Hyoeun-Og

Currently out of stock due to supply issues.

A generous serving of soboro made with Hanwoo beef is placed on top of rice along with minari.

A spicy one-person hot pot menu that highlights the texture of cleaned lamb and intestines.

A hearty soup made with thick slices of Hanwoo beef head meat and generous portions of Hanwoo shank.

A premium bone soup dish generously filled with chewy Hanwoo beef legs.

コンジアムで一番の牛頭肉煮のお店は〇〇〇、ソウルで一番の牛頭肉煮のお店はヒョウンオク！

A nourishing signature dish that feels like you've eaten an entire cow, made with beef shank, rare beef head, precious beef tail, and abalone.

A cleanly spicy seasoning deeply infused in braised pork ribs.

A spicy and tangy dish of braised beef short ribs that keeps you reaching for more even while sweating.

Currently out of stock due to supply issues.

A hearty soup with pork intestines and a generous amount of oxtail, known for its rich flavor and spiciness.

A hearty stew made with pork ribs and a generous amount of vegetables piled high.

This menu features Hyoeunok's signature spicy braised pork combined with addictive mala sauce.

A signature dish piled high with neck bones and rib meat, enhanced by the flavors of minari and napa cabbage.

A spicy sauce that keeps you coming back has met Bone Berest. A new signature menu that has become even more abundant.