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Chinese Dim Sum Shunka Shuto

Name: Chinese Dim Sum Shunka Shuto
Telephone: +81116885848
Price range: JPY 2,500
Rating: 3.31

点心・中華春夏秋冬

3.31

（1 reviews）

JPY 1,000

JPY 2,500

Chinese

Sapporo-shi Chuo-ku, Hokkaido, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

JPY 2,500

Hours

Sunday

11:00~21:00

(L.O.20:30)

Accepts reservations

Monday

11:00~21:00

(L.O.20:30)

Accepts reservations

Tuesday

11:00~21:00

(L.O.20:30)

Accepts reservations

Wednesday

Closed

Thursday

11:00~21:00

(L.O.20:30)

Accepts reservations

Friday

11:00~21:00

(L.O.20:30)

Accepts reservations

Saturday

11:00~21:00

(L.O.20:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.72km from Souenn station0.87km from Nijuuyonnkenn station1.13km from Nishinijuuhacchoume station

Seating Options

Table

Facilities

Parking lot available

Payment methods

Credit cards not accepted・Electronic money not accepted.・QR code payment is not available

June 7 to July 4, 2026

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28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

Chinese cuisine that lets you savor seasonal deliciousness

"Dim Sum & Chinese Cuisine Shunka Shuto" is a restaurant where you can enjoy Chinese dishes that make the most of seasonal ingredients. From the boldly topped mixed seafood yakisoba to the flavorful meat shumai and boiled dumplings, every dish shines with deliciousness. Each visit brings new discoveries, making it a captivating place to dine.

Ratings

3.31（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.32(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

saori

@saori-535290

Japan

Oct 11, 2025

3.5

The interior is bright like a café, with light music playing, creating a comfortable atmosphere. The day's recommended set meal is stir-fried shrimp and asparagus with a side of spicy green beans and menma, providing a sense of satisfaction. The grilled gyoza has a strong aroma of chives, and dipping it in sauce enhances the balance. The soup noodles have a light soy sauce base, and the yellow curly noodles have a delightful chewiness. The rice topped with mapo tofu has a hint of sweetness from the sweet bean sauce, and the spiciness is mild, making it a great match with the rice. Each dish, from the small plate of chicken with sesame sauce, eggplant, leafy greens, and pickles, to the almond tofu topped with kiwi, is carefully prepared and enjoyable to eat.

1