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Visited

Shuzenya Yuzu

Name: Shuzenya Yuzu
Telephone: +81353759105
Price range: JPY 3,500
Rating: 3.07

酒膳家ゆず

3.07

（1 reviews）

JPY 3,500

Izakaya

Itabashi-ku, Tokyo, Japan

1

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

17:00~21:30

(L.O.21:00)

Accepts reservations

Monday

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

17:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

17:00~21:30

(L.O.21:00)

Accepts reservations

Address

Nearby stations

0.02km from Itabashikuyakushomae station0.73km from Ooyama station0.75km from Shimoitabashi station0.96km from Shinnitabashi station1.08km from Itabashi station1.19km from Itabashihonnchou station

Seating Options

Counter Table

Facilities

No parking

June 14 to July 11, 2026

S	M	T	W	T	F	S
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

An izakaya that captures the seasons with creative cuisine

At Shuzenya Yuzu, you can enjoy creative dishes that make the most of fresh seafood sourced from Toyosu Market. The interior exudes a traditional Japanese atmosphere, and beautifully presented sashimi and seasonal dishes are served. With a wide variety of alcoholic beverages, including draft beer and local sake, the food is perfectly complemented, making it a cozy place you’ll want to return to after your first visit.

Ratings

3.07（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.10(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

shouta

@shouta-185891

Japan

Sep 25, 2025

4.1

It's close to the station, and the moment you enter, the calming atmosphere of traditional Japanese style is pleasant. There is a counter and tables, and it is cozy and clean. The sashimi is beautifully arranged with amberjack and sea bream, and the octopus, horse mackerel, and shellfish sashimi were also fresh and memorable. Dishes like shrimp and yuba cheese omelet, tender braised pork, and tempura with cheese and prosciutto show creative ingenuity, and all are delicious. There is a wide variety of drinks available, from draft beer to highballs, shochu, wine, and sake. Seasonal ingredients are used throughout, and combined with the comfortable atmosphere, you end up staying longer than intended.

1