Yakimono Izakaya Kemuriya

The charm lies in the dishes made with fresh local ingredients. In particular, the fried local octopus and steamed oysters with kelp are prepared using cooking methods that bring out the umami of the ingredients, delighting visitors. You can enjoy seasonal flavors through various dishes such as salads and grilled items. Each dish is crafted with ingenuity, offering new discoveries with every bite.

The interior has a calm atmosphere, with counter seats and table seats, allowing you to relax and enjoy your meal. It provides a quiet environment where you can spend a leisurely time. The warm lighting and interior create a pleasant moment.

This izakaya, newly opened in the Kurashiki Station shopping district, is loved by the local people. It welcomes visitors with dishes made from fresh ingredients and a comfortable atmosphere. While valuing the local food culture, it proposes a new style.