Four Winds Steakhouse
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Rustic Ranch Steakhouse with Lakeside Views
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Menu
Baked in a Traditional Garlic-Herb Compound Butter
Fresh Crab with Spicy Orange-Mustard Cream Sauce
With Roasted Red Pepper Pesto and Crostini
Traditional Peel and Eat with Hot Fresh Baked Bread
Jumbo Shrimp with Classic Remoulade Sauce
Jumbo Shrimp with Spicy Cocktail Sauce
Hand Breaded and Fried to Order
Mesclun Mix, Bacon Buttermilk and Honeyed Pecan Croutons
Blue Cheese, Tomatoes and Smoked Bacon
House Made Croutons, Tomatoes and Choice of Dressing
Creamy Caesar Dressing, Croutons and Shaved Parmesan
Basil Balsamic Vinaigrette and Mixed Greens
with Brandy Peppercorn Sauce
Two 8oz Chops with Mango Sauce and Whipped Potatoes
Lightly Breaded and Pan-Fried with Cream Gravy
Your Choice of Baked, Grilled or Sautéed
With Sautéed Sweet Peppers and Red Wine-Dijon Sauce
Marinated Chicken with Herb Cream Sauce and Whipped Potatoes
With Spicy Cocktail Sauce and Steak Fries
With Roasted Shallot Tartar Sauce and Steak Fries
Broiled Steak, Baby Lettuce, Grilled Asparagus, Tomatoes and Crispy Fried Onions with Blue Cheese-Balsamic Vinaigrette
Medium bodied, black cherry and currant
Hearty tannins surround dark cherry flavors
Soft, supple with oak and berry nuances
Mouth filling fruit, long rich finish
Spice, wild blackberry, hint of hickory, cocoa and vanilla
Dark fruit and black currant, lively, long-lived finish
Aromas of dark fruits with some mint and cassis
Rich, lush and concentrated
The palate is soft, fruit, caramel and almond
Rich, fruit forward, soft tannins
Firm, rich, chewy, cedary oak and wild berry
Bordeaux varietals, vanilla to raspberry and cherry
Red, black currant notes, medium weight
Velvety soft, mineral-rich tannins
Rich cassis, smooth and velvety, soft tannins
Floral aromas and juicy fruit flavors
Ripe dense fruit and a touch of oak
Medium-full body, bright cherry, sweet oak and bay leaf
An elusive wild cherry element which sets it apart
Lots of fruit, medium tannins, long lingering finish
Aromas of cassis, roasted coffee beans, oak and vanilla
Rich blackberry, sound acidity, well-distributed tannins
Ripe blackberry, black cherry followed by black pepper
Raspberry, cocoa, savory , long clean finish
Strawberry flavors, rose petal, soft tannins
Bright, red and blue fruit components with Asian spice
Full flavored, medium body, dark fruit
Dark, rich, complex, dried cherry and minerally flavors
Medium bodied, dense supple texture
Dark fruit forward, lively structured finish
Clean, crisp, medium body with tons of fruit
Aromas of dark berry fruits, mild tannins
Bright aromas, fruity, black pepper, cherry finish
Blend of Rhone grapes, undertones of wood, cocoa
Earthy, plum undertones and beautiful natural acidity
Full bodied red, good balance, complex aromatics
Smoke, black cherry, supple, elegant and balanced
Blueberry framed by dark chocolate, rustic spice
Tannic, medium, full bodied, pungent complex bouquet
Sweet pineapple, zesty acidity, clean mineral finish
Supple and fleshy, ripe pear and honey
Dry, lychee, floral, mineral finish
Aged in Pappy Van Winkle Barrels
Silky texture reminiscent of a new world Pinot Noir
Mineral, black cherry bouquet, silky tannins, smooth
Medium bodied, fruit forward
Light mineral, melon notes gently wrapped in French oak
Delicate notes of peach, fig and honeysuckle
Fig, toasty oak, hazelnut and melon flavors
Ripe pear, melon, oak, spice and bright acidity
Floral aromas, lemon, pebble, citrus and green apple
Lemon-lime, citrus and toasty tangerine
Ripe tree fruit, mineral and pistachio
Melon and citrus flavors with a dry clean finish
Chardonnay weight to palate, Muscat honey finish
Off-dry style,aromas of minerals and orange blossoms
Juicy nectarine, lime, mineral and floral herb flavors
Delicate aromas grapefruit, green apple and melon
Scents of elderflower and a touch of vanilla
Fresh vibrant fruit
Aromas of melon, pear and pineapple with a crisp finish
Light bodied, fruity and unobtrusive effervescence
Baked in a Traditional Garlic-Herb Compound Butter
Fresh Crab with Spicy Orange-Mustard Cream Sauce
With Roasted Red Pepper Pesto and Crostini
Traditional Peel and Eat with Hot Fresh Baked Bread
Jumbo Shrimp with Classic Remoulade Sauce
Jumbo Shrimp with Spicy Cocktail Sauce
Hand Breaded and Fried to Order
Mesclun Mix, Bacon Buttermilk and Honeyed Pecan Croutons
Blue Cheese, Tomatoes and Smoked Bacon
House Made Croutons, Tomatoes and Choice of Dressing
Creamy Caesar Dressing, Croutons and Shaved Parmesan
Basil Balsamic Vinaigrette and Mixed Greens
with Brandy Peppercorn Sauce
Two 8oz Chops with Mango Sauce and Whipped Potatoes
Lightly Breaded and Pan-Fried with Cream Gravy
Your Choice of Baked, Grilled or Sautéed
With Sautéed Sweet Peppers and Red Wine-Dijon Sauce
Marinated Chicken with Herb Cream Sauce and Whipped Potatoes
With Spicy Cocktail Sauce and Steak Fries
With Roasted Shallot Tartar Sauce and Steak Fries
Broiled Steak, Baby Lettuce, Grilled Asparagus, Tomatoes and Crispy Fried Onions with Blue Cheese-Balsamic Vinaigrette
Medium bodied, black cherry and currant
Hearty tannins surround dark cherry flavors
Soft, supple with oak and berry nuances
Mouth filling fruit, long rich finish
Spice, wild blackberry, hint of hickory, cocoa and vanilla
Dark fruit and black currant, lively, long-lived finish
Aromas of dark fruits with some mint and cassis
Rich, lush and concentrated
The palate is soft, fruit, caramel and almond
Rich, fruit forward, soft tannins
Firm, rich, chewy, cedary oak and wild berry
Bordeaux varietals, vanilla to raspberry and cherry
Red, black currant notes, medium weight
Velvety soft, mineral-rich tannins
Rich cassis, smooth and velvety, soft tannins
Floral aromas and juicy fruit flavors
Ripe dense fruit and a touch of oak
Medium-full body, bright cherry, sweet oak and bay leaf
An elusive wild cherry element which sets it apart
Lots of fruit, medium tannins, long lingering finish
Aromas of cassis, roasted coffee beans, oak and vanilla
Rich blackberry, sound acidity, well-distributed tannins
Ripe blackberry, black cherry followed by black pepper
Raspberry, cocoa, savory , long clean finish
Strawberry flavors, rose petal, soft tannins
Bright, red and blue fruit components with Asian spice
Full flavored, medium body, dark fruit
Dark, rich, complex, dried cherry and minerally flavors
Medium bodied, dense supple texture
Dark fruit forward, lively structured finish
Clean, crisp, medium body with tons of fruit
Aromas of dark berry fruits, mild tannins
Bright aromas, fruity, black pepper, cherry finish
Blend of Rhone grapes, undertones of wood, cocoa
Earthy, plum undertones and beautiful natural acidity
Full bodied red, good balance, complex aromatics
Smoke, black cherry, supple, elegant and balanced
Blueberry framed by dark chocolate, rustic spice
Tannic, medium, full bodied, pungent complex bouquet
Sweet pineapple, zesty acidity, clean mineral finish
Supple and fleshy, ripe pear and honey
Dry, lychee, floral, mineral finish
Aged in Pappy Van Winkle Barrels
Silky texture reminiscent of a new world Pinot Noir
Mineral, black cherry bouquet, silky tannins, smooth
Medium bodied, fruit forward
Light mineral, melon notes gently wrapped in French oak
Delicate notes of peach, fig and honeysuckle
Fig, toasty oak, hazelnut and melon flavors
Ripe pear, melon, oak, spice and bright acidity
Floral aromas, lemon, pebble, citrus and green apple
Lemon-lime, citrus and toasty tangerine
Ripe tree fruit, mineral and pistachio
Melon and citrus flavors with a dry clean finish
Juicy nectarine, lime, mineral and floral herb flavors
Delicate aromas grapefruit, green apple and melon
Chardonnay weight to palate, Muscat honey finish
Off-dry style,aromas of minerals and orange blossoms
Scents of elderflower and a touch of vanilla
Fresh vibrant fruit
Aromas of melon, pear and pineapple with a crisp finish
Light bodied, fruity and unobtrusive effervescence
