Butatama Shokudo
ぶたたま食堂
3.24
(0 reviews)Reservations
No reservations
Budget
JPY 1,500JPY 1,500
Hours
Sunday
7:00~21:00
(L.O.20:30)
Accepts reservations
Monday
7:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
7:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
7:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
7:00~21:00
(L.O.20:30)
Accepts reservations
Friday
7:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
7:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
7:00~21:00
(L.O.20:30)
Accepts reservations
Nearby stations
0.56km from Enndenn station1.06km from Morimachibyoin Mae station
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Electronic money accepted and QR code payment available
Ratings
3.24(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Pork Miso Grilled Kawa Set Meal
Pork meat seasoned with sweet and savory miso. The meat is marinated with miso, resulting in a tender and juicy grilled dish. Please enjoy.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Butatama Shokudo
Japanese
ぶたたま食堂
Korean
부타타마식당
Reservations
No reservations
Phone number
Address
Nearby stations
0.56km from Enndenn station1.06km from Morimachibyoin Mae station
Hours
Sunday
7:00~21:00
(L.O.20:30)
Accepts reservations
Monday
7:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
7:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
7:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
7:00~21:00
(L.O.20:30)
Accepts reservations
Friday
7:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
7:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
7:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500JPY 1,500
Payment methods
Electronic money accepted and QR code payment available
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
April 14, 2012
Restaurant details
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