Haneulchae

Hanulche is a sashimi restaurant in Sorae Port, South Korea, that serves seafood directly sourced from the fish market. They cook the fresh crab purchased at the market in the restaurant, satisfying customers' cravings for Taraba crab. On the 5th floor, there is a reservation system where reserved customers can confirm their seats. The menu includes yellowtail, sea bass Matsukawa, steamed and butter-grilled scallops, salt-grilled conger eel, seafood ramen, and more, allowing you to taste a wide variety of seafood.