Bitter Sweet
ビタースイート
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A casual Italian restaurant where you can savor Kamakura ingredients
Highlights
Ratings
Japan User ratings3.62(3 reviews)Reviews
Photos
Menu
This is different from so-called courses. Please order at least one food order of your choice and one drink order of your choice per person when you visit the restaurant. Prices vary depending on the menu you choose. Additional orders are also available. Ex.1) Kama-age Shirasu no Peperoncino ¥1,550 + Glass of wine ¥550 = ¥2,100 (tax included) Ex.2) Pizza Margherita ¥1,300 + small draft beer ¥550 = ¥1,850 (tax included) During lunch time (11:30 - 14:00 L.O.), soft drinks and alcoholic beverages are available at a discount of 50 yen to 100 yen off the regular price. Desserts will be offered at a discount of 200 yen.
This is different from so-called courses. Please order at least one food order of your choice and one drink order of your choice per person when you visit the restaurant. Prices vary depending on the menu you choose. Additional orders are also available. Ex.1) Kama-age Shirasu no Peperoncino ¥1,550 + glass of white wine ¥600 = ¥2,150 (tax included) Ex.2) Bolognese with Japanese black beef ¥1,600 + homemade lemonade ¥500 = ¥2,100 (tax included)
This plan is different from so-called courses. It is a plan that you can freely assemble a la carte. This is a little bit more elaborate plan that includes "7 kinds of assorted appetizers" which allows you to taste a little bit of our side menu. Per person, In addition to 7 kinds of appetizers 1) One dish from the food menu 1 item from the drink menu in addition to (1) 7 kinds of appetizers. Prices vary depending on the menu you choose. Additional orders are welcome. For lunch, all food menu items are 100 yen off, and special drink and dessert sets are also available (at a discount as shown in the "Course Details" below). *Pictures are for illustrative purposes only. Course Prices" is an example.
Craft Beer S: ¥750 and up M: ¥950 and up. Glass S (left photo) starts at ¥750, and Glass M (right photo) starts at ¥950. We always have 1 to 2 varieties available. The brands change with the seasons, so please check the menu in the store.
We offer glass wine from ¥750 to ¥900.
Decanter Wine from ¥2,100 to ¥2,550. We offer Decanter Wine (375cc) starting at ¥2,100 up to ¥2,550.
Bottle Wine from ¥3,800 to ¥5,400. We offer Italian bottle wines starting from ¥3,800 to ¥6,000. ① Red: Nero d'Avola, Cabernet Sauvignon, Montepulciano, Sangiovese, Barbera, etc. ② White: Trebbiano, Catarratto, Chardonnay, Verdicchio, Grechetto, etc. Additionally, we also have rosé, sparkling, and lightly sparkling wines available.
Sparkling Wine ¥750 (by the glass), ¥2,100 (half bottle), ¥3,900 and up (full bottle)
Single Malt ¥1,050 and up
Scotch Whiskey ¥600~
Bourbon Whiskey ¥750~
Cocktails ¥750 to ¥850
Coffee (Americano)
Iced Coffee
Espresso
Caffe Latte
Cafe Mocca
We offer Earl Grey Tea [¥550], Chamomile Tea [¥550], and Iced Tea [¥500].
Fruit juices include Italian peach juice [¥600], Italian orange squash [¥600], Italian lemon squash [¥600], and Italian sparkling water [¥600].
Homemade Ginger Ale
HomeMade Ginger Lemonade
Pizza with Boiled Young Sardine and Sakura Shrimp
Pizza Cicinielli (Tomato Sauce, Mozzarella, Garlic & Dried Young Sardine)
Pizza Margherita
Quattro Formaggi (Pizza with Italian Cheese)
Pizza with Bacon, Lemon and Mozzarella
Pizza Margherita with Mushrooms
Margherita Pizza with Tomato [Early Summer Limited]
Spaghetti with Bacon, Onion & Tomato Sauce
The meatballs are made with a mix of ground beef and pork.
Peperoncino with boiled whitebait and green seaweed
Spaghetti with Meat Sauce (Ragù alla Bolognese)
Lemon Cream Pasta with Shrimp. The lemons we use are from Japan or New Zealand, where they are grown without the use of anti-fungal agents.
Salsiccia and Bean Risotto [Spring Limited]
Cream Pasta with Hiroshima Oysters and Seaweed [winter limited] It is scheduled to be available from early December to mid-March each year. This season, it ended on March 25.
The price varies based on the size of the meat. 200g for 2,400 yen (including tax), 300g for 3,600 yen (including tax)
The price varies based on the brand and size of the meat. Maesawa Beef and Yamagata Beef: 150g for 3,950 yen (including tax). Omi Beef: 150g for 5,250 yen (including tax). Currently, Maesawa Beef and Omi Beef are in stock.
Tomato Salad
Mayonnaise of Ufu (Eggs mayonnaise)
Marinated Sardines / Horse Mackerel with Lemon Flavor
Spanish Prosciutto Ham Jamon Serrano Aged for 18 Months
Homemade Loin Ham
Assortment of Cheese
Special Kamakura Salad "Mini" [lunch limited] This is a mini version of our signature dish, "Today's Salad." Even though it's mini, it uses about 20 types of vegetables and seasonal fruits, making it colorful and satisfying, allowing you to fully enjoy seasonal Kamakura vegetables. 1. Previously, this was a weekday lunch limited menu, but starting from September 2023, it is now available on weekends as well. Please feel free to order on the day of your visit. 2. For those who order food, we offer it as a "Food & Salad Set" at a special price instead of the regular price of 700 yen (tax included): Weekdays: 350 yen (tax included) Weekend (Saturday, Sunday, Holidays): 550 yen (tax included) *During the Golden Week period (April 29 to May 6), the price is 550 yen (tax included).
This season started on November 30.
Caprese (Burrata from Italy, Tomato and Spanish Prosciutto Salad) [Summer Limited]
Caprese (Burrata from Italy, Peach and Spanish Prosciutto Salad) [Summer Limited]
Caprese (Burrata from Italy, Shine Muscat and Spanish Prosciutto Salad) [autumn limited] This season ended on November 29.
Small Rice Croquettes [dinner limited]
Shrimp Fritters (Dinner Limited)
Squid Fritters [Dinner Limited]
Hiroshima Oyster Fritters (Dinner Limited, Winter Limited) This season starts on December 9.
Mushroom, Pecorino Cheese and Leafy Greens Salad [Dinner Limited]
Beef Meatballs Arrabbiata are made with a mix of ground beef and pork.
Special Kamakura Salad [dinner limited] We strive to convey the charm of Kamakura vegetables to as many customers as possible by visiting the market every morning, listening to the producers, and carefully sourcing delicious vegetables. 1. Due to various circumstances, this has changed to a dinner limited menu from September 2023. 2. Due to the sourcing and preparation of ingredients, we will provide one plate per group (one plate for one person, one plate for five people). 3. This salad is quite substantial. If you love vegetables, please give it a try.
Tiramisu
Caramel Pudding [temporarily unavailable.]
Affogato
We offer 2 to 3 types of gelato and ice cream that change with the seasons.
Belgian Chocolate Gelato
Cassata (summer limited)
Shine Muscat and Salted Milk Ice Cream [Autumn Limited]
Strawberry with Balsamic Sauce (Winter to Spring Limited)
Pasta with bottarga [dinner limited]
Spaghetti Carbonara [dinner limited]
Cream Pasta with Green Vegetables and Prosciutto [Dinner Only]
Lemon and Green Chili Pepper Peperoncino [Dinner Only]
Pasta with Mushrooms and Cream [Dinner Limited]
Fresh sea urchin cream pasta, available only for dinner.
Gorgonzola Gnocchi [Dinner Limited]
Risotto with Squid and Squid Ink [Dinner Limited]
Porcini and Salsiccia Risotto (Dinner Limited / Autumn Limited)
Risotto with Oysters and Green Onion (Dinner Limited / Winter Limited). It is scheduled to be available from early December to mid-March each year. This season, it ended on March 25.
Mentaiko and Macaroni Cream Gratin [Dinner Limited]
Meatball and Potato Gratin [Dinner Limited]
Lasagna Bolognese (Dinner Only)
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