Yaizuya Harbor Fried Hampen Shop
港の揚げはんぺん屋 やいづ屋
3.33
(0 reviews)Reservations
No reservations
Budget
JPY 1,000
Hours
Sunday
10:00~15:30
(L.O.15:00)
Accepts reservations
Monday
11:00~15:30
(L.O.15:00)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
11:00~15:30
(L.O.15:00)
Accepts reservations
Friday
11:00~15:30
(L.O.15:00)
Accepts reservations
Saturday
10:00~15:30
(L.O.15:00)
Accepts reservations
Public holiday
Closed
Facilities
No parking
Payment methods
E-money accepted, QR code payment accepted
Ratings
3.33(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Yaizuya's Specialty Minced Fish Cake Cutlet
JPY 150
Cheese-filled Curry Hanpen Menchi (Limited Time)
JPY 180
My Homemade Hanpen Age (Homemade Satsuma Age)
JPY 100
Fried minced fish cake
JPY 100
Curry Ball (Numazu Brand)
JPY 80
Okonomi-Ten
JPY 120
Bacon and Spinach Western-Style Tempura
JPY 100
Squid Tempura
JPY 180
Shiso Ten
JPY 150
Niragoma Tempura
JPY 120
Crispy Vegetable Tempura
JPY 120
Burdock roll
JPY 80
Fried balls
JPY 70
Healthy Stick (Mackerel Sesame)
JPY 120
Kenbou (Ajiyasai)
JPY 120
Ikasuke 1 Pack
JPY 480
Otsunamihampen (burdock) 1 pack
JPY 480
Otsukuri Hanpen (Needle Ginger) 1 Pack
JPY 480
Makanai Hanpen Menchi Burger *Limited Quantity
JPY 200
Cheese-filled Curry Hanpen Menchi Burger *Limited Quantity
JPY 230
Takoyaki-style Hanpen Octopus Fritter 5 pieces
JPY 390
Soccer Kamaboko Shizuoka Spirit
JPY 450
Assorted Fried Hanpen
JPY 1,000
Assorted Gift Box
JPY 2,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yaizuya Harbor Fried Hampen Shop
Japanese
港の揚げはんぺん屋 やいづ屋
Korean
미나토노아게한펜야 야이즈야
Reservations
No reservations
Phone number
Address
Hours
Sunday
10:00~15:30
(L.O.15:00)
Accepts reservations
Monday
11:00~15:30
(L.O.15:00)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
11:00~15:30
(L.O.15:00)
Accepts reservations
Friday
11:00~15:30
(L.O.15:00)
Accepts reservations
Saturday
10:00~15:30
(L.O.15:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000
Payment methods
E-money accepted, QR code payment accepted
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
November 25, 2010
Restaurant details
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