Splashes Restaurant

sourdough, sprouts, tomato, sunnyside egg, togarashi

red onion, persian cucumber, sun-dried tomato relish, capers, black pepper cream cheese

candied pecans, salted caramel

canadian bacon, poached eggs, hollandaise sauce, english muffin

scrambled eggs, cheddar, chorizo, hash browns, green onion, salsa picante

fingerlings, red onion, bell peppers, basque sauce, scrambled eggs, garlic crema, cilantro

baby spinach, compressed strawberries, candied pecans, feta, pickled onion, poppy seed green goddess

grilled prawns, baby romaine, jicama, sorrel, garlic croutons, citrus caesar, grated parmesan

giardiniera, crispy shallots, greece pesto, avocado, rosemary ciabatta

kimchi slaw, honey aioli, house pickles, challah bun, fresno sauce

bacon jam, white cheddar, black garlic aioli, iceberg, tomato, pickle, brioche bun

onion veloute, mozzarella, rosemary, farm egg

garlic confit, bacon, red onion, arugula

shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

fall heritage carrot puree, harissa roasted black forest carrot, romanesco, chanterelle, smoked milk foam

lobster salad, chives

compressed apples, acorn squash, goat cheese, honeycomb sponge, fig, pomegranate vinaigrette, crushed hazelnut

baby romaine, jicama, sorrel, garlic croutons, citrus caesar, grated parmesan

sumac yogurt, korean chili flake, puffed sorghum

pistachio granola, watermelon radish, winter citrus, chili amarillo

crisp sweet potato panisse, dehydrated tomato, pickled shallot, paprika chorizo crème

Onion veloute, mozzarella, rosemary, farm egg

Garlic confit, bacon, red onion, arugula

Red onion and fig jam, burrata, roasted pear, marjoram

Giardiniera, crispy shallots, greece pesto, avocado, rosemary ciabatta

Kimchi slaw, honey aioli, house pickles, challah bun, fresno sauce

Bacon jam, white cheddar, black garlic aioli, iceberg, tomato, pickle, brioche bun

shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

fall heritage carrot puree, harissa roasted black forest carrot, romanesco, chanterelle, smoked milk foam

heirloom beets, cherry tomato, arugula, sourdough, toasted humbolt fog, blood orange vinegrette

truffle fries, maître d butter, red wine sauce, horseradish crème fraiche

lobster salad, chives

compressed apples, acorn squash, goat cheese, honeycomb sponge, pomegranate vinaigrette, crushed hazelnut, fig

baby romaine, jicama, sorrel, garlic croutons, citrus caesar, grated parmesan

sumac yogurt, korean chili flake, puffed sorghum

house nuts, dry & fresh fruits, marmalade, honeycomb

soppressata, lonzino, bresaola, duck prosciutto, jardinière, whole grain mustard

horseradish espuma, house "cocktail" relish

grilled pear, charred radicchio, green onion and kohlrabi slaw, pickled fresno, sorghum soy reduction

pistachio granola, watermelon radish, winter citrus, chili amarillo

crisp sweet potato panisse, dehydrated tomato, pickled shallot, paprika chorizo crème

parsnip puree, pomegranate, butternut squash, purple cauliflower, passion fruit gel, parsnip crisp

ivory lentils, beet textures, beet and huckleberry reduction, horseradish crème

meyer lemon spätzle, shaved fennel, maitake, warm blood orange and dill dressing

our Chef's carefully selected daily fresh seafood dish. ask your server for today's selection and preparation details

carnaroli rice, parmesan, corn, pecorino crisp, burgundy black truffle

rutabaga choucroute, rosemary polenta, morello cherry gel, zucchini, five spice jus

quince puree, parsley root, puffed quinoa, fig molasses, caramelized fig

horseradish rutabaga puree, heirloom carrots, foraged mushroom, red wine sauce

fall onion, pecorino

blood orange, roasted radish, kabocha squash

chive

turmeric yogurt, marcona almonds

mixed berries, blood orange curd, kaffir, finger lime

pecan, currant gel, caramel, toasted almond gelato

namelaka, banana cremeux, caramel chantilly, chocolate gelato

seasonal berries

chef's selections

dried fruit, fresh grapes, nuts

Tokaj, Hungary

Douro, Portugal

Jerez-Xérès-Sherry, Spain

mr. black's cold brew liqueur, stoli vanilla, espresso, citrus infusion, chocolate bitters, aquafaba

kahlua, grand marnier, bailey's, espresso, steamed milk

baby iceberg, lardons, oven dried tomato, house brioche croutons, pickled onion, buttermilk stilton blue dressing

orange mascarpone, pickled goji berries, sweet potato crisps

onion veloute, mozzarella, rosemary, farm egg

house nuts, dry & fresh fruits, marmalade, honeycomb

mixed cheeses, black beans, fresh tomatoes, chipotle aioli

shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

giardiniera, crispy shallots, greece pesto, avocado, rosemary ciabatta

kimchi slaw, honey aioli, house pickles, challah bun, fresno sauce

bacon jam, white cheddar, black garlic aioli, iceberg, tomato, pickle, brioche bun

Nv

Nv

Nv

2020

2019

2020

2021

2019

2019

2019

2019

2015

2020

2019

2018

2018

2016

2020

sausage

bacon, toast

sliced banana

toast

tomato sauce & basil

tomato, bacon

choice of french fries, steamed veggies, or fresh fruit

choice of french fries, steamed veggies, or fresh fruit

choice of chocolate, vanilla, strawberry, or oreo cookie

Black olive tapenade

Roasted garlic

Wonton crisp, wasabi aioli

Whipped ricotta, heirloom beets

Goat cheese

Rémoulade

American caviar, crème fraîche

Shredded cabbage

Includes: choice of two items from soups/salads choice of two main entrées + vegetarian option one dessert

Includes: choice of two items from soups/salads choice of two appetizers choice of two main entrées + vegetarian option one dessert

Lobster salad, chives

Little gem lettuces, shaved parmesan, garlic croutons, buttermilk anchovy dressing

Caramelized onion yogurt, shaved fennel, red walnuts, carrot top pistou

Jayleaf greens, red onion, basil, shaved pecorino cheese, red wine vinaigrette

Persimmon, cucumber, jalapeño & cucumber crema, squid ink tuille

Sweet potato, spanish chorizo, saffron creme, pickled shallot

Smoked honey goat cheese, candied pecans, brandy cranberries, radish

Purple sweet potato, heirloom carrot, heart of palm, herb salad, yuzu & white soy gel

Kabocha purée, crisp enoki mushrooms, pickled cauliflower, puffed quinoa, tellicherry pomegranate reduction

Lentils, beet textures, huckleberry reduction, horseradish creme

Cordyceps, zucchini, confit tomato, whipped ricotta, fresno, saffron pernod emulsion

Yukon potato terrine, watercress, black garlic soubise, cordyceps mushroom, red wine

Butternut squash cloud, rapini purée, charred baby onion, icicle radish

Whisky and caramel soaked, pear compote, caramel chantilly & white chocolate, butter pecan gelato

Cherry coulis, beet sponge, cherry pearl, morello cherry sorbet

Layered coffee sponge, praline & buttercream ganache, cocoa nib, espresso gelato

Seasonal berries

Strawberries, banana, orange, kale, honey

Sparkling wine, berry sorbet

Sparkling wine, fresh strawberry, orange juice

House vodka, sriracha tomato blend

Citrus yogurt, puffed red quinoa, crystalized ginger, toasted coconut

Dried fruits, brown sugar

Butter & warm maple syrup

Candied pecans, salted caramel

Red onion, sun dried tomato relish, capers, persian cucumber, black pepper cream cheese

Choice of two eggs, choice of meat, fingerling potatoes, choice of toast, coffee or tea

Heirloom tomatoes, poached eggs, shaved radish, everything seasoning

Tomato, butternut squash, arugula, red endive, basil pistou, shaved parmesan

Bacon, scrambled eggs, pepper jack cheese, hash browns, green onion, salsa picante

Lobster salad, chives

Baby iceberg, lardons, oven dried tomato, house brioche croutons, pickled onion, buttermilk stilton blue dressing

Girl and dug greens, charred peach, saba caviar, sun choke crisps, pistachio calamansi vinaigrette

Orange mascarpone, pickled goji berries, sweet potato crisps

House nuts, dry & fresh fruits, marmalade, honeycomb

Ivory lentils, chorizo, chive blossoms, forbidden rice tuile, preserved lemon yogurt

Onion veloute, mozzarella, rosemary, farm egg

Shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

Mixed cheeses, black beans, fresh tomatoes, chipotle aioli

Arugula pesto, pickled carrots, avocado, rosemary ciabatta

Gruyere, broccoli & daikon slaw, horseradish crème, challah bread bun

Fresno onion jam, pepper jack, tomato, little gem, pickles, truffle aioli, brioche bun

Seedlip garden, apple juice, lemon, simple syrup, aquafaba, apple cider vinegar

Cranberry juice, blue spirulina, ginger, lemon

Citrus vodka, lemon juice, thyme syrup, sparkling wine

Organic cucumber vodka, elderflower liqueur, cucumber purée, citrus simple syrup, lime juice 20

Blanco tequila, tamarind syrup, agave, lime

Gin, cardamom bitters, lime juice, aquafaba

Berry infused empress 1908 gin, pamplemousse liqueur, rose water, lemon juice

23yr aged rum, szechuan peppercorn, pimento dram allspice liqueur, ginger beer

Rye whiskey, 10yr bual madiera, benedictine, black walnut bitters, orange bitters

Cold brew liqueur, espresso, stoli vanilla, aquafaba

Pilsner, 4.50% Abv

Mexican lager, 4.90% Abv

West coast ipa, 7.10% Abv

Hazy ipa, 6.50% Abv

Double ipa, 8.60% Abv

California double amber ale, 9.00% Abv

Non-alcoholic double dry-hopped refresher, 0.00% Abv

Candied orange divinity, caramel , cocoa nib tuile, passionfruit chocolate gelato

Seasonal berries

Dried fruit, fresh grapes, nuts

Tokaj, hungary

Douro, portugal

Jerez,xérès,sherry, spain

Mr. Black's cold brew liqueur, espresso, stoli vanilla, aquafaba

Kahlua, grand marnier, bailey's, espresso, steamed milk

beet, berries, banana, spinach, coconut

6 oz

sparkling wine, berry sorbet

sparkling wine, fresh strawberry, orange juice

house vodka, sriracha tomato blend

black berries, orange whipped goat cheese, agave yuzu, mint

scone or muffin

citrus yogurt, puffed red quinoa, crystalized ginger, toasted coconut

dried fruits, brown sugar

plain, chocolate, or raspberry

farro, shitake mushroom, caramelized onion, poached egg, basque sauce, furikake

sourdough, sprouts, tomato, sunnyside egg, basque sauce

red onion, sun dried tomato relish, capers, persian cucumber, black pepper cream cheese

butter & warm maple syrup

blueberry yuzu compote

candied pecans, salted caramel

canadian bacon, poached eggs, hollandaise sauce

choice of two eggs, choice of meat, fingerling potatoes, choice of toast

scrambled eggs, cheddar, chorizo, hash browns, green onion, salsa picante

fingerlings, red onion, bell peppers, basque sauce, scrambled eggs, garlic crema, cotija, cilantro

sourdough, sprouts, tomato, sunnyside egg, togarashi

red onion, persian cucumber, sun-dried tomato relish, capers, black pepper cream cheese

candied pecans, salted caramel

canadian bacon, poached eggs, hollandaise sauce, english muffin

scrambled eggs, cheddar, chorizo, hash browns, green onion, salsa picante

fingerlings, red onion, bell peppers, basque sauce, scrambled eggs, garlic crema, cilantro

baby spinach, compressed strawberries, candied pecans, feta, pickled onion, poppy seed green goddess

grilled prawns, baby romaine, jicama, sorrel, garlic croutons, citrus caesar, grated parmesan

giardiniera, crispy shallots, greece pesto, avocado, rosemary ciabatta

kimchi slaw, honey aioli, house pickles, challah bun, fresno sauce

bacon jam, white cheddar, black garlic aioli, iceberg, tomato, pickle, brioche bun

onion veloute, mozzarella, rosemary, farm egg

garlic confit, bacon, red onion, arugula

shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

fall heritage carrot puree, harissa roasted black forest carrot, romanesco, chanterelle, smoked milk foam

lobster salad, chives

compressed apples, acorn squash, goat cheese, honeycomb sponge, fig, pomegranate vinaigrette, crushed hazelnut

baby romaine, jicama, sorrel, garlic croutons, citrus caesar, grated parmesan

sumac yogurt, korean chili flake, puffed sorghum

pistachio granola, watermelon radish, winter citrus, chili amarillo

crisp sweet potato panisse, dehydrated tomato, pickled shallot, paprika chorizo crème

Onion veloute, mozzarella, rosemary, farm egg

Garlic confit, bacon, red onion, arugula

Red onion and fig jam, burrata, roasted pear, marjoram

Giardiniera, crispy shallots, greece pesto, avocado, rosemary ciabatta

Kimchi slaw, honey aioli, house pickles, challah bun, fresno sauce

Bacon jam, white cheddar, black garlic aioli, iceberg, tomato, pickle, brioche bun

shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

fall heritage carrot puree, harissa roasted black forest carrot, romanesco, chanterelle, smoked milk foam

heirloom beets, cherry tomato, arugula, sourdough, toasted humbolt fog, blood orange vinegrette

truffle fries, maître d butter, red wine sauce, horseradish crème fraiche

lobster salad, chives

compressed apples, acorn squash, goat cheese, honeycomb sponge, pomegranate vinaigrette, crushed hazelnut, fig

baby romaine, jicama, sorrel, garlic croutons, citrus caesar, grated parmesan

sumac yogurt, korean chili flake, puffed sorghum

house nuts, dry & fresh fruits, marmalade, honeycomb

soppressata, lonzino, bresaola, duck prosciutto, jardinière, whole grain mustard

horseradish espuma, house "cocktail" relish

grilled pear, charred radicchio, green onion and kohlrabi slaw, pickled fresno, sorghum soy reduction

pistachio granola, watermelon radish, winter citrus, chili amarillo

crisp sweet potato panisse, dehydrated tomato, pickled shallot, paprika chorizo crème

parsnip puree, pomegranate, butternut squash, purple cauliflower, passion fruit gel, parsnip crisp

ivory lentils, beet textures, beet and huckleberry reduction, horseradish crème

meyer lemon spätzle, shaved fennel, maitake, warm blood orange and dill dressing

our Chef's carefully selected daily fresh seafood dish. ask your server for today's selection and preparation details

carnaroli rice, parmesan, corn, pecorino crisp, burgundy black truffle

rutabaga choucroute, rosemary polenta, morello cherry gel, zucchini, five spice jus

quince puree, parsley root, puffed quinoa, fig molasses, caramelized fig

horseradish rutabaga puree, heirloom carrots, foraged mushroom, red wine sauce

fall onion, pecorino

blood orange, roasted radish, kabocha squash

chive

turmeric yogurt, marcona almonds

mixed berries, blood orange curd, kaffir, finger lime

pecan, currant gel, caramel, toasted almond gelato

namelaka, banana cremeux, caramel chantilly, chocolate gelato

seasonal berries

chef's selections

dried fruit, fresh grapes, nuts

Tokaj, Hungary

Douro, Portugal

Jerez-Xérès-Sherry, Spain

mr. black's cold brew liqueur, stoli vanilla, espresso, citrus infusion, chocolate bitters, aquafaba

kahlua, grand marnier, bailey's, espresso, steamed milk

baby iceberg, lardons, oven dried tomato, house brioche croutons, pickled onion, buttermilk stilton blue dressing

orange mascarpone, pickled goji berries, sweet potato crisps

onion veloute, mozzarella, rosemary, farm egg

house nuts, dry & fresh fruits, marmalade, honeycomb

mixed cheeses, black beans, fresh tomatoes, chipotle aioli

shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

giardiniera, crispy shallots, greece pesto, avocado, rosemary ciabatta

kimchi slaw, honey aioli, house pickles, challah bun, fresno sauce

bacon jam, white cheddar, black garlic aioli, iceberg, tomato, pickle, brioche bun

Nv

Nv

Nv

2020

2019

2020

2021

2019

2019

2019

2019

2015

2020

2019

2018

2018

2016

2020

sausage

bacon, toast

sliced banana

toast

tomato sauce & basil

tomato, bacon

choice of french fries, steamed veggies, or fresh fruit

choice of french fries, steamed veggies, or fresh fruit

choice of chocolate, vanilla, strawberry, or oreo cookie

Black olive tapenade

Roasted garlic

Wonton crisp, wasabi aioli

Whipped ricotta, heirloom beets

Goat cheese

Rémoulade

American caviar, crème fraîche

Shredded cabbage

Includes: choice of two items from soups/salads choice of two main entrées + vegetarian option one dessert

Includes: choice of two items from soups/salads choice of two appetizers choice of two main entrées + vegetarian option one dessert

Lobster salad, chives

Little gem lettuces, shaved parmesan, garlic croutons, buttermilk anchovy dressing

Caramelized onion yogurt, shaved fennel, red walnuts, carrot top pistou

Jayleaf greens, red onion, basil, shaved pecorino cheese, red wine vinaigrette

Persimmon, cucumber, jalapeño & cucumber crema, squid ink tuille

Sweet potato, spanish chorizo, saffron creme, pickled shallot

Smoked honey goat cheese, candied pecans, brandy cranberries, radish

Purple sweet potato, heirloom carrot, heart of palm, herb salad, yuzu & white soy gel

Kabocha purée, crisp enoki mushrooms, pickled cauliflower, puffed quinoa, tellicherry pomegranate reduction

Lentils, beet textures, huckleberry reduction, horseradish creme

Cordyceps, zucchini, confit tomato, whipped ricotta, fresno, saffron pernod emulsion

Yukon potato terrine, watercress, black garlic soubise, cordyceps mushroom, red wine

Butternut squash cloud, rapini purée, charred baby onion, icicle radish

Whisky and caramel soaked, pear compote, caramel chantilly & white chocolate, butter pecan gelato

Cherry coulis, beet sponge, cherry pearl, morello cherry sorbet

Layered coffee sponge, praline & buttercream ganache, cocoa nib, espresso gelato

Seasonal berries

Strawberries, banana, orange, kale, honey

Sparkling wine, berry sorbet

Sparkling wine, fresh strawberry, orange juice

House vodka, sriracha tomato blend

Citrus yogurt, puffed red quinoa, crystalized ginger, toasted coconut

Dried fruits, brown sugar

Butter & warm maple syrup

Candied pecans, salted caramel

Red onion, sun dried tomato relish, capers, persian cucumber, black pepper cream cheese

Choice of two eggs, choice of meat, fingerling potatoes, choice of toast, coffee or tea

Heirloom tomatoes, poached eggs, shaved radish, everything seasoning

Tomato, butternut squash, arugula, red endive, basil pistou, shaved parmesan

Bacon, scrambled eggs, pepper jack cheese, hash browns, green onion, salsa picante

Lobster salad, chives

Baby iceberg, lardons, oven dried tomato, house brioche croutons, pickled onion, buttermilk stilton blue dressing

Girl and dug greens, charred peach, saba caviar, sun choke crisps, pistachio calamansi vinaigrette

Orange mascarpone, pickled goji berries, sweet potato crisps

House nuts, dry & fresh fruits, marmalade, honeycomb

Ivory lentils, chorizo, chive blossoms, forbidden rice tuile, preserved lemon yogurt

Onion veloute, mozzarella, rosemary, farm egg

Shaved cauliflower, roasted corn salsa, cotija, avocado crème, pickled onion, blue corn tortilla

Mixed cheeses, black beans, fresh tomatoes, chipotle aioli

Arugula pesto, pickled carrots, avocado, rosemary ciabatta

Gruyere, broccoli & daikon slaw, horseradish crème, challah bread bun

Fresno onion jam, pepper jack, tomato, little gem, pickles, truffle aioli, brioche bun

Seedlip garden, apple juice, lemon, simple syrup, aquafaba, apple cider vinegar

Cranberry juice, blue spirulina, ginger, lemon

Citrus vodka, lemon juice, thyme syrup, sparkling wine

Organic cucumber vodka, elderflower liqueur, cucumber purée, citrus simple syrup, lime juice 20

Blanco tequila, tamarind syrup, agave, lime

Gin, cardamom bitters, lime juice, aquafaba

Berry infused empress 1908 gin, pamplemousse liqueur, rose water, lemon juice

23yr aged rum, szechuan peppercorn, pimento dram allspice liqueur, ginger beer

Rye whiskey, 10yr bual madiera, benedictine, black walnut bitters, orange bitters

Cold brew liqueur, espresso, stoli vanilla, aquafaba

Pilsner, 4.50% Abv

Mexican lager, 4.90% Abv

West coast ipa, 7.10% Abv

Hazy ipa, 6.50% Abv

Double ipa, 8.60% Abv

California double amber ale, 9.00% Abv

Non-alcoholic double dry-hopped refresher, 0.00% Abv

Candied orange divinity, caramel , cocoa nib tuile, passionfruit chocolate gelato

Seasonal berries

Dried fruit, fresh grapes, nuts

Tokaj, hungary

Douro, portugal

Jerez,xérès,sherry, spain

Mr. Black's cold brew liqueur, espresso, stoli vanilla, aquafaba

Kahlua, grand marnier, bailey's, espresso, steamed milk

vermont creamery butter, herbs

dukkah, california extra virgin olive oil

maine lobster salad, chive

frisée, cara cara orange, seed crunch, goat cheese mousse, citrus dill vinaigrette

gem lettuce, pecorino crouton crisp, bottarga, chive oil

vanilla poached pears, fried capers, taleggio, candied pecans, calamansi fig dressing

champagne foam, horseradish gelée, oxalis

almond crème, rose apple salsa, serrano oil, crisp shallots

charcoal potatoes, corn mousse, crispy prosciutto, watercress, saffron aioli

artichokes, cilantro, ginger glaze, lemongrass salsa

"raw crust", macerated berry, aged balsamic, B honey

hazelnut brown butter, parmesan cloud, fresh black truffle

celeriac purée, toyko turnip, fioretto, radish, verjus glaze

purple sunchoke cloud, wilted chard, chanterelles, caviar beurre blanc, saffron glass

white bean, tofu cream, chili oil, butternut squash emulsion

parsnip purée, red wine apple, squashini, purple cauliflower, passionfruit reduction

spaghetti squash, whipped ricotta, pine nuts, red curry cream, pecorino

kabaocha purée, romanesco, charred onion, pistachio and pink peppercorn gremolata, pomegranate cherry demi

porterhouse braised neck, bulgur wheat, swiss chard, mint rosemary purée, pickled cippolini

hasselbeck potato, rutabaga horseradish purée, endive and walnut salad, stilton crumble, red wine sauce

quince purée, parsley root, puffed quinoa, brussels, caramelized fig

truffle jus, chives

maitake, enoki, saffron crème, togarashi, chives

capers, calabrian chili oil, frisée, citrus yogurt

almond, pickled onion, soy vinaigrette

vermont creamery butter, herbs

champagne mango mignonette

charcoal potatoes, corn mousse, crispy prosciutto, watercress, saffron aioli

almond crème, rose apple salsa, serrano oil, crisp shallots

house jam, berries, B honey, walnut crostini

lobster salad, chives

roasted beets, candied pepitas, citrus segments, humboldt fog, pomegranate, citrus dill vinaigrette

gem lettuce, pecorino crouton crisp, bottarga, chive oil

vanilla poached pears, fried capers, taleggio, candied pecans, calamansi fig dressing

local tomato, basil, buffalo mozzarella, aged parmesan

roasted zucchini, goat cheese, pickled fresno, mornay sauce

balsamic glazed red onion, blue cheese sauce, arugula, lemon oil

vermont white cheddar, "S" sauce, peppered candy bacon, house pickles, onion brioche

gochujang aioli, cabbage jicama slaw, harissa honey, house pickles, sesame brioche

mango salsa, pickled cabbage, avocado yuzu mousse, pico de gallo, tortilla chips

parsnip purée, red wine apple, squashini, purple cauliflower, passionfruit reduction

potato frites, charred broccolini, umami butter

charred burrata, artichoke, fried shiso, lemon oil

pickled apple cucumber salad, radish, citrus, horseradish yogurt, bagel crisps

artisan sourdough, sunny side egg, heirloom tomato, alfalfa sprouts, togarashi

vanilla poached pears, fried capers, taleggio, candied pecans, calamansi fig dressing

gem lettuce, pecorino crouton crisp, bottarga, chive oil

roasted beets, candied pepitas, citrus segments, humboldt fog, pomegranate, citrus vinaigrette

scrambled eggs, chorizo, hashbrowns, green onion, cheddar, salsa picante

dulce de leche, dark chocolate crunch, strawberry

focaccia, poached eggs, lemon dill hollandaise

marinara, local tomato, basil, mozzarella, aged parmesan

vermont white cheddar, "S" sauce, peppered candy bacon, house pickles, onion brioche

gochujang aioli, cabbage jicama slaw, harissa honey, house pickles, sesame brioche

eggs, roasted heirloom baby tomato, carrot top chimichurri

corn purée, charred corn, iberico chorizo, purple radish, peach gel

mango salsa, pickled cabbage, avocado yuzu mousse, pico de gallo, tortilla chips

charred burrata, artichoke, fried shiso, lemon oil

coffee sabayon, chocolate ganache, spiced beignets

mango chutney, coconut crémeux, carrot sorbetto

lemon curd, meringue, blackberry gel, fig, blackberry sorbetto

streusel, apple medley, spiced apple gastrique, caramel gelato

mixed market berries

house nuts, dry fresh fruits, marmalade, honeycomb

chef's choice

1413 Édes Szamorodni, Tokaj, Hungary, 2018

Tawny Port, "20 Year Old", Douro, Portugal

Pedro Ximenez, "1927 SOLERA", Jerez, Xérès, Sherry, Spain

cherry, fig, pistachio granola, mint

pistachio granola, honey, kiwi, mango, banana, hemp seed, almond butter

brown sugar apple compote, fresh berries

peppercorn and dill cream cheese, japanese cucumber, sundried tomato caper vinaigrette, toasted bagel

artisan sourdough, kabocha squash, madeira cream, sunny side egg, togarashi

quinoa, barley, wild rice, tuscan kale, sweet potato, tomatillo, mint gremolata, poached egg

dark rum banana cream cheese, plantain crisp, pecans, salted caramel

honey-whipped ricotta, yuzu maple

maple syrup, vermont creamery butter

scrambled eggs, chorizo, crisp potato, green onion, cheddar, salsa picante

butternut squash, cherry tomato, spinach, goat cheese, red watercress, candied striped beets

toasted english muffin, poached eggs, canadian bacon, hollandaise

choice of two eggs, choice of breakfast protein, fingerling potatoes, choice of toast

scrambled eggs, pepper, onion fingerlings fricassee, cotija, basque sauce, garlic crema, corn tortilla

gruyère, asparagus, orange vanilla gastrique, girl dug herb salad

pork sausage, applewood bacon or chicken sausage

wheat, white, sourdough, rye or gluten free

apple, lemon, ginger, beet

cucumber, celery, spinach, lemon, kale, parsley

fresh-squeezed

coconut water, turmeric, lemon, black pepper

ginger, lemon, cayenne

campari, fresh-squeezed orange juice

licor 43, espresso

vodka, tomato juice, tabasco, worcestershire

tequila, fresh-squeezed grapefruit juice, salted rim

sparkling wine, fresh-squeezed orange juice

pineapple, banana, spinach, honey, almond milk, chia seed

ENGLISH BREAKFAST, WHITE GINGER, MOROCCAN MINT GREEN, CHAMOMILE CITRON, ORCHID VANILLA BLACK

12oz

12oz

1000ML

1000ML

12oz

ritual gin alternative, fresh cucumber, mint, Fever Tree elderflower tonic, rosewater

seedlip garden, free spirit of Milano, fresh watermelon, yuzu

seedlip spice, tamarind, pineapple, vanilla, fresh lime juice, soda water

blanco tequila, fresh lime juice, spirulina, aloe liqueur, grand marnier foam

rye, benedictine, lemon, lapsang tea

hibiscus vodka, lemon, vanilla, orange bitters, ginger beer

mezcal, tequila, guava, yuzu, pineapple, habanero tincture, basil crystal

rum blend, passionfruit, prickly pear, lime

gin, cucumber, tarragon, mint, fresh lemon juice, sparkling brut

smoked tableside, cognac, bourbon, sherry, coffee infused vermouth, bitters

Brewery X, Mexican Lagar

West Coast IPA

Harland, Hazy IPA

Embolden, Blonde Ale

Non-alcoholic West Coast IPA

"Jeio" Prosecco, Veneto, Italy, NV

Brut "La Cuvee", Champagne, France, NV

Brut, Champagne, France, NV

Pinot Grigio, Altadige, Italy, 2022

Sauvignon Blanc, Marlborough, New Zealand, 2022

Sauvignon Blanc, Napa Valley, California

Viognier, "Art Den Hoed", Yakima Valley, Washington

Vouvray Sec, Loire Valley, France

Albariño, "Pazo Das Bruxas", Rias Baixas, Spain

Chardonnay, Carneros, California

Chardonnay, Macon Davayé, Bourgogne, France

Chardonnay, Mount Veeder, Napa Valley, California

Moscatto D'Asti, Piedmont, Italy

Santa Maria Valley, California

Bandol, France

Pinot Noir, Sonoma Coast, California

Malbec, "Lunlunta", Mendoza, Argentina, 2019

Cabernet Sauvignon, Paso Robles, California, 2021

"Beaune du Château" Premier Cru, Burgundy, France, 2018

Brunello di Montalcino, Tuscany, Italy, 2018

Pinot Noir, Russian River, California, 2021

Rosemary Grissini

chili, citrus, California Olive oil, smoked salt

onion dip, house gaufrettes

brioche crostini, crème fraîche, caviar

charred zucchini chimichurri, pickled onion

berry infused empress 1908 gin, pamplemousse liqueur. rose water, citrus infusion, lemon juice

ketel one citrus vodka, lemon juice, thyme liqueur, sparkling wine

ocho tequlia, cointreau, watermelon juice, lime juice, agave nectar, black lava salt

casamigos blanco tequila, tamarind syrup, agave nectar, lime juice

bulliet rye whiskey, 10yr Bual Madiera, benedictine, black walnut bitter, orange bitters

mr. blacks cold brew liqueur, stoli vanilla, espresso, citrus infusion, chocolate bitters

seedlip garden 108, cranberry juice, citrus infusion, blue spirulina, rose water

the spirit of Milano, grapefruit juice, citrus infusion, citra hops refresher

Mexican Lager

West Coast IPA

Hazy IPA

Blonde Ale

Non-Alcoholic Hazy Ipa Style

Veneto, Italy, NV

Santa Maria Valley, California

Bandol, France, 2023

Champagne, Brut "La Cuvee", France, NV

Brut, Champagne, France, NV

Pinot Grigio, Alto Adige, Italy

Sauvignon Blanc, Marlborough, New Zealand

Chardonnay, Carneros, California

Moscato D'asti, Piedmont, Italy

Chardonnay, Mount Veeder, Napa Valley, California

Pinot Noir, Sonoma Coast, California

Malbec, "Lunlunta", Mendoza Argentina

Cabernet Sauvignon, Paso Robles, California

"Beaune de Chateau" Permier Cru, Burgundy, France

Brunello di Montalcino, Tuscany, Italy

Pinot Noir, Russian River, California

roasted beets, candied pepitas, citrus segments, humboldt fog, pomegranate, citrus vinaigrette

charcoal potatoes, corn mousse, crispy prosciutto, watercress, saffron aioli

champagne mango mignonette

artichokes, cilantro, ginger glaze, lemongrass salsa

Vermont white cheddar, "S" sauce, peppered candied bacon, house pickles, onion bun

mango salsa, pickled cabbage, avocado yuzu mousse, pico de gallo, tortilla chips

crisp wonton, avocado furikake, sriracha aioli, green onion, cucumber, cilantro, jalapeno, tomato, sriracha aioli

balsamic glazed red onion, blue cheese sauce, arugula, lemon oil

marinara, mozzarella cheese

choice of French fries, sauteed vegetables, or fruit

choice of french fries, sauteed vegetables, or fruit

elbow pasta, cheddar fondue

mango chutney, coconut crémeux, carrot sorbetto

coffee sabayon, chocolate ganache, spiced beignets

mixed market berries

lemon curd, meringue, blackberry gel, fig, blackberry sorbetto

stone fruit medley, buckwheat crumble, apricot coulis, peach sweet tea gelato

chef's choice

Italy, 1000 ml

Italy, 1000 ml

12 oz

seedlip garden 108, cranberry juice, citrus infusion, blue spirulina, rose water

the spirit of Milano, grapefruit juice, citrus infusion, citra hops refresher

berry infused empress 1908 gin, pamplemousse liqueur. rose water, citrus infusion, lemon juice

ketel one citrus vodka, lemon juice, thyme liqueur, sparkling wine

ocho tequlia, cointreau, watermelon juice, lime juice, agave nectar, black lava salt

casamigos blanco tequila, tamarind syrup, agave nectar, lime juice

bulliet rye whiskey, 10yr Bual Madiera, benedictine, black walnut bitters, orange bitters

mr. blacks cold brew liqueur, stoli vanilla, espresso, citrus infusion, chocolate bitters

Mexican Lager

West Coast IPA

Hazy IPA

blonde ale

non-alcoholic hazy IPA style

Veneto, Italy, NV

Champagne, Brut "La Cuvee", France, NV

Brut, Champagne, France, NV

Pinot Grigio, Altadige, Italy

Sauvignon Blanc, Marlborough, New Zealand

Chardonnay, Carneros, California

Moscato d Asti, Piedmont, Italy

Chardonnay, Mount Veeder, Napa Valley, California

Santa Maria Valley, California

Bandol, France, 2023

Pinot Noir, Sonoma Coast, California

Malbec, "Lunlunta", Mendoza Argentina

Cabernet Sauvignon, Paso Robles, California

"Beaune de Chateau" Permier Cru, Burgundy, France

Brunello di Montalcino, Tuscany, Italy

Pinot Noir, Russian River, California

pineapple, banana, spinach, chia seed, almond milk, honey

cherry, fig, pistachio granola, mint

pistachio granola, kiwi, mango, banana, hemp seed, almond butter

brown sugar apple compote, fresh berries

artisan sourdough, kabocha squash, madeira cream, sunny side egg, togarashi

quinoa, barley, wild rice, tuscan kale, sweet potato, tomatillo, mint gremolata, poached egg

dark rum banana cream cheese, plantain crisp, pecans, salted caramel

honey whipped ricotta, yuzu maple

maple syrup, Vermont creamery butter

scrambled eggs, chorizo, crisp potato, green onion, cheddar, salsa picante

butternut squash, cherry tomato, spinach, goat cheese, red watercress, candied striped beets

toasted english muffin, poached eggs, canadian bacon, hollandaise

choice of two eggs, choice of breakfast protein, fingerling potatoes, choice of toast

scrambled eggs, pepper, onion fingerlings fricassee, cotija, basque sauce, garlic crema, corn tortilla

gruyère, asparagus, orange vanilla gastrique, girl dug herb salad

pork sausage, applewood bacon or chicken sausage

wheat, white, sourdough, rye or gluten free

vanilla poached pears, fried capers, taleggio, candied pecans, calamansi fig dressing

gem lettuce, pecorino crouton crisp, bottarga, chive oil

marinara, local tomato, basil, mozzarella, aged parmesan

marinara, roasted zucchini, goat cheese, pickled fresno

charcoal potatoes, corn mousse, crispy prosciutto, watercress, saffron aioli

mango salsa, pickled cabbage, avocado yuzu mousse, pico de gallo, tortilla chips

crisp wonton, avocado, furikake, green onion,cucumber, cilantro, jalapeño, tomato, sriracha aioli

Vermont white cheddar, "S" sauce, peppered candied bacon, house pickles, onion bun

vermont creamery butter, herbs

dukkah, california extra virgin olive oil

maine lobster salad, chive

frisée, cara cara orange, seed crunch, goat cheese mousse, citrus dill vinaigrette

gem lettuce, pecorino crouton crisp, bottarga, chive oil

vanilla poached pears, fried capers, taleggio, candied pecans, calamansi fig dressing

champagne foam, horseradish gelée, oxalis

almond crème, rose apple salsa, serrano oil, crisp shallots

charcoal potatoes, corn mousse, crispy prosciutto, watercress, saffron aioli

artichokes, cilantro, ginger glaze, lemongrass salsa

"raw crust", macerated berry, aged balsamic, B honey

celeriac purée, toyko turnip, fioretto, radish, verjus glaze

parsnip purée, red wine apple, squashini, purple cauliflower, passionfruit reduction

purple sunchoke cloud, wilted chard, chanterelles, caviar beurre blanc, saffron glass

white bean, tofu cream, chili oil, butternut squash emulsion

spaghetti squash, whipped ricotta, pine nuts, red curry cream, pecorino

green garlic pesto, roasted pepper jam, yellow tomato pomodoro, amaranth, nori crumb

kabaocha purée, romanesco, charred onion, pistachio and pink peppercorn gremolata, pomegranate cherry demi

porterhouse braised neck, bulgur wheat, swiss chard, mint rosemary purée, pickled cippolini

hasselbeck potato, rutabaga horseradish purée, endive and walnut salad, stilton crumble, red wine sauce

quince purée, parsley root, puffed quinoa, brussels, caramelized fig

truffle jus, chives

maitake, enoki, saffron crème, togarashi, chives

capers, calabrian chili oil, frisée, citrus yogurt