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About

Visited

Toi Blanc

Name: Toi Blanc
Address: 584-8 Funaishikawa, Tokai, Naka District, Ibaraki 319-1111, Naka-gun Tokai Mura, Ibaraki, JP
Telephone: +81292872266
Price range: JPY 2,500
Rating: 3.17

トワブラン

3.17

（1 reviews）

JPY 2,500

French

Naka-gun Tokai Mura, Ibaraki, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

11:30~14:30

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:30~14:30

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:00)

Accepts reservations

Wednesday

11:30~14:30

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:00)

Accepts reservations

Thursday

11:30~14:30

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:00)

Accepts reservations

Friday

11:30~14:30

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:00)

Accepts reservations

Saturday

11:30~14:30

(L.O.13:30)

Accepts reservations

18:00~22:00

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

1.12km from Toukai station

Facilities

Parking lot available

August 9 to September 5, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem for authentic French cuisine known to those in the know

Toit Blanc is a hidden gem for authentic French cuisine located just a 10-minute drive from home. The interior has a calm atmosphere, allowing you to enjoy a variety of meticulously prepared dishes. Each dish is made with carefully selected ingredients and exquisite cooking techniques, making them all exceptional. You can enjoy your meal in a relaxed setting.

Ratings

3.17（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

ayano

@ayano-450848

Japan

Sep 27, 2025

3.7

The interior is small and quiet, allowing for a relaxed time. It is located in an inconspicuous place, but it has an atmosphere that attracts connoisseurs. The dishes are carefully prepared from the appetizers, and you can truly feel the charm of French cuisine. The course flows well from the appetizer to the main dish of fish or meat, bread, dessert, and after-dinner drinks, leaving you satisfied. The fluffy mousse made from new onions and the dish of foie gras with water eggplant are even more delightful when you dip the bread in the sauce. You can choose your dessert, and both the Mont Blanc and ice cream are incredibly delicious.

1