Bent Ridge Winery

Ciro’s fresh brie wrapped in thin Phyllo pastry and baked to golden perfection. Served with house-made jellies jams, and toasted crostinis. The perfect shareable!

Red peppers, pesto, jalapeños cheddar cheese, mixed, melted and served with toasted crostini

Delicious mushrooms caps stuffed with house-made ground Mexican chorizo, topped with Ciro’s fresh mozzarella

We thank the Ancient Romans for this flavourful canapé. Balsamic pickled tomatoes, red onions, goat cheese on freshly toasted crostini

A Mexican staple! Fresh corn chips drizzled with our house made Warm Italian Dip, topped with melted cheddar, diced tomato and jalapeños. Served with sour cream

Though the ancestry of the empanada goes back to Spain Portugal, they are now served all over the world! House-made, stuffed with beef, Mexican spices and cheese. Served with roasted tomato aioli

Spinach, tomatoes, cranberries, fresh berries, candied pecans, goat cheese, seasonal vinaigrette

Tossed in a honey citrus vinaigrette. Grilled watermelon, fresh berries, red onion and mint on a bed of arugula, sprinkled with your choice of crumbled feta or blue cheese

Tomato sauce, Chris Brothers pepperoni, Ciro’s fresh mozzarella

A classic Napolitano favourite! Simple and savoury - tomato sauce, Ciro’s fresh mozzarella, fresh basil

Slightly Bent house-made béchamel sauce, rosemary, roasted mushrooms, Ciro’s fresh mozzarella

Garlic butter, roasted chicken, roasted red peppers, Mexican mole BBQ sauce, fresh goat cheese

Sliced grilled strip loin on top of a garlic butter base, green peppers, caramelized onions, Ciro’s fresh mozzarella and cream cheese

Oulton’s ground donair sausage, red onion, tomato, garlic butter, Ciro’s fresh mozzarella, house-made donair sauce drizzle

Glenn’s all-time fave! Tomato sauce, house-made Italian sausage, caramelized onions, roasted red peppers, roasted mushrooms, Kalamata olives, blue cheese

Garlic butter, fresh figs, caramelized onions, Ciro’s fresh mozzarella and goat cheese, topped with fresh arugula balsamic drizzle

Chilli flakes, pickled red onions, garlic, Slightly Bent house-made béchamel, house-made chorizo sausage, roasted red peppers, feta, balsamic reduction

This delicious dish features layers of pasta, rich house-made Bolognese, Béchamel marinara sauces, and melted Roma cheeses baked to perfection. Served in a piping hot skillet

Succulent chicken, Béchamel sauce, fresh cherry tomatoes, spinach, and penne pasta tossed in a creamy Tuscan-inspired sauce

Half rack of fall-off-the-bone pork ribs smothered in a tangy South American-inspired sauce and cooked to perfection. Served with charred corn, feta tomato salad with a lime-cilantro drizzle

Tender breaded chicken, topped with melted Roma mozzarella and Parmesan cheese, smothered in marinara sauce, served on a bed of linguine

Extra virgin olive oil, toasted garlic, chilli flakes, parmesan cheese, Italian parsley. Served with toasted garlic crostinis

Five cheese ravioli, rosé sauce, sautéed spinach, fresh cherry tomatoes, parmesan cheese, toasted garlic crostinis

Ciro’s fresh brie wrapped in thin Phyllo pastry and baked to golden perfection. Served with house-made jellies jams, and toasted crostinis. The perfect shareable!

Red peppers, pesto, jalapeños cheddar cheese, mixed, melted and served with toasted crostini

Delicious mushrooms caps stuffed with house-made ground Mexican chorizo, topped with Ciro’s fresh mozzarella

We thank the Ancient Romans for this flavourful canapé. Balsamic pickled tomatoes, red onions, goat cheese on freshly toasted crostini

A Mexican staple! Fresh corn chips drizzled with our house made Warm Italian Dip, topped with melted cheddar, diced tomato and jalapeños. Served with sour cream

Though the ancestry of the empanada goes back to Spain Portugal, they are now served all over the world! House-made, stuffed with beef, Mexican spices and cheese. Served with roasted tomato aioli

Spinach, tomatoes, cranberries, fresh berries, candied pecans, goat cheese, seasonal vinaigrette

Tossed in a honey citrus vinaigrette. Grilled watermelon, fresh berries, red onion and mint on a bed of arugula, sprinkled with your choice of crumbled feta or blue cheese

Tomato sauce, Chris Brothers pepperoni, Ciro’s fresh mozzarella

A classic Napolitano favourite! Simple and savoury - tomato sauce, Ciro’s fresh mozzarella, fresh basil

Slightly Bent house-made béchamel sauce, rosemary, roasted mushrooms, Ciro’s fresh mozzarella

Garlic butter, roasted chicken, roasted red peppers, Mexican mole BBQ sauce, fresh goat cheese

Sliced grilled strip loin on top of a garlic butter base, green peppers, caramelized onions, Ciro’s fresh mozzarella and cream cheese

Oulton’s ground donair sausage, red onion, tomato, garlic butter, Ciro’s fresh mozzarella, house-made donair sauce drizzle

Glenn’s all-time fave! Tomato sauce, house-made Italian sausage, caramelized onions, roasted red peppers, roasted mushrooms, Kalamata olives, blue cheese

Garlic butter, fresh figs, caramelized onions, Ciro’s fresh mozzarella and goat cheese, topped with fresh arugula balsamic drizzle

Chilli flakes, pickled red onions, garlic, Slightly Bent house-made béchamel, house-made chorizo sausage, roasted red peppers, feta, balsamic reduction

This delicious dish features layers of pasta, rich house-made Bolognese, Béchamel marinara sauces, and melted Roma cheeses baked to perfection. Served in a piping hot skillet

Succulent chicken, Béchamel sauce, fresh cherry tomatoes, spinach, and penne pasta tossed in a creamy Tuscan-inspired sauce

Half rack of fall-off-the-bone pork ribs smothered in a tangy South American-inspired sauce and cooked to perfection. Served with charred corn, feta tomato salad with a lime-cilantro drizzle

Tender breaded chicken, topped with melted Roma mozzarella and Parmesan cheese, smothered in marinara sauce, served on a bed of linguine

Extra virgin olive oil, toasted garlic, chilli flakes, parmesan cheese, Italian parsley. Served with toasted garlic crostinis

Five cheese ravioli, rosé sauce, sautéed spinach, fresh cherry tomatoes, parmesan cheese, toasted garlic crostinis

Ciro’s fresh brie wrapped in thin Phyllo pastry and baked to golden perfection. Served with house-made jellies & jams, and toasted crostinis. The perfect shareable!

Red peppers, pesto, jalapeños & cheddar cheese, mixed, melted and served with toasted crostini

Delicious mushrooms caps stuffed with house-made ground Mexican chorizo, topped with Ciro’s fresh mozzarella

We thank the Ancient Romans for this flavourful canapé. Balsamic pickled tomatoes, red onions, goat cheese on freshly toasted crostini

A Mexican staple! Fresh corn chips drizzled with our house made Warm Italian Dip, topped with melted cheddar, diced tomato and jalapeños. Served with sour cream

Though the ancestry of the empanada goes back to Spain & Portugal, they are now served all over the world! House-made, stuffed with beef, Mexican spices and cheese. Served with roasted tomato aioli

Spinach, tomatoes, cranberries, fresh berries, candied pecans, goat cheese, seasonal vinaigrette

Tossed in a honey citrus vinaigrette. Grilled watermelon, fresh berries, red onion and mint on a bed of arugula, sprinkled with your choice of crumbled feta or blue cheese

Tomato sauce, Chris Brothers pepperoni, Ciro’s fresh mozzarella

A classic Napolitano favourite! Simple and savoury - tomato sauce, Ciro’s fresh mozzarella, fresh basil

Slightly Bent house-made béchamel sauce, rosemary, roasted mushrooms, Ciro’s fresh mozzarella

Garlic butter, roasted chicken, roasted red peppers, Mexican mole BBQ sauce, fresh goat cheese

Sliced grilled strip loin on top of a garlic butter base, green peppers, caramelized onions, Ciro’s fresh mozzarella and cream cheese

Oulton’s ground donair sausage, red onion, tomato, garlic butter, Ciro’s fresh mozzarella, house-made donair sauce drizzle

Glenn’s all-time fave! Tomato sauce, house-made Italian sausage, caramelized onions, roasted red peppers, roasted mushrooms, Kalamata olives, blue cheese

Garlic butter, fresh figs, caramelized onions, Ciro’s fresh mozzarella and goat cheese, topped with fresh arugula balsamic drizzle

Chilli flakes, pickled red onions, garlic, Slightly Bent house-made béchamel, house-made chorizo sausage, roasted red peppers, feta, balsamic reduction

This delicious dish features layers of pasta, rich house-made Bolognese, Béchamel marinara sauces, and melted Roma cheeses baked to perfection. Served in a piping hot skillet

Succulent chicken, Béchamel sauce, fresh cherry tomatoes, spinach, and penne pasta tossed in a creamy Tuscan-inspired sauce

Half rack of fall-off-the-bone pork ribs smothered in a tangy South American-inspired sauce and cooked to perfection. Served with charred corn, feta tomato salad with a lime-cilantro drizzle

Tender breaded chicken, topped with melted Roma mozzarella and Parmesan cheese, smothered in marinara sauce, served on a bed of linguine

Extra virgin olive oil, toasted garlic, chilli flakes, parmesan cheese, Italian parsley. Served with toasted garlic crostinis

Five cheese ravioli, rosé sauce, sautéed spinach, fresh cherry tomatoes, parmesan cheese, toasted garlic crostinis

Ciro’s fresh brie wrapped in thin Phyllo pastry and baked to golden perfection. Served with house-made jellies & jams, and toasted crostinis. The perfect shareable!

Red peppers, pesto, jalapeños & cheddar cheese, mixed, melted and served with toasted crostini

Delicious mushrooms caps stuffed with house-made ground Mexican chorizo, topped with Ciro’s fresh mozzarella

We thank the Ancient Romans for this flavourful canapé. Balsamic pickled tomatoes, red onions, goat cheese on freshly toasted crostini

A Mexican staple! Fresh corn chips drizzled with our house made Warm Italian Dip, topped with melted cheddar, diced tomato and jalapeños. Served with sour cream

Though the ancestry of the empanada goes back to Spain & Portugal, they are now served all over the world! House-made, stuffed with beef, Mexican spices and cheese. Served with roasted tomato aioli

Spinach, tomatoes, cranberries, fresh berries, candied pecans, goat cheese, seasonal vinaigrette

Tossed in a honey citrus vinaigrette. Grilled watermelon, fresh berries, red onion and mint on a bed of arugula, sprinkled with your choice of crumbled feta or blue cheese