Hongpu

Honfu's lunch course consists of salad, soup, chili shrimp, tansu-yuk, a choice of rice (jajangmyeon or champon), and dessert. The dishes are overall well-balanced, and the chili shrimp, in particular, features a wonderful harmony between the large shrimp and the chili sauce. The tansu-yuk is packed with meat, and the sauce is light and delicious.

The exterior of Honfu is modest, but the interior has a luxurious feel and is kept clean. A sense of luxury wafts from the entrance, welcoming visitors. It can accommodate groups, and if you make a reservation, private dining is also possible.