Shokusai Misaki
食彩 岬
3.19
（1 reviews）JPY 1,500
Seafood
Oita-shi, Oita, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Address
Facilities
Parking lot available
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
A beloved local seafood restaurant
Shokusai Misaki is a renowned seafood restaurant that enjoys immense popularity in the local community. It offers a diverse array of dishes featuring fresh sashimi, simmered fish, tempura, and more, allowing guests to fully enjoy the bounty of the sea. The carefully selected seafood, chosen by the owner, is prepared in a simple manner that maximizes the natural flavors of the ingredients. This establishment continues to be cherished by the local people in a warm and inviting atmosphere.
Ratings
3.19（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
We offer seasonal items at that time!
Please note that the menu may vary depending on the procurement situation. Thank you for your understanding.
Live Ise Ebi 1 Piece Sashimi
JPY 5,380
1 piece of fresh grouper sashimi
JPY 9,980
Live conger eel sashimi 1 piece
JPY 980
Live Ishigaki Red Snapper Sashimi 1 piece
JPY 5,980
Live Spot Prawn Sashimi 1 piece
JPY 420
1 live fish sashimi
JPY 1,980
Live Hagfish Sashimi 1 piece
JPY 1,780
Live Flounder 1 Piece Sashimi
JPY 2,580
Live Mill Shell 1 Piece Sashimi
JPY 1,280
Live Turban Shell 1 Piece Sashimi
JPY 580
Live Large Abalone Sashimi 1 piece
JPY 3,180
Live Awabi Sashimi 1 piece
JPY 2,180
Live Small Abalone 1 Piece Sashimi
JPY 1,280
Striped jack sashimi
JPY 780
Sashimi of Seki Aji
JPY 780
Mackerel Sashimi
JPY 1,280
Amberjack Sashimi
JPY 650
Red Snapper Sashimi
JPY 680
Flounder Sashimi
JPY 780
Two pieces of raw silk shellfish
JPY 630
One Door Shell Sashimi
JPY 290
Red Clam Sashimi
JPY 650
Squid Sashimi
JPY 680
Tuna Sashimi
JPY 680
Medium Fatty Tuna Sashimi
JPY 980
Hokkaido Sea Urchin Sashimi
JPY 2,380
Live Turban Shell Pottery Grilled
JPY 580
Live Oyster with Ponzu Sauce
JPY 230
Grilled live oysters
JPY 230
Grilled Fresh Abalone with Butter
JPY 3,580
Grilled Fresh Abalone with Butter
JPY 2,580
Grilled Fresh Abalone with Butter
JPY 1,580
Fried Chicken with Fresh Fish
JPY 980
Live Red Sea Cucumber with Ponzu Sauce
JPY 590
Live conger eel tempura
JPY 980
Fukinoto Tempura
JPY 450
Tempura of Codfish Sprouts
JPY 450
Deep-fried Smelt
JPY 550
Seasonal Tempura
JPY 650
Butter Clam
JPY 650
Fried Oysters
JPY 580
Grilled Spanish mackerel
JPY 630
Grilled sardines with salt
JPY 380
Cod Milt Ponzu Sauce
JPY 590
Surimi Tempura
JPY 420
Simmered Beef Tendon
JPY 450
Simmered dish
JPY 550
Simmered Rockfish
JPY 890
Simmered Thornhead Large
JPY 3,580
Simmered Blackthroat Seaperch
JPY 1,650
Grilled Beef Tongue with Salt
JPY 780
Grilled Beef Tongue with Kalbi Sauce
JPY 950
Stir-fried Beef Offal
JPY 680
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shokusai Misaki
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Wednesday
Closed
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
available
Smoking
Unknown
Opening date
Unknown
Restaurant details
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