Le Sel French Bistro

croissant, eclairs, baguette, bran muffin, vermont butter, strawberry preserves

assorted berries, banana, yogurt, honey

caramelized bananas, blueberries, smoked walnut butter, maple syrup

seasonal berries, greek yogurt, coconut granola, honey

jambon de bayonne, maitake mushroom, Emmental cheese, gem lettuce salad

multi-grain bread, dill avocado, poached farm eggs, sundried tomatoes, arugula

french bistro ham, emmental cheese, brioche, cured egg yolk, dijonnaise

two farm fresh eggs – any style, nueske’s bacon or turkey sausage, roasted potatoes, toast

“everything éclair”, sliced cucumber, capers, chive cream cheese

soft poached egg, summer greens, radishes, crostini

garlic pernod butter, fresh baked baguette

bearnaise brined crispy chicken, crepes, espelette maple syrup, scallions

artisan lettuce, green olives, watermelon radish, lemon vinaigrette

artisanal smoked goat cheese, fried egg, shoestring potatoes, pepper aioli

bearnaise, black pepper jus

uxardo cherry, cocoa nibs

praline cremê

peach granita, raspberries

whipped creme, strawberry compote

shot of espresso and a selection of 3 small bite desserts

fresh baked baquette , country butter

feuille de brick, rosemary honey, pickled grapes - baked brie in pastry with picked grapes - House favorite

garden pickles, Baguette, sauce verte

homemade smoked walnut butter, winter apple butter, borage blossom -

pear chutney, gelee, toasted broiche

delicata squash, porcini mushroom broth, pickled pearl onion

sauce verte

white wine, shallots, micro chive, charred scallion, frites

sunchoke chips, grilled shiitake, tarragon aioli, caper vinaigrette

bone marrow butter, house pickles, sea salt

garlic pernod butter, fresh baked baquette

parmesan vinaigrette, green olives, pistachios

bacon vinaigrette, poached egg, shaved radish

emmental cheese, chives

miso jus, charred lacqured leeks

sauce gribiche, pink peppercorn oil

balsamic lentils, braised fennel

parsnip puree, sage butter, broccolini

bearnaise, black pepper jus

lavender butter, pomme puree, baby turnips

amish chicken, red wine, forest mushrooms, pomme puree

duck confit, armagnac duck sausage, andouille, white beans

croissant, eclairs, baguette, bran muffin, vermont butter, strawberry preserves

assorted berries, banana, yogurt, honey

caramelized bananas, blueberries, smoked walnut butter, maple syrup

seasonal berries, greek yogurt, coconut granola, honey

jambon de bayonne, maitake mushroom, Emmental cheese, gem lettuce salad

multi-grain bread, dill avocado, poached farm eggs, sundried tomatoes, arugula

french bistro ham, emmental cheese, brioche, cured egg yolk, dijonnaise

two farm fresh eggs – any style, nueske’s bacon or turkey sausage, roasted potatoes, toast

“everything éclair”, sliced cucumber, capers, chive cream cheese

soft poached egg, summer greens, radishes, crostini

garlic pernod butter, fresh baked baguette

bearnaise brined crispy chicken, crepes, espelette maple syrup, scallions

artisan lettuce, green olives, watermelon radish, lemon vinaigrette

artisanal smoked goat cheese, fried egg, shoestring potatoes, pepper aioli

bearnaise, black pepper jus

uxardo cherry, cocoa nibs

praline cremê

peach granita, raspberries

whipped creme, strawberry compote

shot of espresso and a selection of 3 small bite desserts

cinnamon apple or blueberry cream

coconut yogurt, fresh berries almond granola

butter croissant, chocolate croissant savory danish, fresh fruit, juice choice of coffee or tea

buttermilk pancake, whipped cream

scrambled eggs, gruyere cheese bacon, chicken sausage or avocado fingerling potatoes

quinoa, buckwheat, sweet potato kale, cranberries, blueberries citrus vinaigrette

fig, blue cheese, caramelized onions seasonal green salad

two farm fresh eggs, bacon or chicken sausage fingerling potatoes, choice of toast

spinach, onion, gruyere cheese fingerling potatoes

ham, button mushrooms cheddar cheese, fingerling potatoes

brioche, tarragon yogurt, soft boiled egg, crispy shallots, parmesan

capers, red onion, vine ripe tomatoes cream cheese, toasted bagel

Bacon | Maple Chicken Sausage | Seasonal Fruit | Smashed Fingerling Potatoes

regular or decaf drip

baguette, whipped miso butter

garlic pernod butter, baguette

ancho chili butter, grilled sourdough

smoked soy, lemon oil, tomato, radish

brie, comté, apple mostarda, lentil crisps

caramelized onions, gruyere

warm spices, onion ash, pepita seeds

pickled cranberry, broccolini, caramelized shallot yogurt dressing

baby gem, comté cheese, boquerón’s sourdough croutons

pomme puree, braised fennel, basil oil beurre blanc

mizuna herb salad, lemon cream

Shrimp, mussels, octopus, branzino, potatoes saffron, smoked broth

artisan greens, shaved fennel, olives lemon kimchi vinaigrette

foie gras, crispy rice, heirloom carrots

koji - aged ny strip black peppercorn cream, bearnaise

gruyère, crispy shallots, black garlic smoked bacon

grilled broccolini, hen of the wood mushrooms red miso reduction

black sesame maple

roasted mushrooms, red miso

bearnaise

beurre blanc

cheesy potato puree

fresh baked baquette , country butter

feuille de brick, rosemary honey, pickled grapes - baked brie in pastry with picked grapes - House favorite

garden pickles, Baguette, sauce verte

homemade smoked walnut butter, winter apple butter, borage blossom -

pear chutney, gelee, toasted broiche

delicata squash, porcini mushroom broth, pickled pearl onion

sauce verte

white wine, shallots, micro chive, charred scallion, frites

sunchoke chips, grilled shiitake, tarragon aioli, caper vinaigrette

bone marrow butter, house pickles, sea salt

garlic pernod butter, fresh baked baquette

parmesan vinaigrette, green olives, pistachios

bacon vinaigrette, poached egg, shaved radish

emmental cheese, chives

miso jus, charred lacqured leeks

sauce gribiche, pink peppercorn oil

balsamic lentils, braised fennel

parsnip puree, sage butter, broccolini

bearnaise, black pepper jus

lavender butter, pomme puree, baby turnips

amish chicken, red wine, forest mushrooms, pomme puree

duck confit, armagnac duck sausage, andouille, white beans

croissant, eclairs, baguette, bran muffin, vermont butter, strawberry preserves

assorted berries, banana, yogurt, honey

caramelized bananas, blueberries, smoked walnut butter, maple syrup

seasonal berries, greek yogurt, coconut granola, honey

jambon de bayonne, maitake mushroom, Emmental cheese, gem lettuce salad

multi-grain bread, dill avocado, poached farm eggs, sundried tomatoes, arugula

french bistro ham, emmental cheese, brioche, cured egg yolk, dijonnaise

two farm fresh eggs – any style, nueske’s bacon or turkey sausage, roasted potatoes, toast

“everything éclair”, sliced cucumber, capers, chive cream cheese

soft poached egg, summer greens, radishes, crostini

garlic pernod butter, fresh baked baguette

bearnaise brined crispy chicken, crepes, espelette maple syrup, scallions

artisan lettuce, green olives, watermelon radish, lemon vinaigrette

artisanal smoked goat cheese, fried egg, shoestring potatoes, pepper aioli

bearnaise, black pepper jus

uxardo cherry, cocoa nibs

praline cremê

peach granita, raspberries

whipped creme, strawberry compote

shot of espresso and a selection of 3 small bite desserts

cinnamon apple or blueberry cream

coconut yogurt, fresh berries almond granola

butter croissant, chocolate croissant savory danish, fresh fruit, juice choice of coffee or tea

buttermilk pancake, whipped cream

scrambled eggs, gruyere cheese bacon, chicken sausage or avocado fingerling potatoes

quinoa, buckwheat, sweet potato kale, cranberries, blueberries citrus vinaigrette

fig, blue cheese, caramelized onions seasonal green salad

two farm fresh eggs, bacon or chicken sausage fingerling potatoes, choice of toast

spinach, onion, gruyere cheese fingerling potatoes

ham, button mushrooms cheddar cheese, fingerling potatoes

brioche, tarragon yogurt, soft boiled egg, crispy shallots, parmesan

capers, red onion, vine ripe tomatoes cream cheese, toasted bagel

Bacon | Maple Chicken Sausage | Seasonal Fruit | Smashed Fingerling Potatoes

regular or decaf drip

baguette, whipped miso butter

garlic pernod butter, baguette

ancho chili butter, grilled sourdough

smoked soy, lemon oil, tomato, radish

brie, comté, apple mostarda, lentil crisps

caramelized onions, gruyere

warm spices, onion ash, pepita seeds

pickled cranberry, broccolini, caramelized shallot yogurt dressing

baby gem, comté cheese, boquerón’s sourdough croutons

pomme puree, braised fennel, basil oil beurre blanc

mizuna herb salad, lemon cream

Shrimp, mussels, octopus, branzino, potatoes saffron, smoked broth

artisan greens, shaved fennel, olives lemon kimchi vinaigrette

foie gras, crispy rice, heirloom carrots

koji - aged ny strip black peppercorn cream, bearnaise

gruyère, crispy shallots, black garlic smoked bacon

grilled broccolini, hen of the wood mushrooms red miso reduction

black sesame maple

roasted mushrooms, red miso

bearnaise

beurre blanc

cheesy potato puree

whipped miso butter, sea salt (v)

orange, rosemary, garlic (vg, gf)

prosciutto, comté, brillat-savarin, mustard, crostini

extra virgin olive oil, capers, tomato, crostini

arugula, tomme de chevre brebis, croutons (v)

comte cheese, boquerons, sourdough croutons

beef broth, caramelized onions, gruyère

lemon aioli, ketchup (v)

corn butter, espelette (v, gf)

soy-garlic, fresh herbs, toasted baguette

shellfish butter, tomato, sourdough

spaghetti, garlic butter, parmesan (v)

prosciutto, triple-cream brie, dijon cornichon, fries

gruyère, caramelized onion, brioche, fries

rockfish tempura, sauce gribiche, toasted baguette, fries

saffron tomato cream, baby summer vegetables, (gf)

koji-aged NY Strip, herb-garlic butter, frites, béarnaise (gf)

baguette, charcuterie, cheese, miso butter, fresh fruit, juice and freshly brewed coffee or tea

whipped butter and salt

coconut yogurt, fresh seasonal berries and house-made almond granola (GF, VG)

oats finished with maple syrup and toasted pecans (GF, VG)

toasted sourdough topped with smashed avocado, poached eggs, and chili crisp (V)

your choice of plain or everything bagel (V)

buckwheat, roasted vegetables, avocado, watercress, and tomatoes, citrus vinaigrette (VG, GF)

crepe filled with smoked salmon, baby spinach capers, whipped cream cheese

seasonal garden vegetables, mix green salad (GF)

scrambled eggs, gruyère on a toasted brioche, choice of bacon chicken sausage or avocado served with breakfast potatoes

two eggs prepared to your preference choice of applewood smoked bacon or chicken sausage, breakfast potatoes, and toast served with juice and freshly brewed coffee or tea

smoked bacon, aged gruyère served with salad

gruyère, brie, sharp cheddar, and chèvre served with warm baguette (V)

skillet-baked soufflé pancake, strawberries vanilla chantilly, and maple syrup (V)