Beefsteak no Kawamura Himeji

Teppanyaki made with Kobe beef and domestic black-haired wagyu is a dish that can be enjoyed just by watching. From appetizers to desserts, high-quality ingredients are used, and each dish is carefully prepared. The meat grilled on the spot is tender and juicy, creating a wonderful harmony with the grilled vegetables. The combination with wine is also excellent, creating a luxurious moment.

In an atmosphere reminiscent of a European mansion, private rooms are available, allowing for a calm dining experience in a space that emphasizes privacy. The interior, where jazz plays, is sophisticated and perfect for business meetings or family gatherings. Anniversaries are made even more special with surprise services.

Bifuteki Kawamura Himeji is a teppanyaki restaurant with nearly 40 years of history, located near Himeji Station, and has been a beloved establishment for both locals and tourists for many years. Many customers visit from both domestic and international locations seeking Kobe beef, exuding a sense of trust and luxury as a long-established restaurant. In addition to Himeji, it has multiple locations, with its main store in Kobe.