The Chef's Table at Blue Duck Station
4.53
（0 reviews）NZD 220
Retaruke, Manawatu-Wanganui, New Zealand
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
NZD 220
Hours
Address
Payment methods
Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)
Remote Degustation Dining with Panoramic Views
Set high above the surrounding landscape, The Chef's Table at Blue Duck Station pairs sweeping mountain views with a refined multi-course degustation menu. Guests reach the restaurant via a guided off-road adventure that can include kayaking through a dramatic gorge. In the intimate dining space, a carefully paced series of plates and optional wine pairings showcases thoughtful cooking and polished presentation, framed by the station’s focus on conservation and sustainable practices.
Ratings
4.53（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Chef's Table at Blue Duck Station
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
17:00~23:30
Reservations Accepted
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
17:00~23:30
Reservations Accepted
Friday
17:00~23:30
Reservations Accepted
Saturday
17:00~23:30
Reservations Accepted
Public holiday
17:00~23:30
Reservations Accepted
Budget
NZD 220
Payment methods
Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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