Donshou
どん笑
3.24
(1 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,500
Hours
Sunday
11:00~15:00
(L.O.14:30)
17:00~20:30
(L.O.20:00)
Monday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Tuesday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Wednesday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Thursday
Closed
Friday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Saturday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Public holiday
11:00~15:00
(L.O.14:30)
17:00~20:30
(L.O.20:00)
Nearby stations
1.15km from Higashikanazawa station
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
A charming restaurant specializing in Sanuki-style handmade udon
Donshou is a popular spot where you can enjoy handmade Sanuki-style udon. Its firm and chewy noodles captivate many udon enthusiasts. The interior has a calm atmosphere, allowing you to enjoy your meal at a leisurely pace. The joy of choosing from a wide-ranging menu is also one of its attractions.
Ratings
3.24(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Donshou
Japanese
どん笑
Korean
돈쇼
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
1.15km from Higashikanazawa station
Hours
Sunday
11:00~15:00
(L.O.14:30)
17:00~20:30
(L.O.20:00)
Monday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Tuesday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Wednesday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Thursday
Closed
Friday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Saturday
11:00~15:00
(L.O.14:30)
17:00~21:00
(L.O.20:30)
Public holiday
11:00~15:00
(L.O.14:30)
17:00~20:30
(L.O.20:00)
Budget
JPY 1,500
Seating Options
Counter
Facilities
Parking lot
available
8台+第二駐車場5台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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