BARBARA
3.36
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 3,500
Hours
Sunday
11:00~23:00
(L.O.21:45)
Accepts reservations
Monday
11:00~23:00
(L.O.21:45)
Accepts reservations
Tuesday
11:00~23:00
(L.O.21:45)
Accepts reservations
Wednesday
11:00~23:00
(L.O.21:45)
Accepts reservations
Thursday
11:00~23:00
(L.O.21:45)
Accepts reservations
Friday
11:00~23:00
(L.O.21:45)
Accepts reservations
Saturday
11:00~23:00
(L.O.21:45)
Accepts reservations
Public holiday
11:00~23:00
(L.O.21:45)
Accepts reservations
Nearby stations
0.19km from Nagoya station0.36km from Kinntetsunagoya station0.37km from Meitetsunagoya station0.64km from Kokusaisennta station0.78km from Kamejima station0.99km from Taiko Dori station1.17km from Sasashimaraibu station
Seating Options
Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
:Real-time reservation
:Request
:No available seats
:Closed
A trendy and bright beer restaurant
BARBARA GOOD BEER RESTAURANT is a trendy and bright beer restaurant with an impressive interior. The restaurant's specialty is its wide selection of Coedo beers on tap, and it's recommended to try the 6 different types of beer. The restaurant also offers a variety of meat dishes that pair well with beer, and the roasted chicken with pumpkin is particularly tender and delicious. The service inside the restaurant is also good, making it a pleasant place to dine.
Highlights
Ratings
3.36(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
To be chosen on the day
JPY 0
[All-you-can-drink] "Casual Plan" - a great value lineup including prosciutto ham and a salad with a variety of ingredients
This is a great plan for casual use with light dishes and all-you-can-drink. You can customize this plan with your favorite individual dishes, or it is also suitable for after-party use when you want to focus on drinking.
JPY 3,000
[All-you-can-drink] 6 dishes to suit your drink. Standard Plan" includes pasta to finish the meal.
Starting with a platter of prosciutto ham, followed by a selection of French dishes and a pasta dish to finish. This is Barbara's basic plan.
JPY 3,500
[All-you-can-drink] Roasted young chicken for main course. Premium Plan": 7-course "Premium Plan" including appetizers and pasta.
This is a recommended plan featuring Barbara's signature dishes. Have a very satisfying time drinking and eating!
JPY 5,300
Dinner Set with Choice of Main Course
JPY 2,800
WINE / by the glass
Rosano Ofikasu Brut Cuvee
sparkling
JPY 1,100
Rashasu Cidre Natural
sparkling
JPY 990
Viva Bio Grillo / Colomba Bianca
white
JPY 988
Unique Sauvignon Blanc / Ubi
white
JPY 1,100
Chardonnay Mariposa Allegre / Vina Marti
white
JPY 1,320
Pino Noir / MG Estate
red
JPY 990
Malbec / Bodega Claroscuro
red
JPY 1,100
Cabernet Sauvignon / Journey's End
red
JPY 1,320
Bread
Baguette Coca
JPY 385
Focaccia
JPY 385
Garlic Toast
JPY 440
Popover
JPY 440
Bread Assortment
Popover, Bucket Coca, Focaccia
JPY 715
Charcuterie
Jamon Serrano (12 months/Spain)
JPY 990
Mortadella
JPY 990
Country Pâté (Pork Terrine)
JPY 990
Wild Salami (Italy)
JPY 880
Charcuterie Platter
JPY 1,980
Tapas
Chilled Tomato and Ricotta Cheese
JPY 748
Ufmayo
JPY 550
Soft-Boiled Egg and Anchovy Potato Salad
JPY 770
Atlantic Salmon and Avocado Tartare
JPY 990
Chilled Ratatouille with Scallops and Colorful Vegetables
JPY 880
Fried Gizzard and Crispy Bell Pepper
JPY 715
South France Shrimp Mayo
JPY 858
Grilled Chicken Gizzard and Mushroom in Burnt Soy Sauce Ajillo
JPY 924
Shrimp and Broccoli Ajillo
JPY 990
Fried Food
French Fries
JPY 770
French Fries Butter Truffle
JPY 1,078
French Fries Whipped Butter
JPY 836
Gratin
Gratin of Financiers
JPY 1,210
Seasonal Grilled Sausage and Seasonal Vegetable Keema Curry Gratin
JPY 1,628
Salad
Lyonnaise Salad
JPY 1,298
Nicoise Salad
JPY 1,496
Bagna Cauda - Seasonal Vegetables and Baguette Coca
JPY 1,364
Main
Grilled Swordfish with Burnt Butter and Shallot Sauce
JPY 1,980
Roasted Young Chicken Thigh with Mustard Sauce
JPY 1,958
Kobe Pork Cutlet with Demi-Glace Sauce
JPY 2,079
Seasonal Special Bistro Braised Hamburger Chili Tomato & Cheese Fondue
JPY 3,080
Bistro Simmered Hamburger
JPY 2,750
Bistro Simmered Hamburger Cheese Fondue
JPY 3,080
Bistro Simmered Hamburger Foie Gras & Truffle Butter
JPY 4,290
Grilled Salmon in Slices with Red Wine Butter
JPY 2,090
Black Wagyu Beef Steak
JPY 4,620
Pasta
Seasonal Special Smoked Salmon and Fried Eggplant Arrabbiata Pasta with Lemon Herb
JPY 1,650
Shirasu from Awaji Island and Romaine Lettuce Lemon Peperoncino
JPY 1,430
Soft Shell Crab & Tomato Cream Linguine
JPY 2,090
Awaji Beef Bolognese with Cheese Fondue
JPY 1,870
Porcini Mushroom and Pancetta Carbonara
JPY 2,200
Crepes and Desserts
Seasonal Limited Kiwi and Pineapple Tropical Crepe with Yogurt Sauce
JPY 1,320
Echire Butter and Pure Maple Crepe
JPY 825
Island Honey Lemon and Mascarpone Cream Crepe
JPY 880
Salted Caramel Sauce and Echire Butter Crepe
JPY 935
Caramel Banana and Almond Crepe
JPY 990
Creme Brulee
JPY 880
Chocolate Cake Classic
JPY 880
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
BARBARA
Japanese
BARBARA
Korean
발바라
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.19km from Nagoya station0.36km from Kinntetsunagoya station0.37km from Meitetsunagoya station0.64km from Kokusaisennta station0.78km from Kamejima station0.99km from Taiko Dori station1.17km from Sasashimaraibu station
Hours
Sunday
11:00~23:00
(L.O.21:45)
Accepts reservations
Monday
11:00~23:00
(L.O.21:45)
Accepts reservations
Tuesday
11:00~23:00
(L.O.21:45)
Accepts reservations
Wednesday
11:00~23:00
(L.O.21:45)
Accepts reservations
Thursday
11:00~23:00
(L.O.21:45)
Accepts reservations
Friday
11:00~23:00
(L.O.21:45)
Accepts reservations
Saturday
11:00~23:00
(L.O.21:45)
Accepts reservations
Public holiday
11:00~23:00
(L.O.21:45)
Accepts reservations
Budget
JPY 2,500JPY 3,500
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
April 7, 2017
Restaurant details
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