Kitchen & Cafe Manya
キッチン&カフェ 萬屋
3.02
（1 reviews）JPY 2,500
Japanese
Kiso-gun Nagiso Machi, Nagano, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Address
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Savor Kiso's Local Cuisine in a Traditional House
Enjoy a meal in a charming space renovated from a house over 100 years old, surrounded by traditional Kiso crafts. The restaurant is known for its diverse dishes made with local mountain ingredients from Nagiso Town, including tempura and simmered dishes featuring rare vegetables, as well as buckwheat galettes. The careful preparation highlights the sweetness of the vegetables and the perfect grilling of the sweetfish, creating a warm atmosphere reminiscent of rural hospitality.
Ratings
3.02（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kitchen & Cafe Manya
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Monday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Tuesday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Wednesday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Thursday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Friday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Saturday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Public holiday
11:30~15:00
Reservations Accepted
17:00~21:00
Reservations Accepted
Budget
JPY 2,500
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
October 15, 2015
Restaurant details
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