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Prime & Beyond
3.00
（0 reviews）USD 52
Steakhouse
Fort Lee, New Jersey, United States
Reservations
Accepts reservations・Request reservation
Budget
USD 52
Hours
Sunday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Monday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Tuesday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Wednesday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Thursday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Friday
12:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
12:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
Cozy Steakhouse with Asian Influences
Prime & Beyond is a small, cozy BYOB steakhouse known for dry-aged cuts and carefully prepared steaks, including richly marbled options and sharable porterhouse. Classic steakhouse fare is complemented by subtle Asian touches, such as kimchi fried rice. Fresh oysters, thick-cut bacon, and housemade dips round out the menu, while attentive service contributes to an inviting, low-key atmosphere.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Lunch
Dinner
Lunch
Dinner
Lunch
Dinner
Appetizer & Side
Thick Bacon
USD 10
Sausage Plate
USD 12
Calamari
USD 12
French Fries
USD 5
New Menu
All-in-One Bento Box
Steak, Sausage, Bacon, Fish, Tempura, Salad, Noodle, Rice & Soup
USD 24
Skirt Steak w/ Kimchi Fried Rice
USD 25
Beef Sashimi Bibimbap
USD 18
Entree
Bulgogi Donburi
USD 14
Pork Donburi
USD 14
Kimchi Fried Rice
USD 12
Long Shin Soup
USD 14
Oxtail Soup
USD 19
Soybean Paste Stew & Short Ribs
USD 21
Kimchi Stew & Short Ribs
USD 21
BBQ Short Ribs
USD 21
Short Rib Stew
USD 28
Short Rib Soup
USD 19
Chicken Soup
USD 17
Chop Steak with Rice
USD 23
Burger & Rice
USD 14
Monster Burger w Fries
Market value (please ask)
Steak
Wet Aged Ribeye
Market value (please ask)
Wet Aged NY Strip
Market value (please ask)
Wet Aged Filet Mignon
Market value (please ask)
Dry Aged NY Strip
Market value (please ask)
Kids Menu
Kids Steak
Filet Mignon (4oz) w/ Fries
USD 15
Kids Burger
2 Sliders w / Fries
USD 15
Beverages
Soda
Coke, Diet Coke, Sprite, Ginger Ale
USD 3
Pellegrino
Market value (please ask)
Aqua Panna
Market value (please ask)
Juice
Orange, Apple
USD 3
Coffee
USD 3
Espresso
USD 5
Tea
USD 3
Butcher's Steak Platter for Canivore
Butcher's Steak Platter for Canivore
Assortment of Wet & Dry Aged Steaks (Expect Heavy Cuts). Choice of 2 Side Dishes (4 Order)
Market value (please ask)
Appetizer (Cold)
Steak Tartare
USD 19
Colossal Shrimp Cocktail
USD 17
Caprese Salad
USD 12
Salad
USD 6
Seafood Platter
USD 68
Appetizer (Hot)
Thick Bacon
USD 14
Double Smoked Bacon
USD 20
Sausage Plate
USD 17
Dry Aged Crust
USD 25
Grilled Octopus
USD 23
Foie Gras
USD 35
Escargot
USD 16
Calamari
USD 17
French Onion Soup
USD 11
Dry Aged Steaks
Adding Foie Gras on Steak $30; Adding Lobster Tail on Steak $20
Porterhouse
Market value (please ask)
Bone-in Ribeye
Market value (please ask)
T-bone
Market value (please ask)
NY Strip
Market value (please ask)
Lamb Chops
Market value (please ask)
Tomahawk
Market value (please ask)
Wet Aged Steaks
Adding Foie Gras on Steak $30; Adding Lobster Tail on Steak $20
American Kobe-Style Filet Mignon
USD 78
Filet Mignon
USD 58
Boneless NY Strip
USD 47
Boneless Ribeye
USD 47
Skirt
Market value (please ask)
Delmonico
Market value (please ask)
Baby Rack of Lamb
USD 65
Wild Caught King Salmon
Wild Caught King Salmon
USD 38
Sides / Veggie
Grilled Asparagus
USD 14
Brussels Sprout
USD 12
Grilled Veggies
USD 9
Mushroom
USD 13
Sides / Potato
Cream Spinach
USD 10
Potato Salad
USD 8
French Fries
USD 10
Mashed Potato
USD 8
Tornado Fries
USD 12
Sides / Oven Baked
Mushroom Risotto
USD 12
Mac & Cheese
USD 11
Bone Marrow
USD 20
Kimchi Fried Rice
USD 14
Korean Sides
Kimchi
USD 7
Cucumber Kimchi
USD 7
Soybean Stew
USD 14
Kimchi Stew
USD 14
Beverages
Aqua Panna
Market value (please ask)
Pellegrino
Market value (please ask)
Coffee
USD 3
Espresso
USD 5
Soda
USD 3
Appetizer Side
Thick Bacon
USD 10
Sausage Plate
USD 12
Calamari
USD 12
French Fries
USD 5
New Menu
All-in-One Bento Box
Steak, Sausage, Bacon, Fish, Tempura, Salad, Noodle, Rice Soup
USD 24
Skirt Steak w/ Kimchi Fried Rice
USD 25
Beef Sashimi Bibimbap
USD 18
Entree
Bulgogi Donburi
USD 14
Pork Donburi
USD 14
Kimchi Fried Rice
USD 12
Long Shin Soup
USD 14
Oxtail Soup
USD 19
Soybean Paste Stew Short Ribs
USD 21
Kimchi Stew Short Ribs
USD 21
BBQ Short Ribs
USD 21
Short Rib Stew
USD 28
Short Rib Soup
USD 19
Chicken Soup
USD 17
Chop Steak with Rice
USD 23
Burger Rice
USD 14
Monster Burger w Fries
Market value (please ask)
Steak
Wet Aged Ribeye
Market value (please ask)
Wet Aged NY Strip
Market value (please ask)
Wet Aged Filet Mignon
Market value (please ask)
Dry Aged NY Strip
Market value (please ask)
Kids Menu
Kids Steak
Filet Mignon (4oz) w/ Fries
USD 15
Kids Burger
2 Sliders w / Fries
USD 15
Beverages
Soda
Coke, Diet Coke, Sprite, Ginger Ale
USD 3
Pellegrino
Market value (please ask)
Aqua Panna
Market value (please ask)
Juice
Orange, Apple
USD 3
Coffee
USD 3
Espresso
USD 5
Tea
USD 3
Butcher's Steak Platter for Canivore
Butcher's Steak Platter for Canivore
Assortment of Wet Dry Aged Steaks (Expect Heavy Cuts). Choice of 2 Side Dishes (4 Order)
Market value (please ask)
Appetizer (Cold)
Steak Tartare
USD 19
Colossal Shrimp Cocktail
USD 17
Caprese Salad
USD 12
Salad
USD 6
Seafood Platter
USD 68
Appetizer (Hot)
Thick Bacon
USD 14
Double Smoked Bacon
USD 20
Sausage Plate
USD 17
Dry Aged Crust
USD 25
Grilled Octopus
USD 23
Foie Gras
USD 35
Escargot
USD 16
Calamari
USD 17
French Onion Soup
USD 11
Dry Aged Steaks
Adding Foie Gras on Steak $30; Adding Lobster Tail on Steak $20
Porterhouse
Market value (please ask)
Bone-in Ribeye
Market value (please ask)
T-bone
Market value (please ask)
NY Strip
Market value (please ask)
Lamb Chops
Market value (please ask)
Tomahawk
Market value (please ask)
Wet Aged Steaks
Adding Foie Gras on Steak $30; Adding Lobster Tail on Steak $20
American Kobe-Style Filet Mignon
USD 78
Filet Mignon
USD 58
Boneless NY Strip
USD 47
Boneless Ribeye
USD 47
Skirt
Market value (please ask)
Delmonico
Market value (please ask)
Baby Rack of Lamb
USD 65
Wild Caught King Salmon
Wild Caught King Salmon
USD 38
Sides / Veggie
Grilled Asparagus
USD 14
Brussels Sprout
USD 12
Grilled Veggies
USD 9
Mushroom
USD 13
Sides / Potato
Cream Spinach
USD 10
Potato Salad
USD 8
French Fries
USD 10
Mashed Potato
USD 8
Tornado Fries
USD 12
Sides / Oven Baked
Mushroom Risotto
USD 12
Mac Cheese
USD 11
Bone Marrow
USD 20
Kimchi Fried Rice
USD 14
Korean Sides
Kimchi
USD 7
Cucumber Kimchi
USD 7
Soybean Stew
USD 14
Kimchi Stew
USD 14
Beverages
Aqua Panna
Market value (please ask)
Pellegrino
Market value (please ask)
Coffee
USD 3
Espresso
USD 5
Soda
USD 3
Appetizer & Side
Thick Bacon
USD 10
Sausage Plate
USD 12
Calamari
USD 12
French Fries
USD 5
New Menu
All-in-One Bento Box
Steak, Sausage, Bacon, Fish, Tempura, Salad, Noodle, Rice & Soup
USD 24
Skirt Steak w/ Kimchi Fried Rice
USD 25
Beef Sashimi Bibimbap
USD 18
Entree
Bulgogi Donburi
USD 14
Pork Donburi
USD 14
Kimchi Fried Rice
USD 12
Long Shin Soup
USD 14
Oxtail Soup
USD 19
Soybean Paste Stew & Short Ribs
USD 21
Kimchi Stew & Short Ribs
USD 21
BBQ Short Ribs
USD 21
Short Rib Stew
USD 28
Short Rib Soup
USD 19
Chicken Soup
USD 17
Chop Steak with Rice
USD 23
Burger & Rice
USD 14
Monster Burger w Fries
Market value (please ask)
Steak
Wet Aged Ribeye
Market value (please ask)
Wet Aged NY Strip
Market value (please ask)
Wet Aged Filet Mignon
Market value (please ask)
Dry Aged NY Strip
Market value (please ask)
Kids Menu
Kids Steak
Filet Mignon (4oz) w/ Fries
USD 15
Kids Burger
2 Sliders w / Fries
USD 15
Beverages
Soda
Coke, Diet Coke, Sprite, Ginger Ale
USD 3
Pellegrino
Market value (please ask)
Aqua Panna
Market value (please ask)
Juice
Orange, Apple
USD 3
Coffee
USD 3
Espresso
USD 5
Tea
USD 3
Butcher's Steak Platter for Canivore
Butcher's Steak Platter for Canivore
Assortment of Wet & Dry Aged Steaks (Expect Heavy Cuts). Choice of 2 Side Dishes (4 Order)
Market value (please ask)
Appetizer (Cold)
Steak Tartare
USD 19
Colossal Shrimp Cocktail
USD 17
Caprese Salad
USD 12
Salad
USD 6
Seafood Platter
USD 68
Appetizer (Hot)
Thick Bacon
USD 14
Double Smoked Bacon
USD 20
Sausage Plate
USD 17
Dry Aged Crust
USD 25
Grilled Octopus
USD 23
Foie Gras
USD 35
Escargot
USD 16
Calamari
USD 17
French Onion Soup
USD 11
Dry Aged Steaks
Adding Foie Gras on Steak $30; Adding Lobster Tail on Steak $20
Porterhouse
Market value (please ask)
Bone-in Ribeye
Market value (please ask)
T-bone
Market value (please ask)
NY Strip
Market value (please ask)
Lamb Chops
Market value (please ask)
Tomahawk
Market value (please ask)
Wet Aged Steaks
Adding Foie Gras on Steak $30; Adding Lobster Tail on Steak $20
American Kobe-Style Filet Mignon
USD 78
Filet Mignon
USD 58
Boneless NY Strip
USD 47
Boneless Ribeye
USD 47
Skirt
Market value (please ask)
Delmonico
Market value (please ask)
Baby Rack of Lamb
USD 65
Wild Caught King Salmon
Wild Caught King Salmon
USD 38
Sides / Veggie
Grilled Asparagus
USD 14
Brussels Sprout
USD 12
Grilled Veggies
USD 9
Mushroom
USD 13
Sides / Potato
Cream Spinach
USD 10
Potato Salad
USD 8
French Fries
USD 10
Mashed Potato
USD 8
Tornado Fries
USD 12
Sides / Oven Baked
Mushroom Risotto
USD 12
Mac & Cheese
USD 11
Bone Marrow
USD 20
Kimchi Fried Rice
USD 14
Korean Sides
Kimchi
USD 7
Cucumber Kimchi
USD 7
Soybean Stew
USD 14
Kimchi Stew
USD 14
Beverages
Aqua Panna
Market value (please ask)
Pellegrino
Market value (please ask)
Coffee
USD 3
Espresso
USD 5
Soda
USD 3
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Prime & Beyond
Japanese
プライム & ビヨンド
Korean
프라임 & 비욘드
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Monday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Tuesday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Wednesday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Thursday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Friday
12:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
12:00~14:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
12:00~14:00
Accepts reservations
17:00~21:30
Accepts reservations
Budget
USD 52
Payment methods
Credit cards accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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