Honam Galbi

Centered around beef and pork short ribs, there is also a rich variety of side dishes such as bibimbap and cold noodles. In particular, the short ribs seasoned with a secret sauce enhance the natural flavor of the meat. When wrapped and eaten with fresh vegetables, the deliciousness increases even more.

The restaurant is clean, and each table is set with sauces. The friendly staff provides careful guidance, allowing you to enjoy your meal comfortably. The thoughtful gesture of wrapping your coat in plastic is also a nice touch.

Honam Galbi, chosen as a century-old restaurant in Rishui, has a history of over 50 years and is loved by many for its taste and service. It is a popular restaurant not only among locals but also among tourists visiting from afar.