Visconti's Ristorante

sautéed in garlic and oil.

sliced and served in garlic, oregano and olive oil.

cheese filled and fried.

served with your choice of bleu cheese, italian, ranch or our house dressing - large.

sliced chicken breast with mushrooms, olives, bell peppers, tomatoes and onions. sauteed in a marsala wine sauce.

sauteed vegetables in a cream sauce.

a light tomato sauce with vodka, parmesan cheese and a touch of cream.

tortellini stuffed with finely ground beef, spinach, garlic, pesto and marinara sauce.

shrimp, squid and mussels in a marinara garlic sauce.

with lemon, capers, mushrooms and garlic. served with a side of pasta, soup or house salad and garlic bread.

a chicken breast folded with spinach in a white cream sauce. served with a side of pasta, soup or house salad and garlic bread.

breaded chicken breast baked in marinara sauce and topped with mozzarella cheese. served with a side of pasta, soup or house salad and garlic bread.

a breaded chicken served in a marsala cream sauce with sliced onions and mushrooms. served with a side of mostaccioli campagnia.

with lemon, capers, mushrooms and garlic.

white wine, garlic, potatoes, mushrooms and oregano. all veal entrees are not breaded unless specified. served with a side of pasta, soup or house salad and garlic bread.

sauteed in garlic wine and marinara sauce. all veal entrees are not breaded unless specified. served with a side of pasta, soup or house salad and garlic bread.

homemade pastry shell stuffed with ricotta, chocolate chips and liqueur.

italian lady fingers layered with italian cream, cheese and espresso (contains raw egg).

new york, turtle, lemon drop, dulce de leche.

vanilla bean, coffee dutch almond, chocolate, spumoni.

sautéed in garlic and oil.

sliced and served in garlic, oregano and olive oil.

cheese filled and fried.

served with your choice of bleu cheese, italian, ranch or our house dressing - large.

sliced chicken breast with mushrooms, olives, bell peppers, tomatoes and onions. sauteed in a marsala wine sauce.

sauteed vegetables in a cream sauce.

a light tomato sauce with vodka, parmesan cheese and a touch of cream.

tortellini stuffed with finely ground beef, spinach, garlic, pesto and marinara sauce.

shrimp, squid and mussels in a marinara garlic sauce.

with lemon, capers, mushrooms and garlic. served with a side of pasta, soup or house salad and garlic bread.

a chicken breast folded with spinach in a white cream sauce. served with a side of pasta, soup or house salad and garlic bread.

breaded chicken breast baked in marinara sauce and topped with mozzarella cheese. served with a side of pasta, soup or house salad and garlic bread.

a breaded chicken served in a marsala cream sauce with sliced onions and mushrooms. served with a side of mostaccioli campagnia.

with lemon, capers, mushrooms and garlic.

white wine, garlic, potatoes, mushrooms and oregano. all veal entrees are not breaded unless specified. served with a side of pasta, soup or house salad and garlic bread.

sauteed in garlic wine and marinara sauce. all veal entrees are not breaded unless specified. served with a side of pasta, soup or house salad and garlic bread.

homemade pastry shell stuffed with ricotta, chocolate chips and liqueur.

italian lady fingers layered with italian cream, cheese and espresso (contains raw egg).

new york, turtle, lemon drop, dulce de leche.

vanilla bean, coffee dutch almond, chocolate, spumoni.