by phone.
Grilled Eel (1 piece)
JPY 4,320
Grilled White (1 stick)
JPY 4,320
Unaju Deluxe (1.5 pieces)
JPY 6,588
Matsu (1 stick)
JPY 4,752
Bamboo (3/4 piece)
JPY 3,780
Plum (1/2 piece)
JPY 2,808
Shirakaba Jū (1 Hon)
JPY 4,860
Omi Beef Rice Bowl (150g)
Large rice + 150 yen
JPY 3,672
Bone Senbei (50g)
Limited quantity
JPY 540
Grilled Liver [Frozen]
50g x 2 servings
JPY 1,080
Drinks
Asahi Bottle Beer (Medium Bottle)
JPY 700
Non-Alcoholic Glass Beer
JPY 400
Sake (Chilled or Warm)
Each
JPY 550
Shochu (Barley, Sweet Potato)
Rocks +200 yen each
JPY 550
Chilled Sake (300ml Bottle)
Hakushu Honjozo
JPY 700
Oolong Tea
JPY 400
Orange Juice
JPY 400
Calpis
JPY 400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Authentic Charcoal-Grilled Unagi En Otsu
Japanese
本格炭火焼きうなぎ「えん」大津店
Korean
본격스미비야키우나기 엔 오오츠점
Reservations
Reservation agent service not available
Phone number
Address
Nearby stations
0.57km from Ogotoonnsenn station
Hours
Sunday
11:00~21:00
(L.O.20:00)
Accepts reservations
Monday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Tuesday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Wednesday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Thursday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Friday
11:30~16:00
(L.O.15:00)
Accepts reservations
17:00~20:30
(L.O.19:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:00)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:00)
Accepts reservations
Budget
JPY 4,500JPY 4,500
Payment methods
Credit cards accepted
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
April 14, 2021
Restaurant details
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