Kusshon
串on
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Ratings
Reviews
Menu
This is a banquet course featuring Kushi-on's recommended menus, such as our signature motsu nabe (hot pot of vegetables), hand-rolled skewers, and handmade obanzai made from seasonal ingredients! Please enjoy a relaxing time in a calm space. All-you-can-drink can be extended for 60 minutes with an additional 1,000 yen.
Good for year-end parties, women's parties, company parties, etc. You can taste all kinds of skewers of beef, pork, chicken, seafood, and vegetables! We also offer chicken and soy sauce nabe with ginger and udon noodles to finish the dish. 3 hours all-you-can-drink service is included, so please enjoy your time with your friends and family!
For those who cannot drink or choose not to♪
There is also a stronger highball!
White Highball / Tomato Highball / Green Apple Highball / Giant Grape Highball / Ginger Highball *Refills are also available
This is a vibrant chuhai with pink gari floating on top. You can also get a refill of the contents (additional chuhai).
Please check in the store.
Glass... 550 yen Bottle... 3,990 yen
Glass... 610 yen Bottle... 4,380 yen This is the authentic Satsuma shochu!
Glass... 660 yen Bottle... 4,380 yen
Glass... 550 yen Bottle... 3,300 yen
Glass... 550 yen Bottle... 3,990 yen
Glass... 610 yen Bottle... 4,380 yen
Glass... 550 yen Bottle... 3,300 yen
Glass... 660 yen Bottle... 4,540 yen
Glass... 500 yen Bottle... 4,380 yen
Please check at the store.
1 go... 430 yen 2 go... 700 yen A flavor that is easy to drink and never gets boring. Enjoy it cold, at room temperature, or warmed, all are delicious.
We have other options available besides Veuve Clicquot.
Mixers Orange/Apple/Soda/Beer/Oolong/White
Each wing is deboned by hand.
A skewer that keeps getting ordered again and again☆
Domestic beef hormones are characterized by a subtle sweetness.
Please enjoy the flavor of the fat! Salt is recommended.
A slightly unusual konjac with a poppy texture.
This is a head-on shrimp that can be eaten whole, shell and all!
The handmade side dish that changes every week is a proud dish made with seasonal ingredients. First, as an appetizer. *Prices vary by item.
If you're unsure, this is recommended! A small assortment of various side dishes that catch your interest.
The hokkai on the skewer is large!!
Prices may vary depending on size. Rare natural ayu caught in Totsukawa Village, Yoshino District, Nara Prefecture. Enjoy the gentle flavor!
This is karaage with a soy sauce base that is infused with garlic.
The salt fried chicken marinated in the owner's original sauce is a must-try dish.
Very popular Chicken Kamameshi! It will be cooked at your table after you place your order, so it will take some time, so please order early♪
[Additional Ingredients] - Domestic Beef Intestines 500 yen - Tofu 110 yen - Chives 170 yen - Cabbage 280 yen - Shiitake Mushrooms 220 yen - Bean Sprouts 110 yen - Thick Noodles for the Finish 430 yen - Rice Porridge Set 550 yen - Risotto Set 550 yen
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